BauscherHepp 13.2316.0300 11 Oz Sauce Boat Excellent Silver Plated Stainless Steel
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- Precisely supports 11 oz. portion control
- Made from durable 18/10 stainless steel
- Corrosion-resistant for frequent cleaning
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The BauscherHepp 13.2316.0300 Sauce Boat is a professional-grade condiment serving vessel designed for high-quality foodservice environments. Crafted from 18/10 stainless steel with a silver plate finish, this 11 oz. (0.30 liter) gravy sauce boat combines durability and elegant presentation. Its precise capacity supports accurate portion control, making it ideal for restaurants, catering services, and banquet facilities seeking reliable, easy-to-clean serving accessories with consistent performance.
The BauscherHepp 13.2316.0300 sauce boat offers a durable stainless steel construction engineered for commercial use. Its corrosion-resistant material ensures longevity under frequent wash cycles, while the integrated design facilitates effortless pouring and cleaning. Suiting high-traffic foodservice operations, its sleek silver finish provides an upscale appearance that complements diverse table settings. The 11 oz. volume allows for controlled serving, supporting efficient workflow in busy kitchens and catering setups.
Best suited for professional foodservice operations requiring elegant, reliable sauce presentation.
The BauscherHepp 13.2316.0300 sauce boat features a robust stainless steel construction with a silver-plated finish, providing a professional appearance suited for upscale dining and catering applications. It has a weight of 0.71 lbs, ensuring stability during use while maintaining ease of handling. The vessel supports typical dishwashing routines, with a capacity of 11 oz. (0.30 liter), suitable for moderate throughput environments such as fine dining establishments and banquet halls. Its dimensions are optimized for tabletop presentation and easy storage, making it compatible with standard hospitality setups. The material's high corrosion resistance ensures longevity, with a safe operating temperature range suitable for hot or cold sauces, and food-safe finish suitable for regular cleaning and sanitation routines.
A commercial gravy sauce boat is a specialized serving vessel designed for precise and elegant presentation of sauces, gravies, or dressings in professional foodservice settings. Typically made from durable stainless steel or similar materials, these vessels support high-volume usage while ensuring ease of cleaning and sanitation. The BauscherHepp 13.2316.0300 gravy sauce boat is installed in upscale dining rooms, buffets, or catering lines, facilitating accurate portioning and attractive table presentation for various sauces. Its standard 11 oz. capacity makes it suitable for moderate throughput environments, especially in restaurants and banquet facilities aiming for refined service.
Designed for reliable sauce presentation and efficient workflow, the BauscherHepp 13.2316.0300 offers high durability and elegant styling for professional kitchens. Its stainless steel build combined with a classic silver finish makes it ideal for restaurant and catering operations that value quality, functionality, and aesthetic appeal.
The BauscherHepp 13.2316.0300 sauce boat distinguishes itself through its durable 18/10 stainless steel composition, elegant silver-plated finish, and precise 11 oz. capacity tailored for commercial kitchens. Its corrosion resistance, ergonomic design, and classic aesthetic enhance operational efficiency and elevate presentation standards in restaurant and catering environments.
