The BauscherHepp 23.0066.2817 Icing Bag is a professional-grade pastry bag designed for high-efficiency bakery and pastry production. Crafted from durable cotton material with a non-stick interior, this 13-3/4-inch piping bag is ideal for precise decoration and icing application in commercial foodservice settings. Its dishwasher-safe construction ensures easy cleaning and consistent hygiene standards, making it suitable for busy bakery operations and pastry artistry. The product's technical specifications include a cotton construction with a white finish, and an overall length of 13-3/4 inches, optimized for repetitive, high-volume decorating tasks and seamless workflow integration.
Top BauscherHepp 23.0066.2817 Features
The BauscherHepp 23.0066.2817 icing bag is engineered for professional bakery environments, featuring a non-stick interior that facilitates smooth icing flow and easy cleaning. Its cotton construction offers durability for frequent use, while the dishwasher-safe design simplifies maintenance. Ideal for pastry chefs and bakery staff, this icing bag supports intricate decorating techniques and high-volume workflows. Its standard size of 13-3/4 inches provides ergonomic handling for detailed pastry work and decorating efficiency.
- Functionality: Non-stick interior ensures consistent icing flow during decoration
- Durability: Cotton material withstands frequent washing and handling
- Ease of Maintenance: Dishwasher-safe design simplifies cleaning routines
- Real-World Use Case: Suited for bakery presentation and professional pastry decoration
- Workflow Integration: Suitable for repetitive icing tasks in high-volume kitchens
Perfect for bakery professionals seeking reliable, easy-to-clean piping solutions.
23.0066.2817 Technical Specs
The BauscherHepp 23.0066.2817 Icing Bag features a cotton construction with a 13-3/4 inch length, designed for high-volume pastry application. It is dishwasher safe, ensuring efficient cleaning, with a material safety profile suitable for frequent contact with food ingredients. Its form factor supports ergonomic handling in busy bakery environments, allowing for precise decorating tasks. The product's compact size and sturdy cotton fabric enable durability under demanding daily use, optimizing workflow for pastry chefs and commercial kitchens. The product dimensions are 13 inches in size, with weight details aligned with material specifications, facilitating easy handling and storage in professional pastry setups.
- Material Compatibility: Constructed from food-safe cotton for durability and hygiene
- Operating Environment: Suitable for commercial kitchens requiring frequent dishwasher cleaning
- Size & Dimensions: 13-3/4 inches length, ergonomic for detailed pastry work
- Cleaning & Maintenance: Dishwasher safe for quick sanitation
- Usage Compatibility: Designed for professional icing and decorating applications
- Material Safety: Non-stick interior reduces sticking and facilitates cleaning
What is a commercial pastry bag
A commercial pastry bag is a professional-grade piping tool used in bakery and pastry kitchens for decorating, icing, and precise application of food products. The BauscherHepp 23.0066.2817 Icing Bag exemplifies this equipment through its durable cotton construction, non-stick interior, and dishwasher-safe design, making it suitable for high-volume pastry decorating and detailed icing tasks. Installed in bakery stations and pastry departments, it ensures consistent results and efficient workflow for bakery professionals engaged in cake decorating and fine pastry work, optimized for moderate to high-volume production environments.
Top pastry bags for bakery production in bakery settings
Designed for professional baking environments, the BauscherHepp 23.0066.2817 pastry bag features durable cotton construction and a non-stick interior, supporting detailed decorating and high-volume bakery workflows. Ideal for pastry artists and bakery staff, this pastry bag is crafted for consistent performance in midsize bakery operations and pastry decoration applications.
- Operation Type — moderate-volume bakery decoration
- Kitchen Setting — professional bakery or pastry studio
- Foodservice Category — bakery and pastry production
- Workload Qualifier — supporting high-frequency decoration tasks
- Use Case — icing, piping, detailed pastry decoration
Why Choose BauscherHepp 23.0066.2817?
The BauscherHepp 23.0066.2817 pastry bag stands out with its durable cotton construction, non-stick interior, and dishwasher-safe design, offering a reliable and hygienic solution for bakery professionals. Its ergonomic length and robust materials support intricate decorating tasks and frequent cleaning, surpassing standard piping bags for rigorous commercial use.
- Compact 13-3/4 inch size with ergonomic handling
- Durable cotton fabric withstands frequent washing
- Non-stick interior facilitates smooth icing flow
- Dishwasher safe for quick, consistent sanitation
- Designed for high-volume pastry decoration workflows