The BauscherHepp 12.0889.6040 Soup Spoon 6-1/2" Round Bowl is a professional-grade utensil designed for high-volume foodservice operations. Crafted from 18/10 stainless steel with a polished finish, it features a 6-1/2 inch diameter round bowl, optimized for serving soups and broths in commercial kitchens. Its durable construction ensures longevity in demanding environments, making it suitable for institutions requiring reliable, restaurant-ready flatware. The precise dimensions and high-quality material facilitate ease of cleaning and maintenance, supporting efficient workflow in busy dining settings.
Top BauscherHepp 12.0889.6040 Features
The BauscherHepp 12.0889.6040 Soup Spoon is engineered for commercial foodservice environments where durability and precision are essential. Its 18/10 stainless steel build guarantees corrosion resistance and longevity, while the polished finish enhances aesthetic appeal. Designed with a 6-1/2" round bowl, it fits seamlessly into large-scale dishwashing routines, and its ergonomic shape supports stable grip during high-volume service. Ideal for institutional use, it maintains functionality in fast-paced kitchens, ensuring sanitary handling and ease of replacement for consistent workflow efficiency.
- Functionality: Optimized for serving soups in high-volume settings.
- Durability Traits: Made from 18/10 stainless steel for corrosion resistance.
- Ease of Maintenance: Polished finish simplifies cleaning and polishing routines.
- Real-world Use Case: Suitable for institutional dining, restaurants, and cafeteria service.
- Workflow Benefit: Designed for compatibility with standard dishwashing equipment and rapid replenishment.
Ideal for large-scale foodservice kitchens seeking reliable, restaurant-grade soup spoons.
12.0889.6040 Technical Specs
The BauscherHepp 12.0889.6040 Soup Spoon features a 6-1/2" round bowl crafted from premium 18/10 stainless steel, offering high corrosion resistance and a polished finish for easy cleaning. Weighing approximately 0.93 pounds, it is suitable for heavy-duty dishwasher use, supporting high throughput environments. The utensil is designed with a standard length of 5 to 6 inches, providing ergonomic handling during busy service periods. Its construction adheres to food safety standards, ensuring safe contact with consumables while maintaining durability in demanding kitchen conditions. The spoon is supplied in a convenient pack, compatible with standard commercial dishware racks, and requires no assembly. It supports efficient workflow in institutional and restaurant operations, providing reliable service for soup and broth presentation.
- Capacity: 6-1/2" round bowl, optimal for soup portions
- Material: 18/10 stainless steel with corrosion-resistant properties
- Cleaning Method: Dishwasher safe for high-volume sanitation
- Dimensions: Length varies between 5"-6", bowl diameter 6-1/2"
- Weight: 0.93 lbs, suitable for heavy-duty use
- Finish: Polished surface enhances durability and hygiene
- Design: Ergonomic shape supports stable handling and efficient service
- Electrical Compatibility: Not applicable
- Material Composition: 18/10 stainless steel for longevity and corrosion resistance
- Cleaning & Maintenance: Compatible with standard commercial dishwashers
- Usage Environment: Suitable for high-volume cafeterias and restaurants
- Storage Requirements: Supports stackability for efficient storage and quick access
What is a commercial soup spoon ?
A commercial soup spoon is a professional-grade utensils designed specifically for serving soup and broth in high-capacity foodservice settings. These spoons are typically constructed from durable materials such as stainless steel and feature ergonomically designed bowls, often around 6-7 inches in diameter, to facilitate efficient portioning and presentation. Installed in institutional kitchens, cafeterias, and restaurants, the BauscherHepp 12.0889.6040 Soup Spoon is optimized for consistent, hygienic use during high-volume service, providing durability, ease of cleaning, and a polished finish for professional presentation in diverse foodservice operations.
Top Commercial Soup Spoons for High-Volume Foodservice Settings
Designed for demanding kitchens, the BauscherHepp 12.0889.6040 Soup Spoon offers superior durability, ergonomic handling, and precise portion control suitable for efficient high-capacity foodservice operations. This trusted model caters to institutional cafeterias and restaurant service, ensuring reliable, restaurant-ready performance with low maintenance and superior hygiene standards.
- Operation Type — large institutional kitchens
- Kitchen Setting — high-capacity cafeterias and restaurants
- Foodservice Category — soup and broth service
- Workload Qualifier — moderate throughput in busy environments
- Use Case — consistent presentation and durability in commercial settings
Why Choose BauscherHepp 12.0889.6040 ?
The BauscherHepp 12.0889.6040 Soup Spoon stands out among commercial flatware for its high-quality 18/10 stainless steel construction, polished finish, and precise dimensions optimized for high-volume service. Its durable, corrosion-resistant design supports rigorous sanitation routines, and its ergonomic shape enhances operator comfort. Compared to standard utensils, this model offers enhanced longevity, consistent performance, and a seamless fit within professional foodservice workflows.
- Self-contained design ensures high durability and longevity
- Constructed with corrosion-resistant 18/10 stainless steel
- Polished finish supports rapid cleaning cycles
- Optimized dimensions for stability and portion control
- Ideal for restaurant, cafeteria, and institutional use in demanding environments
