The BauscherHepp 13.3102.0300 Coffee Pot 11 Oz. (0.30 liter) Hinged Lid is a precision-engineered foodservice accessory designed for professional hospitality environments. Crafted from high-quality 18/10 stainless steel with a silver plate finish, this coffee pot features a hinged lid for convenient pouring and easy refilling. Its compact capacity of 11 oz. (0.30 liters) makes it suitable for tabletop service in cafes, hotels, and catering operations. The durable construction ensures long-term performance, resistance to corrosion, and ease of cleaning, making it ideal for routine use in high-demand foodservice settings. Its technical design supports efficient workflow, sanitation, and reliable beverage presentation.
Top BauscherHepp 13.3102.0300 Features
The coffee pot combines a hinged stainless steel lid for quick access and precise pouring in busy service environments. Its corrosion-resistant 18/10 platinum-grade finish facilitates effortless cleaning and maintenance. The compact 11 oz. capacity supports controlled servings, reducing waste during high-volume operations. Engineered for durability and heat retention, it adapts seamlessly to tabletop beverage stations. Its design aligns with efficient workflow and ergonomic handling in commercial settings.
- Capacity: 11 oz. (0.30 liter) for portion control
- Material: 18/10 stainless steel with silver plate finish for durability
- Hinged lid: Facilitates rapid refilling and pouring
- Ease of maintenance: Dishwasher-safe for quick cleaning
- Application: Suitable for coffee service in cafes and hospitality venues
Ideal for tabletop coffee service in high-volume cafes and catering setups.
13.3102.0300 Technical Specs
The BauscherHepp 13.3102.0300 coffee pot features a precise 18/10 stainless steel construction with a silver plate finish, ensuring durability and a professional appearance. Weighing 0.86 lbs, it offers a compact form factor suitable for countertop or tray placement. The hinged lid is designed for quick access, complemented by an ergonomic handle. It operates without electrical requirements, supporting standard kitchen workflows. This model is built for moderate-volume coffee service, providing a reliable, high-quality vessel for consistent beverage presentation. The material complies with food safety standards, and the surface is easy to clean, making it suitable for frequent sanitation.\n
- Material: 18/10 stainless steel, silver plated
- Weight: 0.86 lbs
- Dimensions: [not specified, designed for tabletop use]
- Finish: Silver plate for professional aesthetics
- Temperature Resistance: Suitable for hot beverage holding, max safe temp not specified
- Cleaning: Dishwasher compatible for routine sanitation
- Application: Designed for tabletop coffee service in hospitality settings
Electrical Requirements: None (manual operation)
Construction & Finish: Stainless steel with silver plate finish for high durability
Usage Compatibility: Compatible with standard heat retention serving requirements
Installation & Maintenance: Suitable for countertop use with minimal routine cleaning
Food Safety: Approved for food contact with easy-to-maintain surface
What is a commercial coffee pot?
A commercial coffee pot is a high-capacity beverage vessel designed for continuous hot coffee service in professional foodservice environments. Featuring durable materials such as stainless steel and a secure hinged lid, this equipment supports efficient workflow, temperature retention, and sanitation. The BauscherHepp 13.3102.0300 coffee pot, with its precise 11 oz. capacity and high-quality construction, is typically installed in cafes, hotel buffets, and catering stations, making it ideal for medium-volume coffee displays and service stations in hospitality settings.
Top Coffee Pots for Hospitality Foodservice Settings
Designed for moderate-volume coffee service, the BauscherHepp 13.3102.0300 coffee pot offers rugged construction, precise pouring, and easy maintenance in professional kitchen environments. Its robust stainless steel build and hinged lid support operation in busy hospitality workflows, making it suitable for cafes and catering stations. This model provides reliable performance for tabletop beverage presentation in hospitality venues.
- Operation Type — Ideal for tabletop coffee presentation in cafes
- Kitchen Setting — Suitable for compact commercial coffee stations
- Foodservice Category — Perfect for hotel buffet and catering displays
- Workload Qualifier — Supports moderate volume beverage service
- Use Case — Efficient for tabletop coffee service and refilling in hospitality
Why Choose BauscherHepp 13.3102.0300?
Compared to other stainless steel coffee vessels, the BauscherHepp 13.3102.0300 offers superior craftsmanship, a sleek silver plate finish, and a hinged lid for fast, secure access. Its high-quality 18/10 stainless steel ensures long-term resistance to corrosion and consistent performance. Designed for professional environments, it enhances operational efficiency, maintains beverage temperature, and simplifies routine cleaning—features that set it apart in the competitive landscape of commercial kitchen equipment.
- Self-contained construction supports reliable hot beverage holding
- Silver plate finish maintains appearance despite frequent use
- Compact 11 oz. capacity optimizes portion control and waste reduction
- Hinged lid facilitates quick serving and refilling
- Durable stainless steel withstands high-volume handling in hospitality
