The BauscherHepp 18.7479.6030 Skimming Ladle 13" Round is a professional-grade kitchen utensil designed for precise food preparation and service in commercial foodservice environments. Crafted from Cromargan® 18/10 stainless steel with a partially matte finish, this perforated skimming ladle provides excellent durability, corrosion resistance, and heat resistance up to 518°F (270°C). Its round shape and perforated bowl facilitate efficient removal of liquids and delicate ingredients, making it ideal for tasks such as straining, lifting, and serving hot liquids or soups in busy restaurant kitchens, catering operations, and institutional foodservice. The plastic bowl ensures ergonomic handling, while the 13-inch length offers optimal reach and control for professional use, blending functionality with high-performance stainless steel construction.
Top BauscherHepp 18.7479.6030 Features
The BauscherHepp 18.7479.6030 skimming ladle offers robust stainless steel construction with a perforated round bowl, designed for high-temperature applications in commercial kitchens. Its long 13-inch handle ensures safe, precise handling during heavy-duty straining and serving. Engineered for durability and ease of cleaning, this tool seamlessly integrates into professional workflows for consistent performance during food preparation and presentation in high-volume foodservice settings.
- Functionality: Perforated round bowl for efficient liquid removal
- Durability: Made from corrosion-resistant Cromargan® 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe, corrosion-resistant finish simplifies cleaning
- Practical Fit: Designed for high-temperature environments, heat resistant up to 518°F (270°C)
- Workflow Integration: Long handle provides safe handling in hot liquids and busy kitchens
Ideal for professional kitchens requiring reliable skimming and straining tools during high-volume foodservice operations.
18.7479.6030 Technical Specs
The BauscherHepp 18.7479.6030 skimming ladle features durable stainless steel construction with a round shape and perforated bowl design, measuring approximately 13" in length for versatile reach. It withstands temperatures up to 518°F (270°C), making it suitable for hot liquids and soups. The perforated bowl enables rapid separation of liquids from solids, supporting high-throughput kitchen tasks. This model is designed for commercial use, with a focus on durability and safety, suitable for use in professional culinary settings such as restaurant kitchens, catering, and institutional foodservice. Its ergonomic plastic handle ensures comfortable handling, and the stainless steel finish facilitates easy cleaning.
- Model Number: 18.7479.6030
- Construction: Stainless steel
- Length: 13 inches
- Shape: Round
- Bowl Type: Perforated
- Temperature Resistance: Up to 518°F (270°C)
- Material: Cromargan® 18/10 stainless steel
- Electrical Compatibility: Not applicable
- Cleaning Method: Dishwasher safe for quick turnaround
- Handle Design: Ergonomic plastic for comfortable grip
- Application: Suitable for straining hot soups, broths, and delicate ingredients
- Durability: Corrosion-resistant and capable of withstanding heavy daily use
- Installation & Maintenance: No assembly; requires minimal maintenance and routine cleaning
What is a commercial skimming ladle?
A commercial skimming ladle is a specialized kitchen utensil designed for efficient removal of liquids from hot foods in professional kitchens. It typically features a perforated bowl to facilitate rapid liquid drainage during food preparation, such as skimming foam from soups or removing fried items from oil. The BauscherHepp 18.7479.6030 model, with its stainless steel construction, perforated round design, and heat resistance up to 518°F, is installed in high-volume restaurant and catering kitchens to streamline processes and improve safety. It is ideal for tasks requiring precision and durability during medium-volume foodservice operations, supporting chef efficiency and consistent presentation standards.
Top commercial skimming tools for high-volume foodservice
Constructed with robust stainless steel, the BauscherHepp 18.7479.6030 skimming ladle provides reliable performance for professional foodservice environments. Designed for medium-day workloads, it offers efficient liquid removal, ease of cleaning, and high-temperature operation, making it suitable for busy restaurant kitchens, catering cores, and institutional meal prep. Its durability and ergonomic handle enhance workflow efficiency in demanding food preparation tasks.
- Medium workload — suitable for busy commercial kitchens
- Built for commercial kitchen equipment — durable stainless steel construction
- Perforated design — optimized for liquid and foam removal
- Designed for food preparation in high-temperature environments
- Operates efficiently during high-volume skimming and serving tasks
