The BauscherHepp 54.8166.6049 Bread/Butter Knife 7.1" crafted from premium 18/10 stainless steel is a professional-grade cutlery item designed for precise spreading and slicing in commercial foodservice environments. Measuring 7.1 inches in width, this butter knife belongs to the Knife / Spreader category, offering durability and corrosion resistance suited for high-traffic kitchens. Its refined construction and material composition make it ideal for institutional dining establishments, catering operations, and hospitality venues seeking consistent performance with minimal maintenance.
Top BauscherHepp 54.8166.6049 Features
The BauscherHepp 54.8166.6049 bread and butter knife delivers reliable cutting and spreading performance in busy foodservice settings. Its 18/10 stainless steel construction ensures longevity, resistance to staining, and ease of cleaning. Designed for commercial kitchens, it supports efficient workflow by providing precise control during food presentation and service. The 7.1-inch length and ergonomic design facilitate comfortable handling and easy maintenance, ideal for high-volume use cases and dishware compatibility.
- Functionality: Precision spreading and slicing in commercial settings
- Durability Traits: Crafted from corrosion-resistant 18/10 stainless steel
- Ease-of-Use & Maintenance: Dishwasher safe, low-profile design simplifies cleaning
- Real-World Use Case: Suitable for buffet lines and table service applications
- Workflow Integration: Compatible with standard cutlery storage and dishwashing protocols
Ideal for high-capacity breakfast buffets or café service requiring durable and hygienic utensils
54.8166.6049 Technical Specs
The BauscherHepp 54.8166.6049 bread and butter knife features a length of 7.1 inches, constructed from high-grade 18/10 stainless steel for superior corrosion resistance and longevity. It falls under the Knife / Spreader, Butter category, designed for moderate-volume foodservice operations. The knife’s polished finish supports easy cleaning and sanitation, critical in busy kitchens, with dimensions optimized for ergonomic handling. It is compatible with standard dishwashing equipment, ensuring swift turnaround in daily service routines. With a freight class of 85 and availability for rapid shipment, this utensil addresses the needs of commercial catering, cafeteria, and hospitality industry standards.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Length: 7.1 inches
- Finish: Polished exterior for optimum hygiene
- Design: Narrow profile allows comfortable handling in high-volume settings
- Cleaning: Dishwasher-compatible for quick sanitation
What is a commercial bread and butter knife?
A commercial bread and butter knife is a professional cutlery utensil designed specifically for spreading and slicing bread, butter, and related condiments in high-traffic foodservice environments. Constructed from durable materials such as stainless steel, it typically measures around 6 to 7 inches, facilitating precise control during service. These knives are often installed in restaurant kitchens, cafeterias, or catering operations where efficiency and hygiene are prioritized, making the BauscherHepp 54.8166.6049 bread and butter knife an optimal choice for mid-volume restaurant service, providing reliable performance and ease of maintenance.
Top Bread and Butter Knives for Commercial Foodservice
Designed for precise spreading in moderate-volume kitchens, the BauscherHepp 54.8166.6049 offers durable, restaurant-ready performance and ergonomic handling. Manufactured by Bauscher Hepp, it excels in cafeterias, catering, and hospitality venues requiring consistent quality and efficient workflow support.
- Operation Type — supporting busy restaurant and catering kitchens
- Kitchen Setting — ideal for cafeteria and buffet environments
- Foodservice Category — suitable for breads, butters, and spreads
- Workload Qualification — optimized for moderate throughput operations
- Primary Use Case — effective for food presentation and portioning tasks
Why Choose BauscherHepp 54.8166.6049 ?
Choosing the BauscherHepp 54.8166.6049 bread and butter knife offers a combination of high-quality 18/10 stainless steel construction, precise dimensions, and a design tailored for durable, hygienic use in commercial kitchens. Its corrosion resistance, ergonomic profile, and ease of cleaning optimize operational efficiency and sanitation, setting it apart from standard knives and spreaders with its reliable, professional-grade performance.
- Self-contained design ensures durability in heavy use settings
- Made from premium stainless steel for longevity and stain resistance
- Optimized length supports confident handling during food service
- Low-maintenance finish simplifies cleaning routines
- Heavy-duty construction suited for high-utilization environments
