The BauscherHepp 302620 Pan 2/4 Size GN is a professional-grade food pan designed for commercial foodservice environments. Crafted from durable porcelain, this white buffet pan measures 21 inches in length, 6-1/2 inches wide, and 2-3/5 inches deep, making it suitable for holding and serving a variety of hot or cold dishes in buffet or catering settings. Its precise dimensions and high-quality construction ensure compatibility with standard GN containers, and its materials promote easy cleaning and longevity in high-use kitchens, restaurants, and catering operations. The technical specifications emphasize compatibility with food presentation workflows while maintaining strength and sanitation standards, making it an essential component of commercial kitchen equipment for efficient food display and service.
Top BauscherHepp 302620 Features
The BauscherHepp 302620 food pan features a robust porcelain construction tailored for moderate workloads in banquet and buffet service. Its 2/4 GN size fits seamlessly into standard gastronorm layouts, offering uniform heat and cold retention. Designed for easy handling and cleaning, this pan supports efficient workflow in busy commercial kitchens. Its durable material resists chipping under frequent use, ensuring long-term presentation quality. Ideal for use in buffet lines, catering setups, and self-serve stations, this pan simplifies food management and presentation tasks with precise fit and reliable performance.
- Functionality: Precise 2/4 GN sizing for seamless assembly
- Durability traits: High-quality porcelain resists chipping and staining
- Ease-of-use: Smooth surface facilitates quick cleaning and maintenance
- Use case: Suitable for buffet presentation and self-serve stations
- Workflow benefit: Standard dimensions streamline food layout in commercial kitchens
Designed for operators requiring durable, reliable gastronorm pans for food presentation and serving in hospitality settings.
302620 Technical Specs
The BauscherHepp 302620 food pan is engineered from high-quality porcelain, providing excellent durability and visual appeal. It weighs 13.3 pounds, ensuring stability during use while remaining manageable for staff. With dimensions of 21 inches in length, 6-1/2 inches in width, and 2-3/5 inches in depth, it fits standard GN layouts for versatile food display. The porcelain construction supports safe handling, easy cleaning, and resistance to chipping and staining, meeting typical food safety standards. This pan does not include specific electrical or refrigeration features but is optimized for food holding and presentation in moderate-traffic foodservice operations. It is compatible with standard buffet setups, with a focus on durability and ease of sanitation across various applications. Maintenance involves regular gentle handwashing to preserve its finish, and it accommodates high-temperature hot holding when used with appropriate warming equipment.
- Dimensions: 21"L x 6-1/2"W x 2-3/5"D
- Material: Porcelain with a clean white finish
- Weight: 13.3 lbs
- Construction: High-quality porcelain for durability and sanitation
- Color: White
- Capacity: Designed to hold standard GN food portions
- Usage Compatibility: Compatible with standard gastronorm rack systems
- Cleaning & Maintenance: Handwash recommended for longevity
- Temperature Range: Suitable for hot and cold food holding
What is a commercial Food Pan?
A commercial food pan is a standardized container used in professional foodservice to store, display, and serve food items efficiently. Made from durable materials such as porcelain or stainless steel, these pans are designed to integrate seamlessly into GN configurations and buffet layouts. The BauscherHepp 302620 Pan 2/4 Size GN is a high-quality porcelain example suited for restaurant, catering, and hospitality operations. It provides reliable temperature retention, easy cleaning, and consistent presentation, making it ideal for moderate-volume service environments where durability and food safety are priorities.
Top gastronorm pans for moderate foodservice environments
Reliable and durable for standard buffet and catering tasks, the BauscherHepp 302620 Pan 2/4 Size GN is ideal for holding and presenting diverse dishes in hospitality operations, providing consistent quality and ease of maintenance.
- Operation type — moderate-volume catering and buffet lines
- Kitchen type — busy commercial kitchens and self-serve stations
- Foodservice category — buffet presentation and food display
- Workload qualifier — supports medium throughput in hospitality venues
- Use case — efficient food portioning and presentation in restaurant settings
Why Choose BauscherHepp 302620?
The BauscherHepp 302620 Pan offers a high-quality porcelain construction tailored for durability and aesthetic appeal in commercial settings. Its precise GN sizing and robust build improve workflow efficiency, while its resistance to chipping and staining maintains presentation standards. Unlike comparable models, it combines reliable performance with a clean, professional appearance, supporting sanitation and ease of handling in busy operations.
- Compact, porcelain design enhances presentation and sanitation
- Standard GN size improves layout flexibility in food service
- Resistant to chips and stains for long-term use
- Lightweight enough for quick handling and repositioning
- Compatible with typical buffet and GN rack configurations
