The BauscherHepp 13.2203.0150 Milk Jug 5 Oz. (0.15 Liter) Handled exemplifies high-precision design for professional foodservice environments. Crafted from durable 18/10 stainless steel with a silver plate finish, this handled creamer offers corrosion resistance and culinary-grade quality. Its compact 5 oz. capacity makes it ideal for coffee service, catering, and institutional use, providing efficient portioning and seamless integration into beverage stations with a focus on durability and ease of handling. The jug’s construction ensures consistent performance and straightforward cleaning, making it a reliable component for high-volume cafeterias and upscale cafés alike.
Top BauscherHepp 13.2203.0150 Features
This handled milk jug is engineered for commercial foodservice operations requiring precision pouring, corrosion resistance, and minimal maintenance. Its 18/10 stainless steel body ensures longevity in busy environments. Designed for quick handling and refilling, it supports high throughput beverage workflows, fitting comfortably on standard sauce and coffee stations. Its silver plate finish maintains aesthetic appeal throughout extensive daily use, and the 5 oz. capacity optimizes portion control for various service settings.
- Functionality: Precise 5 oz. capacity suits coffee and tea service
- Durability: 18/10 stainless steel resists corrosion and staining
- Ease of Maintenance: Silver plate finish simplifies cleaning routines
- Workplace Fit: Fits standard beverage station setups seamlessly
- Workflow Efficiency: Handled design facilitates quick refills and pouring
Ideal for hospitality and catering sectors requiring reliable creamers with straightforward handling.
13.2203.0150 Technical Specs
This milk jug features a robust silver-plated finish on high-grade 18/10 stainless steel, weighing approximately 0.42 lbs, suitable for continuous commercial use. Its compact form measures precisely to facilitate ergonomic handling and controlled pouring. The model number 13.2203.0150 indicates a design optimized for high-volume beverage service, with a capacity of 5 ounces. The handle is integrated for user comfort, and the construction supports routine cleaning without disassembly. Operating within standard foodservice environments, it withstands frequent washing and handles hot or cold liquids reliably. The jug is intended for tabletop use, compatible with various beverage dispensers, and designed to meet industry durability standards without the need for electrical or refrigeration components.
- Capacity: 5 oz. (0.15 liter)
- Material: Silver-plated 18/10 stainless steel
- Weight: 0.42 lbs
- Dimensions: Compact size for easy handling
- Finish: Silver plate for aesthetic value
- Temperature Resistance: Suitable for hot and cold beverages
- Electrical compatibility: Not applicable
- Installation: Handheld for portable use on beverage stations
- Cleaning: Dishwasher safe with simple manual washing
- Use Case: Fits standard coffee & tea service setups
- Durability: Resistant to staining and corrosion from daily use
What is a commercial creamery?
A commercial creamery is a foodservice vessel designed for precise pouring of milk, cream, or sauces in professional kitchens and beverage stations. The BauscherHepp 13.2203.0150 Milk Jug is a stainless steel, handled creamer with a 5 oz. capacity, optimized for high-volume cafés, hotels, and catering operations. It features a durable silver plating that offers corrosion resistance and a clean aesthetic, making it suitable for frequent cleaning and handling in demanding environments. Perfect for espresso stations, buffets, and table service, this creamery supports streamlined workflow and portion control in busy service settings.
Top Creamers for Coffee Service in Hospitality Settings
Designed for operational reliability and high-volume use, the BauscherHepp 13.2203.0150 creamer combines premium stainless steel with a sleek silver finish, ideal for commercial coffee stations and catering. Its compact size and durable construction support efficient workflows in busy hospitality environments without sacrificing aesthetics or functionality.
- Operation Type — suitable for coffee and beverage stations
- Foodservice Category — professional creamers and pour-over vessels
- Workload Qualifier — designed for moderate throughput
- Use Case — simplifies portion control and quick service in high-volume settings
Why Choose BauscherHepp 13.2203.0150?
Compared to standard creamers, this model offers superior corrosion resistance, a refined silver-plated finish, and ergonomic design features that enhance operational efficiency. Its compact, handled form supports quick refills and precise pouring, making it a dependable solution for busy foodservice environments. The high-grade stainless steel ensures long-term durability and an attractive appearance, facilitating professional presentation and sanitation.
- Habituates seamlessly into high-volume beverage workflows
- Self-contained design with corrosion-resistant silver plating
- Compact footprint optimizes limited countertop space
- Built for durability, withstands rigorous cleaning routines
- Ergonomic handle enhances handling for serving staff
