The BauscherHepp 12.2301.6040 Table Spoon is a professional-grade cutlery designed for commercial foodservice environments, particularly high-volume or precision-demanding operations. Crafted from 18/10 stainless steel, this 7-3/4" table spoon provides durability, corrosion resistance, and a superior finish suitable for hotel, restaurant, and catering settings. Its solid construction ensures longevity under frequent use, while the elegant design by WMF enhances presentation and convenience in tabletop service. The technical specification includes an overall length of 7-3/4 inches, with a weight of approximately 1.1 lbs per piece, engineered for ergonomic handling and consistent performance in high-demand restaurant workflows.
Top BauscherHepp 12.2301.6040 Features
This stainless steel tablespoon offers excellent performance for meal service with corrosion resistance, smooth finish, and ease of maintenance. Its 18/10 alloy ensures strength and hygiene, while precise dimensions accommodate efficient tabletop placement. Designed for high-volume dining, this utensil provides consistent balance and grip, suitable for both manual and mechanical cleaning processes. Ideal for use in busy foodservice operations requiring durable, restaurant-ready flatware that maintains its luster and function after frequent use.
- Functionality: Precision-crafted for balanced, comfortable handling
- Durability Traits: Made from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher safe, resistant to staining and pitting
- Fit in Workflow: Complements standard cutlery sets in commercial dining
- Technical Detail: 7-3/4" length with a 1.1 lbs weight for optimal ergonomics
Recommended for high-volume restaurant or catering operations seeking reliable, stylish flatware.
12.2301.6040 Technical Specs
The BauscherHepp 12.2301.6040 Table Spoon features a robust construction from 18/10 stainless steel, ensuring resistance to corrosion and staining, with dimensions of approximately 7-8 inches in length and a weight of 1.1 lbs per piece. Designed for heavy daily use, this spoon offers a polished surface for easy cleaning and sanitation, compatible with commercial dishwashers. Its sleek finish and high-quality materials support sanitary standards and consistent performance. The utensil is fabricated to withstand operating temperatures typical of heated and chilled dishware, making it suitable for various service scenarios. The design aligns with professional tabletop aesthetics and operational efficiency, supporting fast-paced foodservice workflows without compromising durability.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/10 stainless steel, polished exterior
- Dimensions: Length approximately 7-8 inches
- Weight: 1.1 lbs per piece
- Food Safety & Maintenance: Dishwasher safe with corrosion resistance
- Usage Compatibility: Designed for high-volume dishwashing and frequent handling
What is a commercial spoon?
A commercial spoon is a professional-grade utensil made from durable materials such as stainless steel, designed for high-frequency use in restaurants, catering, and institutional foodservice settings. Specifically, the BauscherHepp 12.2301.6040 Tablespoon is a 7-3/4-inch utensil with a high-quality stainless steel finish, suitable for precise table presentation and heavy-duty cleaning. Installed in dining tables or buffet setups, it offers consistent performance and longevity, making it ideal for restaurant, hotel, and cafeteria environments where durable, restaurant-ready flatware is essential for efficient service and presentation.
Top stainless steel flatware for high-volume foodservice environments
Designed for commercial kitchens, the BauscherHepp 12.2301.6040 Tablespoon offers durable, corrosion-resistant stainless steel construction, ideal for restaurant and catering operations requiring reliable flatware with high-performance standards. Built for medium workloads, it supports efficient workflow and extended use in high-turnover dining settings.
- Operation Type — Designed for high-volume dining and catering
- Kitchen Setting — Suitable for busy restaurant and institutional kitchens
- Foodservice Category — Ideal for tabletop flatware and buffet presentation
- Workload Qualifier — Supports moderate to high throughput environments
- Use Case — Suitable for consistent, long-term table service
Why Choose BauscherHepp 12.2301.6040?
Compared to standard flatware, the BauscherHepp 12.2301.6040 offers superior stainless steel quality with a polished finish, ensuring longevity, sanitation, and aesthetic appeal. Its precise manufacturing enhances handling comfort, and its design by WMF delivers a professional look suitable for upscale and high-volume settings. The utensil’s robust construction and smooth surface simplify cleaning routines, reducing maintenance time while maintaining presentation standards.
- Self-contained design with seamless construction for sanitation
- Corrosion-resistant 18/10 steel extends lifespan in heavy-use scenarios
- Precisely engineered for ergonomic handling during fast-paced service
- Sleek, polished finish maintains aesthetic appeal over time
- Compatible with commercial dishwashers for easy cleaning
