The BauscherHepp 13.4402.0300 Coffee Pot 11 Oz. (0.30 Liter) Hinged Lid is a professional-grade beverage service vessel designed for commercial foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, it features a hinged lid for ease of pouring and operational efficiency. Its compact 11 oz. (0.30 liter) capacity makes it suitable for precise serving applications in cafes, hotels, and catering operations. This coffee pot combines durability, corrosion resistance, and functional ergonomics, ensuring it maintains high performance in busy settings while offering a refined presentation for hot beverage service. The model is distinguished by its profile design by Hepp, supporting consistent usability in high-turnover hospitality contexts.
Top BauscherHepp 13.4402.0300 Features
This coffee pot is engineered for commercial foodservice operations requiring durable material, precise capacity, and streamlined handling. Its 18/10 stainless steel construction offers corrosion and stain resistance, facilitating easy cleanup and long-term durability. The hinged lid ensures quick pouring and secure closure, ideal for high-volume beverage service. Designed for countertop use, its ergonomic profile enhances workflow efficiency in busy cafes, hotels, or catering setups. The 11 oz. capacity aligns with precise portioning needs, minimizing waste while supporting consistent presentation. Suitable for use with standard beverage service protocols, it combines form and function for professional kitchen environments.
- Functionality: Hinged lid for fast, secure pouring during busy service
- Durability: 18/10 stainless steel resists corrosion and staining
- Ease of Maintenance: Smooth finish allows simple cleaning and wiping
- Use Case: Fits standard cup service in hospitality settings
- Workflow Optimization: Compact design supports streamlined countertop arrangements
Suitable for high-demand coffee service at hospitality venues seeking reliable, professional-grade equipment.
13.4402.0300 Technical Specs
This BauscherHepp coffee pot features a robust stainless steel construction with a silver plate finish, weighing 0.84 lbs for easy handling and placement. With a model number of 13.4402.0300, it includes a hinged lid for efficient pouring and secure closure. Designed specifically for countertop applications, it accommodates 11 oz. (0.30 liter) of hot beverage, supporting moderate throughput environments such as cafes, hotels, or catering stations. The product is self-contained and does not require electrical connections or external cooling. Its operating temperature range sustains hot liquids safely, with a focus on ease of cleaning and integration into existing beverage service workflows. Dimensions and weight support compact placement with minimal workspace intrusion.
- Capacity: 11 oz. (0.30 liter) for precise beverage portions
- Material: 18/10 stainless steel, silver-plated finish for durability
- Weight: 0.84 lbs for easy handling and placement
- Finish: Silver plate for polished presentation
- Temperature Range: Designed for hot liquids, max safe temp TBD
- Construction & Finish: Corrosion-resistant stainless steel with polished exterior
- Dimensions: Specific dimensions support countertop fitting
- Cleaning & Maintenance: Easy wipe-down with minimal disassembly required
- Usage Compatibility: Compatible with standard tabletop beverage service
- Assembly Required: No, ready for immediate use
- Electrical Compatibility: Not applicable, manual operation only
- Installation & Clearance: Requires countertop space with adequate airflow
- Drainage & Cleaning: Suitable for dishwasher-safe cleaning or manual wiping
- Workflow Integration: Fits seamlessly into self-serve or waiter service setups
- Material Handling: Lightweight design supports multiple handling scenarios
What is a commercial coffee pot
A commercial coffee pot is a professional beverage vessel designed for high-volume service in hospitality, catering, or food retail operations. Constructed from durable materials like stainless steel, it features precise volume capacity, such as 11 oz. or more, with practical elements like hinged or sliding lids for efficient serving. BauscherHepp 13.4402.0300 Coffee Pot is installed on countertops or in self-serve areas, ideal for supporting multiple servings in cafes, hotels, and catering settings. It offers consistent temperature maintenance and easy cleaning, making it suitable for continuous use in moderate throughput environments, ensuring reliable customer service and operational efficiency.
Top Commercial Coffee Pots for Moderate Foodservice Settings
Professional-grade, metal construction coffee pots like BauscherHepp 13.4402.0300 deliver durable performance in moderate throughput cafes, hotel service stations, and catering setups. With a robust design and precise capacity, they support efficient beverage service with ergonomic features. Suitable for operation in busy hospitality environments, they balance durability and ease of use for reliable, restaurant-ready performance.
- Operation Type — moderate-volume hotel and café service
- Kitchen Setting — countertop beverage stations in hospitality venues
- Foodservice Category — professional coffee and tea service
- Workload Qualifier — designed for steady throughput during peak hours
- Use Case — precise portioning and quick pouring in busy service areas
Why Choose BauscherHepp 13.4402.0300?
The BauscherHepp 13.4402.0300 Coffee Pot stands out with its high-quality silver-plated stainless steel construction, ensuring durability and excellent presentation. Its hinged lid enhances operational efficiency and safety during frequent use. This model's compact footprint simplifies countertop placement, while its smooth surface supports effortless cleaning. Designed for professional environments, it offers reliable performance, making it a superior choice over basic or less durable alternatives for commercial beverage service.
- Self-contained, corrosion-resistant stainless steel for longevity
- Compact with hinged lid for quick, secure pouring
- Silver-plated finish elevates presentation standards
- Designed for moderate throughput in busy hospitality settings
- Simple maintenance supports high operational efficiency
