The BauscherHepp 59.1304.9100 Dessert Spoon is a high-precision performing utensil designed for professional foodservice environments. Constructed from 18/10 stainless steel, this 7-11/16" (approximately 19.53 cm) dessert spoon features a copper finish that combines durability with aesthetic appeal. Engineered by Mescana by Hepp, it offers a robust, corrosion-resistant design suitable for high-volume establishments. Its exact length and material grade ensure consistent performance in delicate dessert presentations and precise portioning for upscale dining operations.
Top BauscherHepp 59.1304.9100 Features
This dessert spoon from BauscherHepp delivers precise ergonomic handling and enduring durability for commercial kitchens. Its 18/10 stainless steel construction provides resistance to corrosion, scratches, and staining, supporting rigorous cleaning routines. The copper finish offers an elegant appearance that complements upscale tableware, while its dimensions support efficient portion control and seamless integration into professional service workflows. Designed for high-volume dessert service, this utensil combines functionality with aesthetic durability.
- Functionality: Precisely measures and portions desserts with a 7-11/16" length.
- Durability: Made from high-grade 18/10 stainless steel resistant to corrosion and staining.
- Ease of maintenance: Dishwasher-safe with quick cleaning due to stainless steel surface.
- Optimized workflow: Suitable for high-volume dessert service in busy establishments.
- Material integrity: Copper finish provides aesthetic appeal without compromising strength or hygiene.
Ideal for restaurants and catering services requiring durable, stylish dessert utensils.
59.1304.9100 Technical Specs
The BauscherHepp 59.1304.9100 Dessert Spoon features a length ranging from 7" to 8", crafted from premium 18/10 stainless steel for superior corrosion resistance and longevity. Weighing 0.13 lbs, this utensil maintains a lightweight profile for ergonomic handling during extended service periods. Its copper finish provides an upscale look suitable for fine dining settings, while its design ensures ease of cleaning and durability in high-use environments. The spoon’s construction is compatible with standard dishwashers, supporting swift turnaround in busy kitchens. It is designed to withstand typical operating temperatures and extensive daily use, making it an optimal choice for upscale restaurants, catering, and hospitality venues that demand reliable, stylish flatware aligned with food safety standards.
- Material: 18/10 stainless steel with copper finish for durability and style
- Dimensions: Length varies from 7" to 8" with a width of 7.44"
- Weight: 0.13 lbs per piece, facilitating ease of use
- Cleaning: Dishwasher safe for quick maintenance
- Construction: Corrosion-resistant and designed for high-volume environments
- Operating range: Suitable for standard kitchen temperatures with maximum resistance
Electrical compatibility: Not applicable
Installation needs: Compatible with standard dishwashing equipment
Design features: Ergonomic handle with copper finish enhances presentation
Usage requirements: Suitable for upscale dining, dessert serving, and catering operations
Material safety: Food-grade stainless steel ensuring hygiene and ease of cleaning
What is a commercial dessert spoon?
A commercial dessert spoon is a precision-crafted utensil designed for high-volume foodservice settings. Made from durable stainless steel, typically 18/10 grade, it ensures longevity and resistance to wear while offering an elegant appearance suitable for fine dining environments. Typically measuring around 7 to 8 inches in length, it supports delicate dessert presentation and portion control in upscale restaurants, catering, and hospitality venues. The BauscherHepp 59.1304.9100 Dessert Spoon exemplifies a professional-grade utensil optimized for frequent usage, with features such as corrosion resistance, ergonomic design, and an aesthetic copper finish, making it ideal for advanced foodservice operations focused on quality presentation and operational efficiency.
Top Dessert Spoons for High-Volume Foodservice Settings
A professional-grade dessert spoon designed for medium-volume restaurant service, the BauscherHepp 59.1304.9100 offers durable stainless steel construction and an elegant copper finish, suitable for upscale dining. Ideal for institutions requiring reliable, stylish flatware in a commercial kitchen environment, it supports efficient dessert plating and serving workflows. This model from BauscherHepp fits well in settings with moderate throughput and a focus on presentation quality.
- Operation Type — suitable for busy restaurant and catering kitchens
- Kitchen Setting — optimized for medium-volume commercial spaces
- Foodservice Category — designed for upscale dessert service
- Workload Qualification — supports moderate throughput environments
- Use Case — effective for precise dessert portioning and presentation
Why Choose BauscherHepp 59.1304.9100?
The BauscherHepp 59.1304.9100 Dessert Spoon combines high-quality 18/10 stainless steel with an attractive copper finish, offering exceptional durability and aesthetic appeal unlike standard flatware. Its corrosion resistance and lightweight design enhance operational efficiency in demanding foodservice environments. The spoon’s precise dimensions support seamless integration into upscale table settings and high-volume dessert service, making it a reliable choice for professional kitchens seeking performance and presentation excellence.
- Compact footprint: Fits comfortably in high-paced service stations
- Enhanced durability: Made from corrosion-resistant stainless steel
- Elegant finish: Copper accents elevate tabletop presentations
- Optimized workflow: Lightweight and ergonomic for extended use
- Commercial kitchen ready: Supports rigorous cleaning and high-volume throughput
