The BauscherHepp 19.3502.6440 Coffee Pot is a professional-grade beverage service vessel designed for commercial foodservice environments. Constructed from durable silver-plated material, this 21 oz. coffee or teapot features precise dimensions of 6-3/4 inches in height, making it suitable for use in upscale cafes, catering operations, and hospitality settings. Its hinged lid facilitates efficient pouring and cleaning, while the classic WMF design ensures aesthetic appeal and compatibility with high-volume service workflows. Ideal for establishments requiring reliable, presentation-quality coffee service, the BauscherHepp coffee pot offers resistance to corrosion and ease of maintenance, supporting long-term operational efficiency in busy foodservice facilities.
Top BauscherHepp 19.3502.6440 Features
Designed for commercial beverage service, this coffee pot combines a sleek silver plate finish with a hinged lid for quick filling and cleaning. Its robust construction ensures durability under constant use in restaurant, hotel, or catering operations. The 21 oz. capacity addresses moderate demand, while the precise dimensions and material enhance ease of handling and sanitation. Suitable for high-traffic service areas, it integrates seamlessly into existing coffee serving workflows, delivering consistent performance and presentation. Manufactured to meet rigorous standards, this unit optimizes workflow and reduces service interruptions.
- Capacity: 21 oz. for moderate-volume service
- Material: Silver-plated finish offers corrosion resistance and durability
- Hinged lid: Facilitates quick access and ease of cleaning
- Dimensions: 6-3/4 inches in height for versatile countertop placement
- Design: Classic WMF style supports professional presentation and compatibility
Ideal for coffee service during catering, hospitality, or foodservice occasions requiring reliable vessel performance.
19.3502.6440 Technical Specs
The BauscherHepp 19.3502.6440 Coffee Pot is engineered for performance and durability in demanding commercial kitchen environments. Crafted from silver-plated material with a weight of 1.4 lbs, it is designed for stability and long-term use. The model features a hinged lid for easy access and cleaning, and dimensions of 6-3/4 inches in height to optimize counter space. It operates independently of electrical requirements, relying solely on manual handling. Its construction supports typical coffee service cycles with consistent quality, and its classic WMF design complements upscale foodservice decor. Maintenance involves regular hand cleaning to preserve finish, with disassembly facilitated by straightforward lid removal.
- Material: Silver-plated for corrosion resistance
- Dimensions: 6-3/4 inches height, suitable for countertop placement
- Weight: 1.4 lbs for manageable handling and stability
- Capacity: 21 ounces aligned with moderate service needs
- Finish: Classic WMF silver plate for elegant presentation
- Design: Hinged lid for ease of refilling and cleaning
- Electrical Compatibility: None; manual operation only
- Cleaning: Hand wash recommended, lid disassembly easy for maintenance
- Installation: Designed for countertop use with adequate clearance
- Durability: Silver-plated finish resists corrosion and daily handling
- Workflow Integration: Supports high-volume coffee service in hospitality settings
What is a commercial coffee pot?
A commercial coffee pot is a heavy-duty beverage vessel designed for high-capacity coffee service in professional kitchen or hospitality environments. Made from durable materials such as stainless steel or silver-plated finishes, these pots typically feature features like hinged or sliding lids for efficient refilling and cleaning. The BauscherHepp 19.3502.6440 Coffee Pot offers a 21 oz. capacity, ideal for moderate throughput in cafes or catering events, with precise dimensions of 6-3/4 inches in height to fit countertop spaces. It is primarily used in foodservice operations that prioritize presentation, durability, and reliability for continuous coffee service.
Top Commercial Coffee Pots for Foodservice Settings
Reliable commercial coffee pots support efficient beverage service in mid-volume foodservice environments, featuring durable construction like silver-plated finishes. The BauscherHepp 19.3502.6440 model is constructed for prolonged use, designed specifically for high-traffic cafes, catering, and hospitality operations. This vessel optimizes workflow in moderate-demand foodservice operations through intuitive handling and presentation quality, making it ideal for professional coffee service in dynamic settings.
- Operation Type — supporting high-demand coffee service
- Foodservice Setting — suitable for cafes and catering venues
- Use Case — optimized for mid-volume beverage service
- Workload Qualifier — designed for consistent daily use in busy environments
- Handling — facilitates quick refilling and cleaning for efficient workflow
Why Choose BauscherHepp 19.3502.6440?
Compared to similar commercial coffee vessels, the BauscherHepp 19.3502.6440 model offers a robust silver-plated finish with a classic WMF design that enhances presentation and durability. Its hinged lid and precise dimensions support seamless workflow and easy maintenance, making it suitable for demanding hospitality environments. This model’s focus on high-quality construction and functional design elevates standard coffee service into a more professional, reliable operation.
- Compact footprint complements space-limited countertops
- Self-contained construction simplifies setup without additional plumbing
- Corrosion-resistant silver-plated finish for longevity and sanitation
- Design features support consistent, professional service presentation
- Enhanced durability under busy foodservice conditions
