BauscherHepp 19.9999.5013 Side Table 18/10 Stainless Steel Teak Laminate

The BauscherHepp 19.9999.5013 Side Table is a commercial-grade utility table designed with a teak laminate surface and a durable 18/10 stainless steel frame. As part of WMF's professional furniture lineup, it offers a robust solution for foodservice environments requiring compact, reliable work surfaces. Its construction features a stainless steel base paired with a plastic laminate top, ensuring both longevity and resistance to daily wear and tear. This table’s precise dimensions and high-quality materials facilitate versatile placement in kitchens, catering setups, or hospitality service areas, optimizing workflow and coordination in medium-volume foodservice operations.

Top WMF 19.9999.5013 Features

The BauscherHepp 19.9999.5013 Side Table caters to foodservice professionals seeking a resilient, easy-to-maintain surface that accommodates prep and staging tasks. Its teak laminate top provides scratch and stain resistance, while the stainless steel frame ensures structural stability under typical workloads. Suitable for placement alongside cooking lines, serving stations, or storage zones, this table streamlines workflow and simplifies sanitation procedures with its smooth surfaces and corrosion-resistant materials.

• Robust 18/10 stainless steel frame ensures long-term durability
• Teak laminate surface resists scratches and stains for easy cleaning
• Compact dimensions optimize space efficiency in tight kitchens
• Designed for medium workloads with stable construction
• Easy maintenance with seamless laminate and steel surfaces simplifies daily cleaning

Ideal for site setups requiring dependable work surfaces in commercial kitchens or hospitality settings.

19.9999.5013 Technical Specs

The BauscherHepp 19.9999.5013 Side Table features a stainless steel base and a plastic laminate top, offering structural integrity suited to demanding environments. It’s designed without electrical components, with minimal maintenance needs, making it suitable for routine sanitation. Measuring appropriately for versatile placement, its dimensions support ergonomic use alongside cooking and serving stations. The surface is resistant to typical kitchen temperatures, with no specific temperature range limitations noted. With a weight that ensures stability without excessive bulk, this table is built for dependable performance in busy commercial kitchens. It is supplied with a sleek, corrosion-resistant finish in stainless steel, emphasizing ease of cleaning and longevity. The unit is handled in a straightforward assembly process, requiring minimal tools for setup, and features a special proprietary construction that reduces noise during use.

• Dimensions: specified in product specs, optimized for tight spaces
• Material: stainless steel base, teak laminate surface
• Operating range: temperature resistance aligns with typical kitchen conditions
• Weight: designed for stability with manageable shipping weight
• Cleaning: seamless surfaces facilitate quick sanitation routines
• Electrical Requirements: None
• Construction: corrosion-resistant stainless steel with durable laminate top
• Finish: stainless steel exterior in a natural metallic tone
• Assembly: straightforward with included instructions, tools not required
• Usage scenario: designed for installation in prep, staging, or work stations requiring stable, easy-clean surfaces

What is a commercial utility table

A commercial utility table is a sturdy, purpose-built work surface used in foodservice and hospitality settings for prep, staging, or ancillary tasks. Crafted from durable materials like stainless steel and laminate, these tables are engineered to withstand frequent cleaning, heavy use, and exposure to various temperatures. The BauscherHepp 19.9999.5013 Side Table exemplifies this category through its high-quality construction, precise dimensions, and corrosion-resistant finish, making it ideal for installation in busy kitchens, catering lines, or restaurant backrooms to enhance workflow efficiency and sanitation standards.

Top Utility Tables for Medium-Volume Foodservice Environments

Commercial medium-volume kitchens benefit from the reliable build and functional design of the BauscherHepp 19.9999.5013 side table, suited for prep stations and staging zones. Crafted by WMF, this model combines a teak laminate surface with a stainless steel frame, ensuring high performance and longevity within busy foodservice workflows. It provides stable, easy-to-clean work surfaces optimized for steady operations in hospitality settings.

• Operation in medium-volume kitchens — ideal for consistent workflow
• Compact footprint — suits small, efficient culinary spaces
• Foodservice category — tailored for preparation and staging needs
• Workload qualifier — designed for moderate daily usage
• Use case — facilitates streamlined prep and station organization

Why Choose BauscherHepp 19.9999.5013?

Why Choose BauscherHepp 19.9999.5013? This utility table offers superior resistance to wear, corrosion, and stains due to its stainless steel and laminate construction, delivering reliable performance in demanding foodservice environments. Its thoughtfully designed dimensions and materials support operational efficiency and sanitation, setting it apart from standard tables with less durable finishes or limited stability.

• Compact footprint with a stainless steel base for space-conscious installations
• High-quality teak laminate surface reduces staining and scratches
• Durable construction suited for medium workloads in fast-paced kitchens
• Corrosion-resistant finish sustains long-term cleanliness
• Easy-to-clean seamless surfaces enable quick sanitation