The BauscherHepp 114604 Creamer 1.35 Oz. 2" is a high-quality porcelain server designed for precise portioning and professional presentation in foodservice environments. Crafted by Bauscher Hepp, this stackable creamer features a 1.35 oz. capacity and a 2-inch diameter, enabling efficient countertop operations and consistent portion control. Its Bauhaus design emphasizes durability and elegance, making it suitable for restaurant, café, and hotel use in both commercial kitchen and beverage service applications.
Top BauscherHepp 114604 Features
The BauscherHepp 114604 Creamer is engineered for durability and ease of handling in high-volume foodservice operations. Made from fine porcelain, it is stackable for space-efficient storage and resistant to chipping. Its precise 1.35 oz. capacity allows for accurate serving, simplifying workflow at coffee stations and buffet lines while maintaining consistent presentation standards.
- Functionality: Designed for quick pouring with minimal spillage in busy service settings
- Durability Traits: Porcelain construction offers high resistance to chipping and staining
- Ease of Use & Maintenance: Smooth surface allows for straightforward cleaning and stacking
- Use Cases & Fit: Ideal for tabletop coffee service and buffet stations requiring consistent portioning
- Workflow Integration: Compact 2" diameter supports organized condiment stations and beverage service
Suitable for high-volume cafes and hotel buffets seeking reliable porcelain creamer solutions
114604 Technical Specs
The BauscherHepp 114604 Creamer features a porcelain body with a weight of approximately 6.61 pounds per case, designed for commercial durability. It is stackable for efficient storage, and its dimensions include a 2-inch diameter, accommodating 1.35 oz. capacity servings. Manufactured by Bauscher Hepp, this model maintains high resistance to thermal and mechanical stresses typical of professional coffee and beverage stations. Its propitiatory Bauhaus design combines form with function, specifically tailored for hospitality and catering environments. This creamer is not equipped with handles, facilitating easy pouring and cleaning while fitting seamlessly into standard countertop workflows.
- Material: Porcelain with proven durability for daily commercial use
- Dimensions: 2 inches diameter, 1.35 oz. capacity
- Stackable: Yes, for optimized storage in busy kitchens
- Weight: 6.61 lbs per case for stability and handling
- Finish: Smooth, glazed porcelain optimized for cleanability and stain resistance
- Usage Compatibility: Suitable for cold and hot beverages, resistant to thermal shocks
- Electrical Requirements: Not applicable
- Construction & Finish: Porcelain with a glazed exterior
- Dimensions: 2 inches diameter × 2 inches height
- Temperature Resistance: Operates safely at typical beverage temperatures
- Cleaning & Maintenance: Dishwasher safe, with no handle to trap residues
- Storage Features: Stackable for space-efficient storage in busy service areas
- Usage Compatibility: Compatible with standard coffee and beverage service setups
- Ergonomics & Safety: Rounded edges for easy handling, no handles to reduce breakage risk
What is a commercial creamer ?
A commercial creamer is a precisely portioned porcelain vessel designed for professional foodservice use, typically installed at coffee stations, buffets, and catering setups. It provides consistent serving sizes, durability under frequent handling, and efficient storage. The BauscherHepp 114604 Creamer is an example of such equipment, offering a 1.35 oz. capacity, stackable porcelain construction, and a compact 2-inch diameter suitable for high-volume hospitality environments, including cafes and hotel breakfast buffets—ideal for reliable beverage service in busy establishments.
Top Porcelain Creamers for Coffee Service in Hospitality Settings
Designed for consistent portioning and durable daily use, the BauscherHepp 114604 creamer exemplifies professional-grade ceramic serviceware suitable for coffee stations, buffet setups, and catered events, supporting efficient workflows in moderate-volume foodservice operations.
- Operation Type — for moderate-volume café and buffet service
- Kitchen Setting — suitable for high-traffic hospitality venues
- Foodservice Category — professional porcelain creamer for hot beverages
- Workload Qualifier — ideal for medium throughput environments
- Use Case — supports quick, accurate coffee and tea service
Why Choose BauscherHepp 114604
Compared to similar porcelain creamers, this model offers superior durability with chip-resistant craftsmanship, space-saving stackability, and a contemporary Bauhaus design that blends form and function. Its precise 1.35 oz. capacity ensures consistent portion control, facilitating efficient beverage service and easy cleaning—all critical for high-volume hospitality operations that demand reliable commercial kitchen equipment.
- Self-contained design minimizes spillage during pouring
- High-grade porcelain provides enhanced longevity
- Compact footprint optimizes countertop space
- Stackable feature supports streamlined storage routines
- Corrosion-resistant glazed surface simplifies cleaning routines
