BauscherHepp 12.4867.0000 Salt Mill 100 mm Stainless Steel Profile by Hepp
- Footprint & configuration ensure compact placement
- High-grade stainless steel withstands corrosive conditions
- Optimal throughput supports high-volume seasoning tasks
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The BauscherHepp 12.4867.0000 Salt Mill is a professional-grade tabletop condiment dispenser designed for high-standard foodservice environments. Crafted from 18/10 stainless steel, this salt mill measures 3-15/16 inches (100 mm) in height, featuring a durable and corrosion-resistant construction suitable for frequent commercial use. Its sleek profile by Hepp combines precision engineering with ergonomic functionality, making it an essential component for restaurants, cafes, and hospitality venues seeking consistent seasoning distribution and easy maintenance. The technical design ensures optimal performance in salty or humid conditions without compromise to material integrity or operational efficiency.
The BauscherHepp 12.4867.0000 Salt Mill offers precise salt dispensing with a robust stainless steel body suited for continuous commercial operations. Its ergonomic design allows quick refilling and effortless operation, while the high-grade material ensures longevity and resistance to corrosion. Ideal for placement on tables, buffets, or counter stations, it supports streamlined workflow with easy cleaning access. Suitable for high-volume seasoning in busy kitchen or front-of-house setups, this mill enhances both efficiency and presentation standards in foodservice environments.
Ideal for restaurants and catering operations demanding reliable salt seasoning tools.
The BauscherHepp 12.4867.0000 Salt Mill features a stainless steel construction with a height of 3-15/16 inches (100 mm), providing a high level of durability and resistance to corrosion typical in commercial kitchen equipment. Weighing approximately 0.66 pounds, this model is designed for easy handling and frequent use. The material complies with food safety standards, ensuring safe contact with salt and other seasonings, while its compact form supports efficient placement across service areas. The mill does not require electrical connections or complex installation, making it suitable for diverse kitchen workflows. Shipping typically occurs within 1 to 2 days, and the unit is supplied as a single piece, with provisions for straightforward cleaning and refilling.
A commercial salt mill is a professional-grade device designed for consistent salt dispensing in foodservice operations. It typically features durable materials, such as stainless steel, to withstand frequent use and harsh cleaning routines. Installed on tables, counters, or buffet stations, these mills facilitate rapid seasoning adjustments during service. The BauscherHepp 12.4867.0000 Salt Mill exemplifies this equipment category with a corrosion-resistant body, ergonomic operation, and compact size, ideal for restaurant and hospitality settings requiring reliable and efficient condiment management.
Top commercial salt mills like the BauscherHepp 12.4867.0000 are built for durable, precise seasoning application in busy kitchens and dining halls. Designed for medium workloads, they facilitate efficient workflow and seamless condiment presentation in restaurant or cafeteria settings. These units are constructed from corrosion-resistant materials, ensuring long-term performance suitable for continuous operation and high-volume foodservice usage.
Why Choose BauscherHepp 12.4867.0000 Salt Mill? This model combines premium stainless steel construction with a compact design, ensuring durability and reliable performance in demanding foodservice applications. Its ergonomic profile promotes easy handling and refilling, while the corrosion-resistant surface maintains a polished appearance through heavy daily use. The simplicity of its structure supports straightforward cleaning routines, making it a preferred choice for busy restaurant or catering environments seeking restaurant-ready condiment solutions.
