The BauscherHepp 595818 Bowl is a commercial-grade ceramic foodservice vessel designed for high-volume hospitality environments. With a capacity of 11-1/2 ounces, it features precise dimensions of 7-1/3" in width, 4-4/5" in depth, and a height of 2.3". Crafted from durable ceramic material, this rectangular bowl is part of the Hospital Range by Bauscher, optimized for institutional use where robustness and consistent performance are essential. Its technical specifications include a weight of 23.74 lbs per case, with dimensions suited for efficient stacking and handling in busy kitchens. The model number 595818 signifies a reliable, restaurant-ready design tailored for high-throughput food service operations, ensuring durability and operational efficiency in demanding settings.
Top BauscherHepp 595818 Features
The BauscherHepp 595818 ceramic bowl offers precise 11-1/2 oz. capacity, with a deep rectangular shape ideal for portion control and presentation. Manufactured from high-quality ceramic, it provides enhanced durability and resistance to chipping, suitable for frequent handling in hospital or institutional kitchens. Its substantial 7-1/3" x 4-4/5" footprint ensures compatibility with standard racks and storage units, simplifying workflow. The bowl’s design facilitates easy stacking and cleaning, reducing maintenance time and promoting sanitation standards. Its construction supports thermal stability, enabling it to withstand hot and cold foodservice applications in busy healthcare and restaurant environments.
- Capacity: 11-1/2 ounces for portion consistency in foodservice
- Material grade: Commercial-grade ceramic for durability and longevity
- Ease of maintenance: Disassembly-friendly for quick cleaning cycles
- Fit for high-turnover facilities: Compatible with standard shelving and racks
- Workflow efficiency: Stackable design streamlines storage in busy kitchens
Ideal for hospital cafeterias and institutional dining services requiring durable, reliable bowls.
595818 Technical Specs
The BauscherHepp 595818 ceramic bowl operates independently of electrical requirements, being purely a ceramic serving vessel. It features a robust, glazed finish that endures frequent cleaning and sanitization routines typical of high-volume foodservice. Its dimensions—7.3" wide, 4.8" deep, and 2.3" high—are optimized for efficient storage and stacking; the product weighs approximately 23.74 lbs per case, facilitating ease of transport and handling. The ceramic material provides resistance to thermal shock, enabling safe use within standard hot and cold food applications. Its construction meets general food safety standards for ceramic ware, supporting hygienic service in healthcare and restaurant settings. The bowl’s rectangular shape and generous capacity make it suitable for a variety of presentation styles and portioning needs in commercial kitchens.
- Material: High-quality ceramic for durability and thermal stability
- Size and dimensions: 7-1/3" W x 4-4/5" D x 2.3" H for efficient storage
- Weight: 23.74 lbs per case, optimized for handling and transport
- Temperature range: Suitable for hot and cold foodservice applications
- Cleaning method: Dishwasher safe, compatible with routine sanitization
- Construction: Commercial grade ceramic with glazed finish for longevity
- Compatibility: Fits standard shelving and storage racks in healthcare kitchens
- Usage environment: Designed for high-volume institutional, hospital, and restaurant kitchens
What is a commercial ceramic bowl?
A commercial ceramic bowl is a high-capacity, durable foodservice vessel crafted from ceramic material, intended for frequent use in institutional settings. The BauscherHepp 595818 bowl specifically features a rectangular design with an 11-1/2 oz. capacity, optimized for healthcare, hospital, and restaurant applications requiring reliable, long-lasting servingware. Its sturdy construction ensures resistance to chipping and thermal shock, making it suitable for hot or cold foods in high-demand environments. Installed in hospital cafeterias, it supports consistent portioning and presentation standards for mid-volume dining operations, ensuring sanitation and operational efficiency.
Top Commercial Bowls for Healthcare and Hospitality
The high-quality BauscherHepp 595818 ceramic bowl exemplifies robust build quality and precise dimensions designed for reliable service in hospital and institutional settings. This bowl supports medium-volume operations, providing durability, ease of handling, and efficient storage to optimize workflow in healthcare foodservice environments.
- Medium-volume healthcare kitchens — optimized for consistent portioning
- Efficient commercial spaces — compact footprint for space-saving storage
- Institutional dining — robust ceramic construction for longevity
- Moderate throughput — suitable for busy hospital or cafeteria use
- Versatile serving — ideal for hospital hydration stations and meal service
Why Choose BauscherHepp 595818 ?
Designed with precision and durability, the BauscherHepp 595818 bowl offers a reliable solution for high-volume healthcare and restaurant applications. Its ceramic construction and rectangular profile provide enhanced longevity, sanitation, and stacking efficiency compared to standard options. The bowl’s robust design ensures consistent performance even in demanding foodservice environments, supporting streamlined operations and improved presentation in institutional kitchens.
- Self-contained ceramic construction for long-term durability and thermal stability
- Rectangular shape and size optimize storage and portion control
- Built for high-volume use supporting busy healthcare and dining facilities
- Enhanced resistance to chipping and thermal shock for sustained operational performance
- Stackable design streamlines storage and handling processes
