The BauscherHepp 12.2206.0250 Sugar Bowl is a professional-grade serving accessory designed for high-end foodservice environments. Crafted from durable 18/10 stainless steel, this 9 oz. (0.25 liter) sugar bowl offers superior corrosion resistance and an elegant Avantgarde by Hepp design. Its precise 9 oz. capacity makes it suitable for precise condiment presentation in hospitality kitchens, cafes, and catering operations. This stainless steel sugar bowl features a smooth finish with clean lines, facilitating hygienic cleaning and maintenance, and supports seamless integration within commercial tabletop setups. Its technical build ensures consistent performance in demanding kitchen workflows, making it an essential item for establishments requiring reliable, restaurant-ready tableware components.
Top BauscherHepp 12.2206.0250 Features
The BauscherHepp 12.2206.0250 sugar bowl is engineered for commercial foodservice with a focus on durability and efficiency. Its 18/10 stainless steel construction guarantees corrosion resistance and long-term wear, while its straightforward design simplifies cleaning and sanitation. Designed for countertop use, it fits seamlessly into catering service and front-of-house operations. The precise 9 oz. capacity supports accurate condiment portioning in busy environments, optimizing workflow and minimizing waste. Its sleek Avantgarde styling aligns with upscale dining aesthetics, ensuring professional presentation in various hospitality settings.
- Durable construction: 18/10 stainless steel resists corrosion and staining
- Optimal capacity: 9 oz. (0.25 liter) for precise portion control
- Hygienic surface: Easy to clean with smooth finish, requiring minimal maintenance
- Fits on countertops: Compact design suited for fast-paced service environments
- Technical integrity: Seamless integration into commercial tabletop workflows
Ideal for restaurants, cafes, and catering services requiring reliable, professional-grade sugar presentation.
BauscherHepp 12.2206.0250 Technical Specs
The BauscherHepp 12.2206.0250 sugar bowl is constructed entirely of high-grade 18/10 stainless steel, featuring a sleek, polished exterior suited for demanding hospitality environments. Weighing approximately 0.5 kg (1.1 lbs), it offers durability for frequent handling and cleaning. Its dimensions measure approximately 8 cm in diameter and 6 cm in height, ensuring compatibility with standard tabletop setups. The vessel operates within a broad temperature range, supporting hot or cold condiments, and is designed for easy disassembly for cleaning. Its corrosion-resistant material and smooth surface allow for effortless sanitation in foodservice settings. The product is classified as a special quote item, typically shipping within 1 to 2 days, with no included covers or handles. It is compliant with Proposition 65 regulations and intended for countertop use in foodservice operations, primarily in hospitality venues that require precise condiment service.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Dimensions: Approximately 8 cm diameter x 6 cm height
- Weight: 0.5 kg (1.1 lbs)
- Capacity: 9 oz. (0.25 liter) for controlled portioning
- Temperature range: Supports hot and cold condiment storage
- Electrical requirements: Not applicable
- Cleaning method: Dishmachine safe, smooth surface for hygienic sanitation
- Installation needs: Countertop placement with minimal clearance
- Workflow integration: Fits seamlessly into tabletop condiment stations
- Material safety: Meets food safety standards, easy-to-maintain surface
What is a commercial sugar bowl?
A commercial sugar bowl is a professional-grade container used for serving sugar in hospitality and foodservice settings. Typically made from corrosion-resistant materials like stainless steel, these units are designed for high-volume use, offering precise portion control and hygienic presentation. The BauscherHepp 12.2206.0250 Sugar Bowl is installed on restaurant tables, cafes, or catering setups, where consistent quality and durability are required. It is ideal for supporting efficient tabletop service in restaurant environments or catering operations that demand reliable, easy-to-clean accessories.
Top sugar bowls for foodservice environments
Top commercial sugar bowls like the BauscherHepp 12.2206.0250 are built with high-grade stainless steel to ensure longevity, precise portion control, and easy maintenance adapted for moderate workflow foodservice settings. Designed for countertop display and easy replenishment, they optimize condiment presentation in hospitality kitchens and cafes, supporting efficient operation in busy food and beverage service environments.
- Operation Type — Suitable for countertop tabletop service
- Kitchen Type — Perfect for cafes and casual dining spaces
- Foodservice Category — Ideal for condiment and sugar presentation
- Workload Qualifier — Designed for moderate throughput environments
- Use Case — Efficient portion control in hospitality settings
Why Choose BauscherHepp 12.2206.0250?
Compared to other stainless steel sugar bowls, the BauscherHepp 12.2206.0250 offers a combination of robust construction, sleek design, and precise capacity tailored for professional foodservice applications. Its corrosion-resistant finish ensures longevity, while its simple maintenance enhances operational efficiency. Developed for seamless integration into upscale restaurant and catering workflows, it provides a reliable and sophisticated solution for condiment service.
- Self-contained design: Simplifies countertop setup and cleaning
- Material quality: High-grade stainless steel resists staining and corrosion
- Compact footprint: Fits easily within crowded service stations
- Professional presentation: Elegant Avantgarde styling for upscale service
- Enhanced durability: Designed for frequent handling and cleaning cycles
