The BauscherHepp 19.3370.6441 Sugar Bowl is a professional-grade tabletop accessory designed for foodservice establishments requiring precise portion control and elegant presentation. This 8.45 oz. sugar bowl stands 3 inches high and features a handled design with a durable silver plate finish, making it suitable for high-end restaurants, hotels, and catering services. Crafted by Bauscher Hepp, a reputable manufacturer in the tabletop industry, it combines functional capacity with an aesthetically refined appearance, ideal for institutions seeking seamless integration within their beverage service stations. Its technical specifications include a handled structure with a silver-plated material, ensuring both durability and a premium look for daily commercial use.
Top BauscherHepp 19.3370.6441 Features
This sugar bowl offers operators a handled, silver-plated vessel with a capacity of 8.45 oz., designed for easy handling and refilling in busy service settings. Its durable construction supports frequent use, while the silver finish ensures ease of cleaning and long-lasting appearance. Ideal for complementing coffee and beverage stations, it provides a precise portioning solution with a handled design for ergonomic service. The bowl’s compact height of 3 inches allows for efficient storage and display, streamlining workflow and maintaining visual appeal in high-volume restaurants or catering environments.
- Capacity: 8.45 oz. suitable for consistent portions
- Material: Silver-plated with high wear resistance
- Design: Handled for ergonomic handling and refilling
- Durability: Resistant to daily commercial wear with easy cleanup
- Application: Perfect for tabletop presentation in upscale hospitality venues
Optimal for high-end coffee service and guest amenities in hospitality environments.
19.3370.6441 Technical Specs
The BauscherHepp 19.3370.6441 Sugar Bowl features a self-contained construction with a silver-plated finish, ensuring both durability and visual appeal. Weighing 0.59 lbs, it is designed for moderate-volume usage, with dimensions of approximately 3 inches in height, suitable for tabletop placement with easy handling. Its material is compatible with standard cleaning routines typical of commercial kitchen equipment, requiring no special maintenance beyond regular polishing to preserve its finish. The bowl’s robust silver plating resists daily wear, making it suitable for frequent refilling and handling in hospitality settings. It does not incorporate complex cooling or heating systems, focusing solely on elegant storage and serving of sugar.
- Material: Silver-plated durable for daily commercial use
- Dimensions: 3 inches height for versatile tabletop placement
- Weight: 0.59 lbs for easy handling and repositioning
- Finish: Silver plate, maintaining shine with regular polishing
- Shipping Info: Typically ships in 1 to 2 days, suitable for quick replenishment needs
What is a commercial sugar bowl?
A commercial sugar bowl is a foodservice countertop vessel designed for precise storage and presentation of sugar in hospitality and restaurant environments. The BauscherHepp 19.3370.6441 model, with its handled design and silver-plated finish, is widely installed in upscale cafes, hotels, and catering setups. It features a capacity of 8.45 oz., a 3-inch height, and is crafted from durable, high-quality silver plating. This unit is well-suited for high-traffic service areas, providing efficient portioning alongside an elegant appearance suitable for refined beverage stations and guest service tables, supporting moderate throughput and high standards of presentation.
Top Sugar Bowls for Hospitality Beverage Service
Built for high-quality beverage service, the BauscherHepp 19.3370.6441 sugar bowl offers a robust silver-plated construction with handled design, ideal for fine dining and hotel settings. It supports medium workflow volumes, making it appropriate for upscale cafes and catering environments requiring consistent presentation and ease of refilling.
- Operation Type — suitable for catering and table service
- Kitchen Type — ideal for upscale restaurant and hotel beverage stations
- Foodservice Category — designed for tabletop presentation in hospitality
- Workflow — supports moderate throughput for frequent refilling
- Use Case — complements coffee stations and guest amenities
Why Choose BauscherHepp 19.3370.6441?
Choosing the BauscherHepp 19.3370.6441 sugar bowl means opting for a high-end, durable solution with a handled design, silver-plated finish, and precise capacity suited for professional hospitality environments. Its craftsmanship and material quality ensure longevity and consistent presentation, surpassing standard options in commercial tabletop equipment. This model’s resilient finish and ergonomic design streamline service workflows and elevate guest experiences.
- Compact footprint optimizes tabletop space compared to bulkier models
- Elegant silver finish enhances visual appeal of beverage setups
- Handled design simplifies refilling and cleaning procedures
- Durable plated construction withstands daily warehousing wear
- Designed specifically for restaurant-ready service environments
