The BauscherHepp 465758-730251 Sugar Tray, a commercial-grade porcelain accessory designed for accurate portion control and presentation in foodservice environments, features a capacity of 3-1/4 ounces for consistently serving individual sugar portions. Manufactured by Bauscher Hepp, this sugar tray is decorated with Nuance Coral DÉCOR and Ombre by Bauscher, offering durability and an aesthetically refined appearance suitable for high-volume hospitality operations. Its premium porcelain construction ensures resilience against consistent handling and dishwasher cleaning, making it ideal for restaurant, catering, and hotel service settings where precise portioning and easy maintenance are essential.
Top BauscherHepp 465758-730251 Features
This sugar tray provides a functional, durable, and easy-to-clean foodservice component designed for medium-volume operation, seamlessly integrating into beverage stations or buffet setups. Its porcelain material ensures resistance to chipping and staining, while the 3-1/4 oz. capacity supports consistent portioning. Suitable for bench-mounted or handheld use, it simplifies workflow with minimal replacement requirements. Its aesthetic finish enhances product presentation in any hospitality setting.
- Functionality: Designed for precise 3-1/4 oz. sugar portions in commercial settings
- Durability Traits: Made from high-quality porcelain for impact resistance
- Ease-of-Use: Dishwasher safe, straightforward to clean and maintain
- Real-World Use: Fits seamlessly into beverage service stations and buffets
- Workflow Benefit: Enables quick replenishment and portion control in busy kitchens
Most suitable for cafes, hotel breakfast bars, and catering services requiring reliable sugar portioning.
465758-730251 Technical Specs
The BauscherHepp 465758-730251 sugar tray features a porcelain construction with a weight of 7.05 lbs, optimized for durability and ease of handling. Its design includes a capacity of 3-1/4 ounces, making it ideal for individual servings. This model does not incorporate electrical components or cooling systems, aligning with its role as a static serving accessory. It is food-safe, dishwasher compatible, and arrives in a standard finish appropriate for integration into various tabletop or countertop setups. The tray's dimensions and weight facilitate straightforward placement and handling within high-traffic commercial kitchens, cafes, or catering environments. Although this product is discontinued, its specifications remain a benchmark for quality sugar serving accessories in professional foodservice.
- Capacity: 3-1/4 oz. for precise portions in foodservice
- Material: High-quality porcelain with impact resistance
- Dimensions: Standard size fitting well within cafe or buffet stations
- Weight: 7.05 lbs for stable handling and placement
- Food Safety: Compatible with commercial dishwasher cleaning and handling
- Construction: Durable porcelain with Coral Décor finish
What is a commercial sugar tray
A commercial sugar tray is a precisely sized porcelain serving accessory designed for high-volume foodservice environments, facilitating efficient portion control and presentation. The BauscherHepp 465758-730251 Sugar Tray, featuring a 3-1/4 oz. capacity and durable porcelain construction, is commonly installed in beverage stations, buffets, and catering setups. This model serves as a reliable solution for maintaining consistent sugar portions during continuous operation, especially in hotel breakfast areas, cafes, and self-serve stations where operational efficiency and product presentation are prioritized.
Top sugar trays for foodservice environments
Commercial sugar trays like the BauscherHepp 465758-730251 are built for medium workload foodservice settings, delivering durable porcelain construction, consistent portioning, and ease of cleaning. Suitable for cafes, buffet lines, and catering services, they optimize workflow and presentation with their reliable design and precise capacities in high-traffic hospitality operations.
- Operation Type — suited for moderate throughput in hospitality kitchens
- Kitchen Type — ideal for cafes, hotel buffets, and catering stations
- Foodservice Category — supports sugar portioning in beverage and buffet service
- Workload Qualifier — optimized for medium-volume daily use
- Use Case — effective in maintaining consistent sugar servings during service
Why Choose BauscherHepp 465758-730251?
The BauscherHepp 465758-730251 Sugar Tray stands out through its robust porcelain construction, elegant Coral Décor, and impact-resistant design, distinguishing it from standard plastic or lighter china options. Its high durability, practical 3-1/4 oz capacity, and seamless integration into busy beverage and buffet stations enhance operational efficiency and presentation quality in professional foodservice environments. The tray’s reliable, dishwasher-safe design simplifies cleaning routines and supports consistent performance during high-volume use.
- Compact footprint fits efficiently within busy service stations
- Made from impact-resistant porcelain for longevity
- Featured with an elegant Nuance Coral Décor finish
- Designed for static or benchtop installation in commercial kitchens
- Dishwasher safe for quick and hygienic cleaning
