BauscherHepp 281829 11-1/3 Inch Diameter Plate Round Flat Steep Rim Porcelain
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- Precise 11-1/3 inch size ensures consistency
- High-quality porcelain resists chipping and shock
- Flat profile simplifies stacking and cleaning
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The BauscherHepp 281829 Plate 11-1/3" Dia. Round is a high-quality porcelain flat plate designed for commercial foodservice environments. Crafted by Bauscher Hepp, this round dish features a steep rim and a flat profile, measuring precisely 11-1/3 inches in diameter, suitable for presentation and serving in restaurant, catering, and hospitality settings. Its durable porcelain construction provides excellent thermal stability and resistance to chipping, making it ideal for high-volume use. The flat edge and clean design facilitate ease of stacking and cleaning, supporting streamlined workflow. Specifically engineered for consistent performance, the plate ensures precise presentation in mid-volume restaurant service and banquet facilities, enhancing both aesthetic appeal and operational efficiency.
The BauscherHepp 281829 Plate offers precise dimensional consistency, with a 11-1/3-inch diameter, flat rim, and reinforced porcelain body designed for durability in busy foodservice operations. Its manufacture from high-grade porcelain ensures resistance to thermal shock and surface wear, supporting long-term use in restaurant kitchens and banquet halls. The flat profile and steep rim facilitate stacking, storage, and quick cleanup, reducing downtime. Its standardized size makes it compatible with multiple plate rack systems and dishwashing equipment, promoting workflow integration in high-turnover venues. The porcelain material and flat edge design optimize presentation and ease of handling during service and cleaning routines.
Ideal for medium-volume restaurant service and catering setups requiring durable, uniform dinnerware.
The BauscherHepp 281829 Plate is constructed from high-quality porcelain, ensuring exceptional resistance to thermal and mechanical stresses. It measures 11-1/3 inches in diameter with a flat edge and steep rim, optimized for presentation and stacking. The plate is designed with a flat profile suitable for commercial dishwashers, supporting high throughput in busy kitchens. Thermal handling characteristics allow it to withstand typical operating temperatures without warping or cracking. Its load capacity aligns with standard dishware stacking standards, and it weighs approximately [insert weight if available]. The porcelain surface is non-porous, facilitating efficient cleaning and hygiene maintenance. The plate features a white finish, compatible with most décor schemes. Operating temperature range is suitable for standard foodservice applications, with maximum safe handling temperatures supported by porcelain durability.
A commercial plate is a restaurant-grade dinnerware item designed for durability, uniformity, and ease of handling in high-volume foodservice environments. Made from materials like porcelain or stoneware, it supports the needs of busy kitchens, catering, and banquet service by offering resistance to chipping, thermal shock, and staining. The BauscherHepp 281829 Plate 11-1/3" Dia. Round is an example of such equipment, engineered with high-quality porcelain, a flat profile, and a steep rim for aesthetic presentation and stacking efficiency. Used in restaurants, hotels, and catering venues, it supports consistent plating and rapid turnover, making it ideal for mid-volume operation settings requiring robust and reliable dinnerware.
Designed for mid-volume restaurant service and catering, the BauscherHepp 281829 porcelain plate provides consistent size, durability, and efficiency, supporting high throughput operations with its robust construction and precise dimensions. BauscherHepp 281829 ensures fast cleaning, effective stacking, and presentation suitability in commercial kitchens and banquet environments.
Comparatively, the BauscherHepp 281829 Plate stands out with its precision-crafted porcelain, flat profile, and steep rim, offering enhanced durability and presentation quality in peak performance scenarios. Its standardized size and construction optimize workflow, reduce maintenance, and extend lifecycle, providing a reliable solution for busy hospitality environments that demand high standards in dinnerware quality and consistency.
