The BauscherHepp 60.5480.0000 Butter Dish is a precisely engineered, restaurant-ready foodservice accessory designed for premium presentation and durability in commercial kitchens. Constructed from 18/10 stainless steel, this 2-part butter dish features a round shape with a 3-9/16" (90mm) diameter and stands 2-13/16" (72mm) tall, making it suitable for high-volume buffet lines, catering operations, and fine dining establishments seeking sterile, corrosion-resistant utensil solutions. Its technical design ensures uniform heat resistance and easy maintenance, optimizing workflow efficiency for back-of-house and front-of-house service environments.
Top BauscherHepp 60.5480.0000 Features
The BauscherHepp butter dish offers a durable stainless steel 18/10 construction with an ergonomic 2-part design that facilitates easy refilling and cleaning. Its precise dimensions allow seamless integration into buffet setups, catering trays, and tabletop presentations, supporting efficient service workflows. Designed for commercial foodservice, it withstands frequent handling and cleaning, ensuring consistent appearance and functionality in high-use settings.
- Functionality: Easy removal for quick refilling and cleaning
- Material Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe and easy to disassemble
- Use in Foodservice: Ideal for buffet lines and catering service units
- Workflow Efficiency: Resilient design supports repetitive handling and cleaning
Ideal for high-volume catering and buffet setups requiring durable and sanitary butter presentation accessories
60.5480.0000 Technical Specs
The BauscherHepp butter dish features a robust stainless steel construction with a weight of 0.58 lbs, designed for stable placement on commercial tabletops and buffet stations. Its round shape with a 3-9/16" diameter ensures compatibility with standard presentation trays, while the 2-part system promotes ease of refilling and hygienic use. The product is available for immediate deployment in busy foodservice environments, supporting frequent handling and cleaning routines. Its polished finish facilitates straightforward sanitation, with no special electrical or refrigeration requirements, making it suitable for integrated service lines. The design supports seamless workflow integration with standard foodservice equipment, and the durable materials resist corrosion and staining over prolonged use.
- Dimensions: 3-9/16" diameter x 2-13/16" height
- Material: 18/10 stainless steel
- Weight: 0.58 lbs
- Construction: Round, 2-part, corrosion-resistant
- Operating Range: Suitable for standard foodservice temperatures
- Cleaning: Dishwasher compatible, disassembly for routine sanitation
- Usage Compatibility: Designed for buffet, catering, and tabletop presentation
- Installation & Maintenance: Easy to disassemble and clean without special tools
What is a commercial butter dish ?
A commercial butter dish is a foodservice accessory crafted for professional kitchens, designed to hold and present butter hygienically. Typically made from durable materials like stainless steel, this essential component fits seamlessly into buffet lines, catering setups, and banquet service stations. The BauscherHepp 60.5480.0000 Butter Dish, with its precise dimensions and high-quality construction, is optimized for frequent handling, facilitating efficient refill and sanitation routines in high-volume environments, making it ideal for restaurant, hotel, and catering operations focused on presentation and operational efficiency.
Top butter dish for high-volume foodservice settings
Designed for medium-volume catering and buffet environments, the BauscherHepp 60.5480.0000 Butter Dish's premium stainless steel construction and two-part design ensure durability, hygiene, and ease of use in active foodservice operations. Ideal for restaurant and catering use, it maintains product presentation while supporting efficient workflow in busy commercial kitchens.
- Operation Type — supporting medium throughput in catering
- Kitchen Setting — suitable for buffet and banquet lines
- Foodservice Category — optimal for presentation and service accessories
- Workload Qualifier — withstands frequent handling and cleaning cycles
- Use Case — designed for maintaining butter presentation in high-volume operations
Why Choose BauscherHepp 60.5480.0000 ?
The BauscherHepp 60.5480.0000 butter dish stands out through its high-quality stainless steel build, robust two-part design, and compact footprint tailored for commercial foodservice. It offers outstanding durability, ease of sanitation, and a professional appearance, enhancing operational efficiency and product presentation in busy establishments. Its resilient construction supports repeated use in demanding environments, ensuring long-term value and performance.
- Self-contained design optimizes space and handling
- Made from corrosion-resistant 18/10 stainless steel for longevity
- Excellent for buffet lines, catering, and tabletop service
- Perfect fit for high-volume foodservice operations
- Supports rapid cleaning and refilling routines
