The BauscherHepp 544050 Butter Dish is a high-quality porcelain oval serving piece designed for commercial foodservice environments. Measuring 3-1/4" by 4-1/3", this durable butter dish features a smooth construction ideal for conveying elegance and functionality in restaurant, catering, or hospitality settings. Its precise dimensions and porcelain build ensure compatibility with various tableware collections, making it a reliable choice for serving butter in mid-volume foodservice operations. The robust porcelain material guarantees resistance to chipping and staining, supporting frequent use and efficient cleaning, while the compact size facilitates seamless integration into pass-through stations and buffet setups.
Top BauscherHepp 544050 Features
This butter dish offers precise dimensions and porcelain durability tailored for commercial kitchens, with a straightforward oval design that simplifies stacking and storage. Its high-quality material withstands daily handling, and the 3-1/4" x 4-1/3" size enhances serving efficiency. The dish’s smooth surface ensures easy cleaning and sanitization, suitable for high-turnover foodservice settings. Designed for seamless integration, it supports consistent presentation and workflow, reducing maintenance time for busy foodservice staff.
- Exact measurements: 3-1/4" x 4-1/3" oval shape fits standard butter portions
- Porcelain construction: Improves resistance to chips and staining for long-term use
- Easy to clean: Smooth glazed surface facilitates quick sanitization
- Compact design: Fits standard buffet, pass-through, and tabletop setups
- Durable material: Heavyweight 12.35 lbs porcelain withstands frequent handling
Optimal for foodservice operations needing durable, porcelain presentation pieces for butter service.
544050 Technical Specs
The BauscherHepp 544050 Butter Dish is crafted from high-quality porcelain, weighing approximately 12.35 lbs per case, and conforms to a precise oval shape measuring 3-1/4" by 4-1/3". It is designed for reliable daily use in commercial kitchens, with dimensions compatible with standard butter portions for restaurant service. The dish supports frequent cleaning and sanitization, with a sturdy porcelain construction that offers resistance to chipping and staining. Its standard size fits well within moderate-volume foodservice environments, such as cafés and hotel breakfast stations. The product ships in cases of 36 units, ensuring consistent availability for large-scale operations. No electrical requirements or complex installation considerations are necessary.
- Dimensions: 3-1/4" x 4-1/3" oval shape for efficient portioning
- Material: Porcelain with high durability and stain resistance
- Weight: 12.35 lbs per case for stability and handling
- Case Quantity: 36 units optimized for inventory management
- Shipping Time: Typically ships in 1 to 2 days, ensuring quick replenishment
What is a commercial butter dish?
A commercial butter dish is a foodservice-specific serving piece made from durable materials like porcelain, designed to accommodate standard butter portions in institutional or restaurant settings. These units, such as the BauscherHepp 544050 model, are typically installed on buffet or pass-through stations to facilitate efficient service for high-volume operations. They are constructed to withstand frequent handling, cleaning, and stacking, making them ideal for mid-volume restaurant, catering, or hotel breakfast service. With precise dimensions and a sturdy build, this butter dish ensures consistent presentation and operational efficiency.
Top commercial butter dishes for hospitality foodservice
Designed for kitchen operations requiring durable porcelain servingware, the BauscherHepp 544050 ensures presentation quality and reliability in mid-volume catering, restaurant, or hotel breakfast service. Its sturdy construction and precise size optimize workflow, supporting consistent butter presentation in hospitality settings.
- Operation Type — Suitable for moderate throughput foodservice environments
- Kitchen Space — Ideal for compact to standard commercial kitchens
- Foodservice Category — Fits well in breakfast or bread station setups
- Workload Qualifier — Supports steady daily service demands
- Use Case — Designed for efficient butter portioning and presentation
Why Choose BauscherHepp 544050 Butter Dish?
Compared to similar porcelain butter dishes, the BauscherHepp 544050 features a precise oval design, heavy-weight durability, and a seamless glazed surface for easy cleaning. Its robust porcelain construction ensures longevity under constant use, supporting sanitation standards and operational efficiency. Its moderate size allows integration into various service stations, making it a reliable component of commercial kitchen equipment, especially in settings requiring consistent presentation and quick turnaround.
- Compact footprint suited for pass-through and buffet stations
- Heavy, chip-resistant porcelain for extended durability
- Precisely sized for standard butter portions
- Design facilitates stacking and space-efficient storage
- Supports quick cleaning and sanitization routines
