The BauscherHepp 12.2282.0000 Mustard Pot is a professional-grade condiment container designed for commercial foodservice environments. Crafted from high-quality 18/10 stainless steel, this mustard pot measures 4 inches in height (102mm) and includes a fitted lid for maintaining condiment freshness and hygiene. Its durable construction ensures longevity and resistance to daily restaurant use, making it ideal for tabletop presentation in bustling hospitality settings where precise condiment dispensing and ease of cleaning are essential. The model number 12.2282.0000 signifies a premium, restaurant-ready design tailored for high-volume or moderate throughput kitchens requiring reliable condiment service equipment.
Top BauscherHepp 12.2282.0000 Features
This mustard pot offers precise portion control and consistent flow, thanks to its stainless steel construction, which ensures corrosion resistance and long-term durability. Its integrated lid prevents spillage and contamination, simplifying sanitation protocols. Designed for fast refilling and cleaning, it comfortably fits countertop or table-mounted setups on foodservice lines, catering to restaurants, hotels, and buffet stations needing reliable condiment management. Its compact 4-inch height ensures compatibility with confined storage areas or countertop spaces, supporting efficient workflow in busy service environments.
- Functionality: Features a secure lid and ergonomic grip for efficient condiment dispensing.
- Durability: Made from 18/10 stainless steel resisting corrosion and staining.
- Ease of Maintenance: Lid and body are dishwasher safe for quick cleaning cycles.
- Use Case Fit: Suitable for tabletop or countertop use in busy foodservice settings.
- Workflow Benefit: Compact design integrates seamlessly into standardized condiment stations.
Ideal for establishments requiring durable, hygienic mustard container solutions.
12.2282.0000 Technical Specs
The BauscherHepp 12.2282.0000 mustard pot is constructed from 18/10 stainless steel, with a total weight of approximately 0.41 lbs. It features a 4-inch (102mm) height and includes a matching lid for hygienic storage. No electrical requirements are involved, as it is a purely manual condiment container designed for efficient tabletop placement. Its straightforward design ensures compatibility with standard dishwashing protocols, and its corrosion-resistant finish supports long-term use in high-traffic dining environments. Dimensions are optimized for easy handling and integration into existing condiment setups, enhancing workflow with minimal cleaning effort. The metal body is designed for durability and resistance to daily wear, with a sleek, polished surface for a professional presentation. No additional accessories or assembly are required, simplifying maintenance and replacement routines. Its simple form supports compliance with food safety standards and ensures sanitary handling.
- Material: 18/10 stainless steel with corrosion-resistant finish
- Dimensions: 4\"H (102mm) with lid, 0.41 lbs weight
- Construction: Commercial-grade metal for longevity and ease of cleaning
- Usage Environment: Designed for countertop or tabletop condiment stations
- Cleaning Method: Dishwasher safe for quick sanitation
- Temperature Range: Suitable for room temperature condiment storage
- Packaging: Packed individually for consistent presentation
What is a commercial mustard pot?
A commercial mustard pot is a durable metal container designed for professional foodservice settings to store and dispense condiments efficiently. These containers, such as the BauscherHepp 12.2282.0000 Mustard Pot, are typically made from stainless steel to withstand frequent cleaning and handling. They are used on restaurant tables, buffets, and catering setups where quick access and hygiene are priorities. Usually featuring a lid to prevent contamination, they support high-volume condiment service, ensuring consistent portioning and presentation in busy hospitality environments.
Top stainless steel mustard pots for foodservice operations
A high-quality stainless steel mustard pot such as the BauscherHepp 12.2282.0000 provides durable, hygienic condiment storage ideal for moderate-volume restaurant and catering applications. Designed for easy handling and maintenance, it supports efficient workflow and consistent condiment presentation in foodservice operations.
- Operation Type — suitable for tabletop condiment stations
- Kitchen Setting — ideal for compact commercial kitchens and buffets
- Foodservice Category — suited for restaurants, hotels, and catered events
- Workload Qualifier — effective for moderate condiment throughput
- Use Case — supports efficient condiment service and hygiene standards
Why Choose BauscherHepp 12.2282.0000 ?
The BauscherHepp 12.2282.0000 mustard pot stands out for its robust stainless steel construction, proven durability, and ergonomic design tailored for high-demand foodservice environments. Its compact profile and easy-to-clean features optimize operational efficiency and presentation, making it a reliable choice for professional condiment management where hygiene and longevity are crucial.
- Design: Compact 4-inch height fits standard condiment stations
- Material: 18/10 stainless steel resists corrosion and staining
- Functionality: Includes a lid for contamination control and hygiene
- Durability: Commercial-grade construction withstands heavy use
- Maintenance: Dishwasher safe for straightforward cleaning
