The BauscherHepp 56.1289.6040 Soup Spoon 6-1/2" Round is a commercial-grade serving utensil within the professional flatware category, designed specifically for foodservice environments requiring durable and precise cutlery. Crafted from high-quality 18/10 stainless steel, this soup spoon offers excellent corrosion resistance and sustained luster, making it suitable for restaurant, hotel, and catering operations. Its 6-1/2" round bowl facilitates efficient serving of soups and broths, with dimensional specifications ensuring compatibility with various dishware. As part of Bauscher Hepp’s Partum line, this utensil emphasizes functional design combined with robustness for high-volume use. Its technical focus on material composition and ergonomic shape supports consistent performance in demanding commercial kitchens.
Top BauscherHepp 56.1289.6040 Features
This professional soup spoon features a 6-1/2" length with a rounded bowl, crafted from 18/10 stainless steel for durability. Designed for heavy-duty use, it withstands frequent dishwashing cycles while maintaining finish integrity. The ergonomic handle enhances ease of handling, suited for fast-paced foodservice operations. Its technical specifications ensure compatibility with standard dishware and facilitate smooth workflow integration in institutional kitchens. Ideal for segment-specific applications needing reliable flatware for soups and liquid dishes.
- Durable construction: engineered with 18/10 stainless steel for longevity and corrosion resistance
- Precision dimensions: 6-1/2" length with a rounded bowl optimizes portion control
- Ease of maintenance: dishwasher-safe for quick cleaning and sanitation
- Commercial compatibility: fits seamlessly with standard serving sets and dishware
- Optimized for high-volume use: robust design withstands heavy handling in busy kitchens
Best suited for large-scale restaurant and catering kitchen use requiring reliable flatware performance.
56.1289.6040 Technical Specs
The BauscherHepp 56.1289.6040 Soup Spoon is a commercial foodservice utensil made from high-grade 18/10 stainless steel, measuring 6-1/2" in length with a rounded bowl design for efficient serving. Its construction meets demanding industry standards for durability and corrosion resistance, ideal for intensive dishwashing routines. The spoon’s finish is maintained through standard cleaning protocols, and its weight and dimensions are optimized for handling ease by foodservice operators. The product supports high-volume workflows in hotel, restaurant, and cafeteria settings, with a focus on consistent performance and ergonomic design. It is classified under the standard freight class 85 for shipping and is a special quote item for customized procurement needs. No electrical requirements or cooling methods are applicable as it is purely a serving utensil. Its robust stainless steel construction ensures food safety and long-term usability in dynamic kitchens.
- Material: 18/10 stainless steel ensures corrosion and stain resistance
- Dimensions: 6-1/2" overall length with a rounded bowl for efficient portioning
- Finish: polished, dishwasher-safe surface for easy cleaning
- Weight: Standard heavy-duty design suitable for frequent handling
- Manufacturer: Bauscher Hepp with model number 56.1289.6040
- Shipping class: Freight class 85, ships in 1 to 2 days
What is a commercial soup spoon
A commercial soup spoon is a high-capacity serving utensil designed for professional foodservice use, primarily for serving liquids such as soups, broths, and stews. Constructed from durable stainless steel, it features standardized dimensions—typically around 6-7 inches in length—to optimize portion control and handling. Installed in restaurants, cafeterias, and catering kitchens, these spoons support efficient service during high-volume operations. The BauscherHepp 56.1289.6040 Soup Spoon exemplifies this category, suited for environments requiring reliable, long-lasting flatware. It is especially effective in institutional kitchens with frequent dishwashing cycles, ensuring sanitation and consistent presentation in mid-volume foodservice settings.
Top commercial soup spoons for high-volume foodservice
Designed for dishware compatibility and robust performance, the BauscherHepp 56.1289.6040 Soup Spoon excels in hospital, hotel, and campus cafeterias requiring durable flatware for medium workloads. Its stainless steel build and ergonomic design support operation efficiency in professional hospitality settings while ensuring sanitation and longevity.
- Operation Type — suited for high-capacity kitchen environments
- Foodservice Setting — ideal for institutional dining facilities
- Workload — optimized for moderate throughput
- Use Case — reliable serving of soups and liquids in busy settings
- Durability — crafted for frequent dishwashing and handling
Why Choose BauscherHepp 56.1289.6040?
Built with premium 18/10 stainless steel, the BauscherHepp 56.1289.6040 Soup Spoon offers superior durability and corrosion resistance compared to standard flatware. Its ergonomic handle and rounded bowl design support efficient serving and handling in demanding commercial environments. The tools are engineered for consistent performance during high-volume dishwashing cycles, reducing replacement frequency. Its sleek finish and robust construction ensure a restaurant-ready presentation, making it a reliable choice for professional foodservice operations that prioritize longevity and sanitation.
- Self-contained and dishwasher-safe for fast turnaround
- Constructed from corrosion-resistant high-grade stainless steel
- Designed with ergonomic, balanced handle for ease of use
- Optimal for medium throughput kitchens and catering
- Precisely engineered for durability and precise serving
