The BauscherHepp 59.0049.9118 Table Knife 9-5/16" is a professional cutlery component designed for high-standard dining environments. Crafted from 18/10 stainless steel, it features a satin finish that enhances durability and ease of maintenance. This dinner knife provides a precise 9-5/16" length, suitable for both upscale restaurants and institutional foodservice applications, delivering consistent performance in fine dining and buffet service. Its robust construction and ergonomic design optimize workflow efficiency and presentation, making it an essential tool for commercial kitchens seeking reliable and aesthetically refined flatware.
Top BauscherHepp 59.0049.9118 Features
The BauscherHepp 59.0049.9118 dinner knife combines durability, precise dimensional standards, and refined finish for commercial foodservice settings. Its 18/10 stainless steel body ensures resistance to corrosion and staining, suitable for frequent use and rigorous cleaning routines. Designed with a satin surface, it minimizes fingerprints and maintenance effort. This knife integrates seamlessly into professional cutlery sets, supporting an efficient workflow for serving meals in restaurants, hotels, and catering operations. Its balanced weight and comfortable grip facilitate swift, safe handling during high-volume service periods.
- Functionality: Precisely balanced 9-5/16" length for versatile table service
- Durability: Made from corrosion-resistant 18/10 stainless steel for long-term use
- Ease of Maintenance: Satin finish minimizes fingerprint visibility and simplifies cleaning
- Use Case: Ideal for fine dining, banquet settings, and institutional plating
- Workflow Integration: Uniform size and finish support seamless tableware coordination
This product is suited for upscale dining establishments requiring reliable flatware with technical precision.
59.0049.9118 Technical Specs
The BauscherHepp 59.0049.9118 dinner knife is constructed from high-grade 18/10 stainless steel, offering excellent corrosion resistance and a satin finish that enhances visual appeal while simplifying cleaning protocols. Measuring 9-5/16" in length, it is optimized for standard dinner service, fitting comfortably in institutional and commercial foodservice environments. Its solid build supports frequent usage, with dimensions designed for ergonomic handling in high-turnover kitchens. The knife is compatible with a wide range of tableware and complements diverse dining decor. Weighing approximately X grams, its durable construction withstands rigorous washing cycles and daily use. The material property ensures safe, food-grade performance, with temperature tolerance suitable for standard cold and hot meal presentations. No electrical or refrigeration components are involved, focusing solely on cutlery performance.
- Material: 18/10 stainless steel for corrosion resistance and longevity
- Dimensions: 9-5/16" length, suitable for dinner service
- Finish: Satin surface reduces fingerprinting and enhances appearance
- Weight: Approximate weight of X grams per piece for optimal handling
- Cleaning: Dishwasher safe with easy disassembly for thorough sanitation
- Compatibility: Fits standard flatware racks and cutlery drawers
What is a commercial dinner knife
A commercial dinner knife is a fundamental piece of tableware crafted from durable materials like stainless steel, designed to withstand frequent use in high-volume foodservice environments. Typically measuring around 9-10 inches, it provides an effective balance of weight, cutting performance, and aesthetic appeal. Installed in restaurants, hotels, or catering facilities, the BauscherHepp 59.0049.9118 is ideal for institutions requiring reliable, restaurant-ready flatware supporting efficient operation during peak service times, ensuring consistent customer presentation and sanitation standards.
Top Stainless Steel Dinner Knives for Foodservice Environments
Built with high-quality stainless steel, the BauscherHepp 59.0049.9118 dinner knife offers durability and precise craftsmanship for moderate-volume restaurant settings. It supports smooth workflow and ergonomic handling in busy kitchens, ensuring presentation consistency and sanitation compliance within institutional or hospitality operations.
- Operation Type — supporting standard restaurant service flows
- Kitchen Setting — suitable for medium-volume cafes and banquet halls
- Foodservice Category — optimal for dinner and fine dining flatware
- Workload Qualifier — designed for consistent daily use in moderate throughput environments
- Use Case — ideal for professional table setting and precise portioning
Why Choose BauscherHepp 59.0049.9118
Designed with high-grade stainless steel and a refined satin finish, the BauscherHepp 59.0049.9118 dinner knife offers longevity, seamless integration into professional cutlery sets, and a balanced ergonomic profile. Its sophisticated construction and reliable performance enhance operational efficiency and table presentation, setting it apart from typical flatware options for commercial kitchens and upscale dining venues.
- Enhanced Durability: High-quality 18/10 stainless steel withstands frequent washing cycles
- Consistent Performance: Exact length and weight support uniform service and presentation
- Modern Aesthetic: Satin finish reduces fingerprints and supports elegant tableware coordination
- Optimized Design: Ergonomic size supports comfortable handling in high-volume settings
- Maintenance Efficiency: Easy to clean and resistant to staining or corrosion
