The BauscherHepp 59.0050.9104 Table Knife 9-7/16" is a professional-grade dining utensil designed specifically for commercial foodservice environments. Crafted from high-quality 18/10 stainless steel, it offers exceptional durability, corrosion resistance, and a refined pearl finish that enhances table presentation. This dinner knife features a precise 9-7/16-inch length, optimized for seamless integration into restaurant, hotel, and catering operations that demand reliable and sanitary cutlery performance. Its robust construction and precise manufacturing make it suitable for high-volume settings, providing both consistency and ease of maintenance in busy commercial kitchens.
Top BauscherHepp 59.0050.9104 Features
The BauscherHepp 59.0050.9104 dinner knife delivers a combination of durability, precision, and aesthetics tailored for commercial foodservice. Its 18/10 stainless steel composition ensures longevity and resistance to staining, while the pearl finish provides an elegant look that complements upscale dining environments. Designed for easy handling and cleaning, it enhances workflow efficiency and maintains sanitation standards. Suitable for high-throughput applications, this knife facilitates precise cutting in varied gastronomic settings, from fine dining to institutional cafeterias.
- Functionality: Ergonomic 9-7/16" length maximizes handling comfort
- Durability: High-grade 18/10 stainless steel resists corrosion and staining
- Ease of Maintenance: Mirror-polished pearl finish simplifies cleaning process
- Workplace Fit: Robust construction withstands frequent commercial dishwasher cycles
- Workflow Integration: Seamless compatibility with standard cutlery storage and serving stations
Ideal for restaurant dining, hotel buffets, and catering establishments requiring reliable and elegant cutlery solutions.
59.0050.9104 Technical Specs
The BauscherHepp 59.0050.9104 dinner knife features a length of 9-7/16 inches, manufactured from 18/10 stainless steel with a pearl finish to combine aesthetics and strength. The knife weighs approximately 2.8 pounds per standard pack, providing a balanced yet sturdy feel for professional use. Its construction adheres to high standards of corrosion resistance and thermal tolerance, with an operational temperature range suitable for commercial dishwashing processes. The material's resistance to staining and pitting ensures a long service life in demanding environments, while its precise manufacturing facilitates easy cleaning and maintenance. This model is designed to be compatible with standard commercial kitchen storage and handling protocols, fitting seamlessly into existing cutlery sets and racks.
- Length: 9-7/16 inches for comfortable handling
- Material: 18/10 stainless steel with pearl finish
- Weight: 2.8 lbs per pack
- Construction: Corrosion-resistant, dishwasher-safe
- Temperature Tolerance: Suitable for typical commercial dishwashing operations
- Dimensions: Standard dinner knife size for versatile table service
What is a commercial dinner knife?
A commercial dinner knife is a high-quality utensil designed for frequent use in professional dining settings. Crafted from durable stainless steel, it features a precise blade and ergonomic handle to facilitate efficient food service. The BauscherHepp 59.0050.9104 model is specifically engineered for restaurant, hotel, and catering applications, offering long-lasting performance with a refined pearl finish. It is typically used for entrées and main courses, often installed in high-volume venues like banquet halls and institutional cafeterias to support streamlined workflows and consistent presentation.
Top dinner knives for high-volume foodservice settings
Professionally manufactured for restaurant and hospitality environments, the BauscherHepp 59.0050.9104 dinner knife combines resilience, functionality, and sleek design. Built for medium workload operations, it ensures precise cutting and durable performance during daily service in commercial kitchens and dining rooms. This model, part of BauscherHepp's trusted lineup, suits professional settings that demand both elegance and reliability in cutlery.
- Medium-volume operations — balanced for busy restaurants
- Commercial dining — suited for hotels and catering kitchens
- Foodservice category — optimal for main course presentation
- Moderate throughput — handles regular daily use efficiently
- Use case — ideal for fine restaurant table service and buffets
Why Choose BauscherHepp 59.0050.9104
Compared to similar commercial dinner knives, the BauscherHepp 59.0050.9104 offers superior craftsmanship with its pearl finish and high-grade 18/10 stainless steel build. Its robust construction ensures long-lasting performance under frequent dishwashing cycles. Designed with ergonomic handling and a professional aesthetic, it elevates table settings while streamlining operational workflows, supporting high standards of sanitation and presentation in busy foodservice environments.
- Self-contained design for reliable everyday use
- Manufactured with premium 18/10 stainless steel for corrosion resistance
- Elegant pearl finish enhances visual appeal and hygiene
- Designed for compatibility with standard commercial storage systems
- Optimized for high-volume dishwasher cleaning without damage
