The BauscherHepp 255708 Butter Tray is a precision-engineered porcelain dish designed for professional foodservice environments. Featuring a 3-inch diameter round shape, this butter dish belongs to the Carat collection by Bauscher, renowned for its high-quality ceramic construction. Its durable porcelain material ensures resistance to chipping and staining, making it suitable for high-volume kitchen operations. The tray’s compact size facilitates precise portion control and seamless integration into buffet lines, brunch setups, and tabletop service for restaurants and hotels. Its technical specifications include a 3-inch diameter, ideal for single butter servings, with a smooth, glazed finish that simplifies cleaning and sanitization. This product offers standardized dimensions for consistent presentation and functional performance in demanding culinary settings.
Top BauscherHepp 255708 Features
The butter tray’s compact design with a 3-inch diameter enhances portioning efficiency in commercial kitchens. Constructed from high-quality porcelain, it delivers longevity under frequent handling and cleaning routines. The smooth glaze supports quick sanitation, while its enclosed round shape prevents butter spillage during service. Optimal for outside catering, buffets, and tabletop presentations, it ensures consistent portion display. Built for durability, this tray withstands frequent dishwashing without degradation, supporting workflow integration with standard porcelain dishware sets.
- Functionality: Precisely sized for single butter servings in high-demand settings
- Durability: Made from high-quality porcelain resistant to chipping and staining
- Ease of Maintenance: Glazed surface simplifies cleaning and sanitation routines
- Use Cases: Ideal for buffet lines, restaurant tables, and catering trays
- Workflow Benefit: Standardized size supports efficient portion control and service consistency
Best suited for tabletop service, buffet stations, and catering events requiring durable, easy-to-clean porcelain butter dishes.
255708 Technical Specs
The BauscherHepp 255708 Butter Tray is built from high-grade porcelain construction, designed for commercial kitchen durability and reliable performance. It measures 3 inches in diameter with a round shape and glazed finish for quick cleaning and sanitation. The product exhibits a low profile profile compatible with standard foodservice setups, with a weight optimized for handling and stacking. The porcelain material offers excellent temperature resistance within typical serving ranges, and the seamless glazed surface ensures resistivity against staining, ensuring long-term aesthetic retention. Its size supports versatile usage in buffet, catering, and tabletop applications, while its robust ceramic build supports frequent dishwashing and handling in busy restaurant environments.
- Construction: High-grade porcelain with glazed finish for longevity and hygiene
- Dimensions: 3-inch diameter, round shape, minimal height for space efficiency
- Weight: Product weight approximately X lbs (specify if known), shipping weight optimized for stacking
- Temperature Resistance: Operating range suitable for chilled or ambient conditions
- Cleaning & Maintenance: Dishwasher safe with smooth glazed surface for easy sanitation
- Usage Compatibility: Compatible with standard foodservice trays and buffet setups
Electrical Requirements: N/A
Construction & Finish: Porcelain with glazed exterior
Color: Classic white finish
Food Safety: Made from material suitable for contact with edibles, compliant with industry standards
What is a commercial butter dish?
A commercial butter dish is a foodservice-grade ceramic or porcelain container designed specifically to hold and serve butter in restaurant, hotel, or catering settings. These dishes are constructed for durability, easy cleaning, and portion control, often featuring sizes such as 3 inches in diameter like the BauscherHepp 255708. Installed in buffets, tabletop service, or kitchen stations, they support quick sanitation and efficient workflow, making them suitable for mid-volume restaurant or hotel operations where presentation and hygiene are priorities.
Top Butter Dishes for high-demand Foodservice Settings
The BauscherHepp 255708 Butter Dish offers high build quality, precise portioning, and robust porcelain durability geared toward restaurant and catering environments. Perfect for tabletop service or buffet applications, this butter dish features a compact, dishwasher-safe design suited for medium-volume operations.
- Operation Type — suited for buffet lines and table service
- Kitchen Type — ideal for mid-sized commercial kitchens
- Foodservice Category — dedicated to breakfast, brunch, and catering
- Workload Qualifier — supports moderate throughput and frequent handling
- Use Case — suitable for quick service, portion control, and presentation
Why Choose BauscherHepp 255708 ?
Designed for durability and practicality, the BauscherHepp 255708 Butter Tray distinguishes itself through high-quality porcelain construction, a precise 3-inch diameter size, and a glazed finish that supports rapid cleaning. Its lightweight yet sturdy design enhances workflow efficiency while ensuring consistent presentation in demanding foodservice environments. Compared to similar models, it offers superior durability and ease of maintenance, making it an excellent choice for professional kitchens seeking reliable, restaurant-ready tableware.
- Compact footprint optimizes space in busy service lines
- Self-contained porcelain design resists staining and chipping
- Dishwasher safe for quick sanitation and turnover
- Standardized size ensures compatibility with existing tableware
- Ideal for mid-volume restaurant and catering service