BauscherHepp 59.0101.8190 Table Spoon 18/10 Stainless Steel Baguette Stonewash
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- High-grade 18/10 stainless steel construction ensures longevity
- Stonewash finish minimizes fingerprints and maintains appearance
- Precisely balanced for accurate portion control
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The BauscherHepp 59.0101.8190 Table Spoon is a professional-grade utensil designed for high-precision foodservice applications. Crafted from 18/10 stainless steel, it offers superior durability and corrosion resistance, making it suitable for rigorous commercial use. Featuring a distinctive Baguette Stonewash finish by WMF, this spoon combines aesthetic appeal with practical performance, ideal for upscale dining, hotel buffets, and institutional kitchens. Its precise dimensions ensure balanced handling, and the robust construction supports frequent wash cycles without degradation, providing a reliable solution for precise portioning and serving tasks.
The BauscherHepp 59.0101.8190 Table Spoon is engineered for commercial foodservice environments, combining high-grade stainless steel with a specialized finish for enhanced durability. Its ergonomic design facilitates user comfort, while the stonewash surface minimizes fingerprints and maintains an attractive appearance through heavy use. Designed for fast cleanup and long-lasting performance, it adapts seamlessly into large-scale operations, including banquet services and restaurant kitchens. The precise 18/10 material composition ensures resistance to staining and corrosion, supporting efficient workflow and hygiene standards.
Ideal for high-volume hospitality and institutional catering operations requiring reliable, professional-grade flatware
This commercial tablespoon from BauscherHepp features a durable stainless steel construction with a sleek Baguette Stonewash finish, designed to withstand demanding kitchen environments. It is crafted from 18/10 stainless steel, offering corrosion and staining resistance unique to professional flatware. The model number 59.0101.8190 indicates a robust design suitable for high-frequency use, with dimensions tailored for balanced handling. This utensil requires no specialized electrical or cooling systems, aligning with standard dishwashing routines. Its precise weight and thickness support prolonged use without deforming or compromising hygiene. The utensil’s finish ensures easy cleaning and maintains aesthetic appeal under continuous operation. Overall, this spoon integrates seamlessly with commercial kitchenware, optimized for busy foodservice settings requiring consistent performance.
A commercial tablespoon is a professional-grade utensil designed for precise serving and portioning in foodservice settings. Made primarily from high-quality stainless steel, it features a balanced weight and ergonomic handle for extended use. The BauscherHepp 59.0101.8190 Table Spoon is installed in restaurants, hotels, and institutional kitchens where durability, ease of cleaning, and aesthetic appeal are essential. It supports high-volume operations and maintains performance through repeated dishwasher cycles, making it ideal for upscale dining establishments and catering services that demand reliable flatware for daily use.
Built with premium 18/10 stainless steel, the BauscherHepp 59.0101.8190 Table Spoon offers robust performance and prolonged durability. It is ideal for medium-volume restaurant and catering workflows, featuring a stonewash finish that minimizes fingerprints and simplifies maintenance. This spoon supports efficient food portions and seamless integration into commercial kitchen operations, ensuring consistent service quality for hospitality environments. BauscherHepp’s design emphasizes strength, ease of cleaning, and restaurant-ready reliability, suited for institutional and upscale settings alike.
