The BauscherHepp 195628 Modulus 9-1/2 Oz. With Handle is a high-quality porcelain cup designed for commercial foodservice environments requiring durable and reliable drinkware. With a capacity of 9-1/2 ounces, this white dinnerware piece features a built-in handle for ergonomic grip and ease of use. Constructed from premium porcelain, it offers superior resistance to chipping and staining, making it suitable for busy restaurant, café, or catering operations. Its precise dimensions and classic design support efficient workflow, stackability, and consistent presentation in professional settings.
Top BauscherHepp 195628 Features
The BauscherHepp 195628 Modulus cup provides optimal performance for medium-volume service, featuring a porcelain body that ensures durability and cleanability. Its handle facilitates ergonomic handling, and its precise 9-1/2 oz. capacity supports standard beverage service. Designed to withstand daily commercial use, it integrates seamlessly with other porcelain dinnerware. The non-stackable design encourages careful handling, while its smooth finish simplifies cleaning routines, making it ideal for high-throughput restaurants and hospitality venues.
- Function or performance: 9-1/2 oz. capacity supports standard drink portions, suitable for hospitality use.
- Durability traits: Porcelain construction offers high resistance to chipping and staining in busy kitchens.
- Ease-of-use or maintenance: Smooth glazed surface ensures simple cleaning and minimal staining.
- Real-world use case or fit: Designed for tabletop service in restaurants, hotels, and catering operations.
- Workflow benefit or integration: Ergonomic handle aids quick serving and handling in fast-paced environments.
Ideal for medium-volume beverage service in professional kitchens requiring reliable, restaurant-ready drinkware.
195628 Technical Specs
The BauscherHepp 195628 porcelain cup features a sturdy construction with dimensions precisely tailored to typical beverage service, measuring approximately [insert dimensions if available], with a weight optimized for balanced handling. Its white finish enhances presentation and is compatible with professional dishwashing protocols for streamlined maintenance. The product operates well within standard kitchen temperature ranges and conforms to safety and material standards for commercial foodservice equipment. Its non-stackable design emphasizes careful handling, and the porcelain material provides resistance to thermal shock, ensuring longevity in demanding settings.
- Capacity: 9-1/2 ounces
- Material: High-quality porcelain
- Finish: White glazed surface
- Dimensions: [Insert dimensions]
- Weight: [Insert weight]
- Handling: Ergonomic handle for secure grip
- Cleaning: Dishwasher-safe, smooth glazed surface
- Temperature Resistance: Suitable for typical hot and cold beverage temperatures
- Construction: Non-stackable porcelain design ensures durability and uniform presentation
- Color: White
- Electrical Compatibility: Not applicable
- Installation Requirements: Compatible with standard dishwashing equipment
- Workflow Compatibility: Supports high-throughput service in bars and restaurants
- Maintenance: Routine cleaning with commercial dishwashers recommended
- Usage Environment: Suitable for tabletop use in hospitality and catering
- Handling and Storage: Non-stackable, handle with care during transport and storage
What is a commercial cup
A commercial cup is a durable porcelain vessel designed for high-volume beverage service in hospitality settings. The BauscherHepp 195628 Modulus 9-1/2 Oz. With Handle is crafted from high-quality porcelain, delivering resistance to chipping, staining, and thermal shock. It is typically installed in restaurant and hotel dining environments, supporting reliable and efficient service for medium catering throughput. This cup’s precise measurements and ergonomic handle facilitate quick pouring and handling, making it suitable for cafes, bars, and catering operations focused on consistent presentation and swift turnover.
Top commercial cups for medium-volume foodservice settings
Designed for reliable everyday use, the BauscherHepp 195628 Modulus cup offers durable porcelain construction, ergonomic handle, and a standard 9-1/2 oz. capacity for moderate serving needs. It ensures consistent performance in restaurant, hotel, and catering applications, supporting efficient workflow and quick cleaning without compromising presentation quality.
- Operation Type — suitable for medium-volume restaurant service
- Kitchen Setting — ideal for busy cafés and catering venues
- Foodservice Category — professional porcelain beverageware
- Workload Qualifier — supports moderate throughput daily
- Use Case — standard beverage service in hospitality environments
Why Choose BauscherHepp 195628?
The BauscherHepp 195628 Modulus cup stands out through its high-quality porcelain construction, ergonomic handle design, and resistance to wear in demanding commercial kitchens. Unlike standard cups, it offers enhanced durability, ease of cleaning, and consistent presentation, optimizing service efficiency and maintaining aesthetic appeal for hospitality operations.
- Compact, restaurant-ready design with premium porcelain for durability
- Ergonomic handle facilitates quick, secure handling during service
- Non-stackable build promotes careful handling and reduces breakage
- Designed for consistent presentation and ease of cleaning in busy kitchens
- Supported by a precise 9-1/2 oz. capacity for standard servings
