The BauscherHepp 12.2263.2200 Table Number Stand is a professional-grade restaurant and hospitality fixture designed for precise tabletop identification. Crafted from durable 18/10 stainless steel, this stand features a height of 8-11/16 inches (220mm), providing clear visibility for diners and staff alike. Its sleek, commercial-grade construction ensures long-lasting performance in busy foodservice environments, making it an essential element for managing large dining areas or banquet settings with high throughput. The stand’s robust material resists corrosion and frequent cleaning, maintaining a polished appearance while supporting efficient workflow and accurate table assignment.
Top BauscherHepp 12.2263.2200 Features
The BauscherHepp 12.2263.2200 Number Stand offers a high-quality stainless steel structure with a height of 8-11/16 inches, designed for reliable visibility and durability in commercial settings. Its construction with 18/10 stainless steel ensures resistance to corrosion, making it ideal for frequent cleaning and heavy use in banquet halls, restaurants, and catering environments. The stand’s sleek design simplifies maintenance and quick repositioning, enhancing workflow efficiency during service peak hours. Its precise 220mm height aligns well with standard table service configurations, supporting accurate guest seating management.
- Functionality: Provides clear, visible table numbering for efficient guest flow
- Durability: Constructed from corrosion-resistant 18/10 stainless steel for long-term use
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitization
- Workflow Optimization: Supports rapid repositioning in dynamic foodservice environments
- Technical Specification: 8-11/16 inches (220mm) height, 18/10 steel, weight of 0.66 lbs
Ideal for banquet halls, catering events, or busy restaurant settings requiring reliable table identification.
12.2263.2200 Technical Specs
The BauscherHepp 12.2263.2200 Table Number Stand features a robust stainless steel body with a height range of 7 to 9 inches, tailored for versatile tabletop applications. Its weight of approximately 0.66 lbs ensures stability without adding bulk to tabletops. The model number 12.2263.2200 indicates its precise manufacturing standards, compatible with standard table service height requirements. Construction with 18/10 stainless steel guarantees resistance to corrosion, enabling frequent cleaning in high-volume settings. The design is maintenance-friendly, allowing quick disassembly if needed for deep cleaning. Dimensions vary from 1 to 4 inches in diameter, accommodating various number card sizes and formats; the product is built for moderate throughput environments such as hotels, event spaces, and casual dining venues.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/10 stainless steel with polished finish
- Dimensions: Height 7-9 inches, Diameter 1-4 inches
- Temperature Resistance: Suitable for ambient temperature environments
- Material Safety: Food-safe stainless steel, easy to sanitize
- Weight: 0.66 lbs including the stand
- Proper Installation: Place on stable, level surfaces for optimal visibility
- Cleaning Routine: Wipe with stainless steel cleaner or disinfectant after use
- Workflow Compatibility: Fits standard table heights for uniform guest experience
- Spacing: Ensure 1-2 inches clearance around the stand for ease of access
- Usage Environment: Suitable for indoor dining, event halls, and buffet setups
What is a commercial table number stand
A commercial table number stand is a durable fixture designed to display table numbers or identifiers in foodservice settings. Made from stainless steel, it supports clear visibility and withstands frequent cleaning and handling. The BauscherHepp 12.2263.2200 Number Stand, with a height of 8-11/16 inches and a sleek stainless steel finish, is optimized for use in banquet halls, restaurants, or hotels. This unit enhances operational efficiency by enabling quick guest seating and accurate table management, making it suitable for mid-volume foodservice operations.
Top Table Number Stands for Foodservice Operations
Designed for restaurant and banquet venues, the BauscherHepp 12.2263.2200 offers a commercial-ready, stainless steel construction with reliable visibility. It supports efficient table assignment and guest management in moderate-volume settings such as hotels and catering events. Built for durability and ease of cleaning, this stand ensures operational continuity during busy service hours.
- Operation Type — suitable for banquet halls and event spaces
- Workload Qualifier — supports moderate throughputs
- Kitchen Setting — ideal for catering and tabletop service
- Use Case — facilitates quick guest seating and table identification
Why Choose BauscherHepp 12.2263.2200?
Relied upon by professional foodservice providers, the BauscherHepp 12.2263.2200 Number Stand distinguishes itself with a high-quality 18/10 stainless steel build and precise height, ensuring longevity and consistent performance. Its simple design enhances workflow, while its corrosion resistance reduces maintenance needs. Compared to standard models, it offers superior durability and easier cleaning, making it a reliable choice for busy hospitality environments seeking efficient and professional tabletop identification.
- Compact footprint fits seamlessly into various tabletop layouts
- Self-contained stainless steel design for easy cleaning
- Corrosion-resistant material withstands high-volume use
- Optimized for moderate throughput foodservice operations
- Supports quick guest seating with clear visual identifiers
