The BauscherHepp 465758-730248 Sugar Tray 3-1/4 Oz. Porcelain is a commercial-grade serving accessory designed for professional foodservice environments. Crafted from high-quality porcelain, it features a distinctive Blush Dark Orange Décor with Ombre accents by Bauscher, formerly identified as T305758-730248. This sugar tray provides precise capacity for 3-1/4 ounces, making it suitable for high-volume hospitality venues, including hotels, cafes, and catering operations, where consistent presentation and durability are critical. Its technical specifications include a robust porcelain construction optimized for frequent handling and cleaning, ensuring long-term performance and aesthetic appeal.
Top BauscherHepp 465758-730248 Features
The BauscherHepp sugar tray is engineered for professional foodservice use, offering a durable porcelain surface designed to withstand daily cleaning and handling. Its 3-1/4 oz. capacity ensures accurate portion control, while the porcelain material provides resistance to chipping and staining. The tray’s compact form is ideal for streamlined workflows, fitting seamlessly into high-traffic countertop and bus station setups. Designed for ease of maintenance, it facilitates quick cleaning with standard dishwashing procedures and color-coded decor aids batch identification. Suitable for both self-serve and table-service applications, this sugar tray enhances operational efficiency and enhances presentation standards in busy hospitality settings.
- Functionality: Precise 3-1/4 oz. capacity for portion accuracy
- Durability: Porcelain construction resists chipping and staining
- Ease of Maintenance: Dishwasher-safe with smooth glazed surface
- Workflow Integration: Compact design suits high-volume condiment service
- Material Compatibility: Compatible with standard cleaning routines in demanding kitchens
Ideal for high-volume tabletop service or buffet stations requiring durable porcelain utensils.
465758-730248 Technical Specs
The BauscherHepp 465758-730248 sugar tray features a resilient porcelain construction with an overall weight of 7.05 pounds, suitable for commercial handling and daily use. It does not require electrical or refrigeration systems. Its size measures approximately standard small serving accessories, designed for straightforward stacking and storage. The tray’s maximum temperature resistance aligns with typical dishwashing cycles and food contact standards. It is available in a finished porcelain exterior featuring Blush Dark Orange Décor with Ombre accents, aligning with modern presentation aesthetics. The material’s food safety properties support hygienic application under high-temp cleaning routines, and the design ensures straightforward disassembly for sanitation.
- Build Materials: Porcelain construction with high durability
- Cleaning Compatibility: Dishwasher safe, glazed surface for easy maintenance
- Dimensions: Approximate size suitable for standard serving trays
- Weight: 7.05 lbs for durable handling
- Temperature Tolerance: Operates within standard dishwashing high-heat cycles
Installation considerations include ensuring proper clearance for handling and cleaning, with compatibility for standard dishwashers. The porcelain material supports repeated use in demanding environments, with no electrical or refrigeration requirements. The color finish not only enhances visual appeal but also simplifies visual batch identification and maintenance routines within busy foodservice operations.
- Electrical Requirements: Not applicable
- Construction: Porcelain with high resistance to thermal and mechanical stress
- Cleaning: Fully dishwasher compatible
- Storage: Stackable with standard storage racks for space efficiency
- Usage Compatibility: Suitable for high-temperature dishwashing and serving environments
What is a commercial sugar tray?
A commercial sugar tray is a purpose-designed serving accessory made from durable materials such as porcelain or cookware-grade ceramics, used in professional foodservice to serve sugar and condiments in a hygienic, organized manner. The BauscherHepp 465758-730248 Sugar Tray is an example optimized for high-volume environments, featuring a porcelain construction capable of withstanding daily cleaning routines and frequent handling. Its 3-1/4 oz. capacity makes it suitable for precise portioning in cafés, restaurants, and catering settings, where presentation and operational efficiency are critical. Typically installed on serving stations or buffets, such trays support streamlined workflows and quality presentation, especially in mid- to high-volume hospitality operations.
Top Commercial Sugar Trays for Mid-Volume Foodservice Settings
Designed for moderate throughput kitchens and hospitality environments, BauscherHepp 465758-730248 sugar trays deliver durable porcelain performance and consistent presentation. These trays are perfect for hotel buffets, café service, and institutional dining, supporting efficient condiment organization and cleanability. BauscherHepp’s craftsmanship ensures longevity and aesthetic appeal, making them ideal for foodservice operations requiring reliable, restaurant-ready accessories.
- Moderate throughput — optimal for busy cafés and hotel buffets
- Compact commercial space — suits countertop condiment stations
- Restaurant-ready — durable porcelain withstands daily handling
- High durability — resistant to chipping and staining
- Operational efficiency — supports streamlined service workflows
Why Choose BauscherHepp 465758-730248?
Why Choose BauscherHepp 465758-730248? This porcelain sugar tray combines superior craftsmanship with a distinctive deco design, setting it apart from standard options. Its robust construction ensures longevity in demanding environments, while the stylish Blush Dark Orange Décor enhances presentation quality. The tray’s compact size and durable material reduce replacement costs and simplify cleaning processes, making it highly suitable for high-use foodservice operations seeking reliability and aesthetic appeal.
- Compared to flimsy alternatives, offers exceptional impact resistance
- Self-contained porcelain design supports hygienic, restaurant-quality service
- Elegant deco enhances presentation without sacrificing durability
- Designed for quick cleaning, reduces maintenance downtime
- Compact footprint ideal for high-volume condiment stations
