The BauscherHepp 12.2389.6040 Soup Spoon 6-1/2" Round Bowl is a professional-grade soup and bouillon utensil designed for high-volume foodservice environments. Crafted from durable 18/10 stainless steel and featuring a round bowl shape, this soup spoon offers precise portion control and superior corrosion resistance. It integrates seamlessly into restaurant, cafeteria, or catering operations, providing consistent presentation and ease of cleaning. Measuring 6-1/2 inches in length, it ensures ergonomic handling and efficient workflow, making it a reliable choice for commercial kitchens requiring durable flatware with a refined aesthetic.
Top BauscherHepp 12.2389.6040 Features
The BauscherHepp 12.2389.6040 soup spoon is engineered for professional foodservice use, combining robust stainless steel construction with a concise 6-1/2" size for optimal handling. Its round bowl facilitates even liquid serving, suitable for restaurant and institutional settings that demand resilience and easy maintenance. Its base by WMF ensures compatibility with high-volume dishwashing, and the material grade supports repeated use in demanding environments, fulfilling industrial workflow needs efficiently.
- Functionality: Precisely portioned 6-1/2" round bowl for consistent servings
- Durability: Made from polished 18/10 stainless steel, corrosion-resistant
- Ease of Maintenance: Dishwasher-safe with seamless, corrosion-proof surface
- Use Case: Ideal for high-volume cafeterias and restaurant buffets
- Workflow Optimization: Ergonomic handle design enhances service speed and comfort
Ideal for commercial foodservice applications requiring durable, polished flatware for soup and bouillon service.
12.2389.6040 Technical Specs
The BauscherHepp 12.2389.6040 soup spoon features a length of approximately 6-1/2 inches and is constructed entirely from high-grade 18/10 stainless steel, which ensures high corrosion resistance and longevity under frequent dishwashing cycles. Weighing just under 1 pound, the utensil is designed for balanced handling and long-term industrial use. It is compatible with standard commercial dishwashers, supporting efficient sanitation procedures. The round bowl measures between 5 to 6 inches in length, providing an optimal serving capacity, suitable for restaurant and institutional kitchens. Its sleek finish and seamless design facilitate quick cleaning, minimizing maintenance time. The spoon operates within typical kitchen temperature ranges and adheres to safety standards appropriate for food contact surfaces.
- Length: 6-1/2 inches for ergonomic handling
- Material: 18/10 stainless steel with high corrosion resistance
- Weight: 0.98 lbs, balanced for comfortable use
- Dimensions: Round bowl measures 5-6 inches in length
- Color/Finish: Polished stainless steel exterior
- Temperature Range: Suitable for standard hot and cold food service
Designed for high-volume kitchen workflows, this spoon integrates effortlessly with WMF bases and standard dishwashing systems, supporting efficient cleaning and sanitation in busy foodservice settings.
What is a commercial soup spoon
A commercial soup spoon is a professional utensil designed for serving hot liquids in foodservice settings such as restaurants, cafeterias, and catering operations. Typically crafted from durable stainless steel, it features a round bowl for easy liquid intake and ergonomic handles for extended use. The BauscherHepp 12.2389.6040 soup spoon, with its 6-1/2" length and high-quality construction, is optimized for high-volume environments, ensuring consistent portioning, durability, and ease of cleaning, making it suitable for both casual and fine dining applications.
Top Commercial Soup Spoons for Foodservice Applications
Built with high-grade stainless steel for durability and efficiency, the BauscherHepp 12.2389.6040 soup spoon offers precise portion control and sanitation; ideal for restaurant and cafeteria environments requiring reliable flatware for everyday use.
- Operation Type — suited for high-volume restaurant kitchens
- Kitchen Setting — fits in busy cafeteria and catering operations
- Foodservice Category — optimal for soup and bouillon service in cafeterias
- Workload Qualifier — designed for moderate throughput daily
- Use Case — ideal for consistent liquid portioning in quick-service venues
Why Choose BauscherHepp 12.2389.6040 Soup Spoon
Manufactured by Bauscher Hepp with a focus on durability and functionality, this soup spoon stands out with its polished 18/10 stainless steel construction and seamless design for sanitary ease. Its compatibility with WMF bases ensures seamless integration into existing dishwashing workflows. The compact, 6-1/2" size balances ergonomic handling with precise liquid serving, enhancing operational efficiency in demanding foodservice environments.
- Compared to similar flatware, it features a more durable stainless steel finish
- Designed for high-frequency dishwashing, reducing replacement costs
- Proportioned to improve portion control and presentation consistency
- Compact design optimized for efficient kitchen workflows
- Highly resistant to corrosion and staining in busy kitchens
