The BauscherHepp 190031-590049 Plate is a high-capacity, restaurant-grade porcelain dinnerware piece designed for professional foodservice environments. As part of Bauscher Hepp's distinguished line of porcelain china, this 12-1/4" diameter round plate features a flat, coupe rim style crafted for durability and uniform presentation. Manufactured from premium porcelain, it is engineered to withstand frequent commercial use in hospitality, catering, and institutional kitchens, offering a consistent and professional appearance. Its precise specifications include a flat edge design with a coupe shape, ensuring smooth service and easy handling, making it suitable for plating a variety of menu items with elegance and reliability.
Top BauscherHepp 190031-590049 Features
The BauscherHepp 190031-590049 Plate offers robust performance with a durable porcelain construction tailored for high-volume restaurant service. Its flat, coupe rim design facilitates uniform presentation, while its 12-1/4" size ensures compatibility with large platings and buffet presentations. The plate’s design emphasizes ease of cleaning and maintenance, suitable for quick dish turnover. Engineered for commercial foodservice, it integrates seamlessly into kitchen workflows, supporting efficient plating and quick handling in busy settings.
- Durable porcelain material withstands commercial washing cycles
- Flat edge design ensures uniform presentation and stability
- 12-1/4" diameter optimizes large portion service
- Flat coupe rim simplifies stacking and handling
- Suitable for high-volume hospitality, catering, and institutional use
Ideal for large-scale foodservice operations requiring consistent presentation and durable dinnerware.
190031-590049 Technical Specs
The BauscherHepp 190031-590049 Plate features precise manufacturing details tailored to demanding commercial environments. Made from high-quality porcelain, it measures 12.25 inches in diameter with a flat edge and coupe style rim, weighing approximately 29.35 lbs per case. Its construction ensures reliable performance under constant use, with dimensions optimized for stacking and space-efficient storage. The plate is designed to operate effectively within typical dishwashing temperatures and cleaning routines, with food-safe porcelain that permits easy sanitization. With a flat rim and round shape, it provides a stable base for presentation, while its durable build supports frequent handling and washing cycles common in restaurant kitchens.
- Material: Porcelain with a flat, durable finish
- Size: 12-1/4" diameter for large servings
- Weight: 29.35 lbs per case, optimized for stacking
- Edge Style: Flat edge for stability and presentation
- Temperature Tolerance: Compatible with standard commercial dishwashing cycles
- Electrical Compatibility: Not applicable
- Cleaning Method: Compatible with commercial dishwashers
- Storage Needs: Compact stacking for efficient storage
- Material Safety: Food-safe porcelain, easy to sanitize
- Design Compatibility: Flat rim assists with stacking and stability in busier kitchens
What is a commercial dinner plate
A commercial dinner plate is a professional-grade porcelain or ceramic vessel designed for high-volume foodservice settings such as restaurants, cafeterias, and event catering. The BauscherHepp 190031-590049 Plate exemplifies this category, featuring a 12-1/4" round shape with a flat, coupe rim, optimized for durability and presentation. Utilized primarily in hospitality and institutional kitchens, it supports efficient plating, stacking, and cleaning routines, making it ideal for large-scale service environments requiring consistent quality and performance.
Top porcelain dinner plates for large-scale hospitality operations
Designed for high-volume restaurant and catering service, the BauscherHepp 190031-590049 porcelain plate features a robust construction with a flat, coupe rim and a 12-1/4" diameter. Built for durability and uniform presentation, it is ideal for busy commercial kitchens and institutional dining settings, supporting efficient workflow and quick sanitation processes.
- Operation Type — suited for large restaurant kitchens
- Workload Qualifier — moderate throughput environments
- Foodservice Category — ideal for institutional and catering use
- Kitchen Setting — suitable for high-demand hospitality venues
- Use Case — large portion presentation and stacking
Why Choose BauscherHepp 190031-590049?
Choosing BauscherHepp’s 190031-590049 Plate provides a combination of durability, precision engineering, and functional design that surpasses standard commercial dinnerware. Its high-quality porcelain withstands frequent use and cleaning, supported by a flat, coupe rim that ensures stability and ease of stacking. These features facilitate efficient service, consistent presentation, and simplified maintenance in demanding foodservice environments.
- Designed with a standardized 12-1/4" diameter for versatile service
- Manufactured from high-quality porcelain for longevity
- Flat coupe rim enhances stability and quick handling
- Space-efficient stacking minimizes storage requirements
- Built for high-volume commercial kitchen workflows
