The BauscherHepp 544730 Creamer is a professional-grade porcelain vessel designed for precise dispensing of cream or milk in foodservice environments. With a capacity of 10.14 ounces and measuring 5-1/4 inches in height, this handled creamer features a durable porcelain construction optimized for high-volume hospitality use. Its Bonn design by BauscherHepp emphasizes excellent thermal stability and aesthetic appeal, making it suitable for continuous commercial operation in cafés, break rooms, or hotel services.
Top BauscherHepp 544730 Features
This creamer is tailored for commercial foodservice applications requiring durability, ease of handling, and consistent pouring performance. Constructed from high-quality porcelain, it withstands frequent cleaning and thermal fluctuations. The handle enables ergonomic use, supporting streamlined workflows in high-paced environments, while its precise 10.14 oz. volume ensures efficient portion control for beverage service. Compatible with standard dishware setups, it integrates seamlessly into established serviceware protocols.
- Functionality: Precise 10.14 oz. capacity for controlled portioning
- Durability: Made from vitrified porcelain for chip resistance
- Ease of Use: Handled design allows effortless pouring and cleaning
- Use Cases: Suitable for coffee service in cafes and hospitality outlets
- Workflow Integration: Fits standard banquet and tabletop setups for streamlined service
Ideal for beverage stations, catering, and hospitality service requiring reliable creamers.
544730 Technical Specs
The BauscherHepp 544730 creamer is engineered from vitrified porcelain with a weight of 23.15 lbs per case, providing robustness for busy commercial settings. Its handle facilitates ergonomic handling and pouring during high-volume service. The creamer is compatible with standard dishwashing protocols, featuring a temperature resistance suited for hot liquids and frequent cleaning. The model adheres to established food safety standards, ensuring safe contact with consumables. Dimensions of 5-1/4 inches in height support convenient stacking and storage, making it an efficient addition to any tabletop setup. The product's white finish offers a professional appearance that complements diverse dishware styles.
- Capacity: 10.14 oz. foodservice capacity for portion control
- Material: Vitrified porcelain with durable finish
- Weight: 23.15 lbs per case for stability and handling
- Dimensions: 5-1/4 inches in height for compact storage
- Temperature Range: Suitable for hot liquids, withstands frequent cleaning
- Construction: Porcelain with a glazed, easy-to-clean surface
- Color: Classic white finish for professional presentation
- Food Safety: Porcelain material designed for safe contact and cleaning
- Handling: Equipped with a handle for ergonomic pouring and cleaning
What is a commercial creamer ?
A commercial creamer is a durable porcelain vessel designed for high-volume beverage service, typically installed in café, hotel, and restaurant settings. Featuring a capacity around 10 ounces, the BauscherHepp 544730 creamer is built from vitrified porcelain to withstand daily use and frequent cleaning cycles. It is ideal for use in tableside or self-serve stations, providing reliable portion control and quick handling for bartenders and foodservice staff, making it suitable for mid-volume café and hospitality operations.
Top Creamers for Foodservice in Hospitality Settings
Built with premium porcelain and designed for professional use, the BauscherHepp 544730 creamer offers precise volume control and durability for busy hospitality environments, supporting seamless beverage service. It is optimized for mid-volume, high-turnover foodservice settings to enhance operational efficiency and presentation.
- Operation Type — suitable for moderate throughput high-volume cafés
- Kitchen Setting — ideal for quick service and tableware presentation
- Foodservice Category — designed for beverage stations and hospitality service
- Workflow — optimized for efficient replenishment and handling
- Use Case — best for coffee and tea service in hotels and restaurants
Why Choose BauscherHepp 544730 ?
Designed for durability and consistent performance, the BauscherHepp 544730 creamer stands out with its vitrified porcelain construction and ergonomic handled design. It offers a professional presentation in commercial settings, supporting fast-paced beverage service with minimal maintenance. Its robust build ensures longevity, reducing replacements and downtime compared to lighter or lower-quality alternatives.
- Self-contained design for reliable table-side service
- Chewable ice compatibility not applicable, but excellent thermal stability
- Durable porcelain construction resists chips and cracking in busy environments
- Compact footprint with 5-1/4-inch height maximizes storage efficiency
- Restaurant-ready aesthetics with a sleek white finish complements any table setting
