The BauscherHepp 11.0403.6047 Table Knife 9" Hollow Handle exemplifies premium cutlery designed for professional foodservice operations. Crafted from high-grade 18/10 stainless steel, this dinner knife features a hollow handle for enhanced balance and durability. Its precise 9-inch length ensures optimal ergonomics, making it ideal for fine dining establishments, upscale bistros, and hospitality venues requiring reliable, high-performance cutlery that withstands frequent commercial use. The technical construction provides corrosion resistance, easy maintenance, and consistent presentation quality essential for professional kitchen settings.
Top BauscherHepp 11.0403.6047 Features
Designed for high-demand foodservice environments, the BauscherHepp 11.0403.6047 dinner knife offers a robust stainless steel construction with an elegant hollow handle for improved balance. Its precision engineering supports efficient workflow, while durable materials minimize replacement frequency. The knife’s 9-inch length ensures compatibility across various service styles, simplifying handling and cleaning in busy commercial kitchens. Ideal for restaurant, hotel, and catering operations expecting consistent high-volume use.
- Functionality: Precision 9-inch length promotes ergonomic handling
- Durability: Constructed from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Smooth surface allows straightforward cleaning and sanitization
- Use Case: Suitable for professional dining rooms and banquet service
- Workflow Integration: Designed for high-volume washing cycles in commercial dishwashers
Optimal for establishing reliable, restaurant-ready tableware in high-traffic dining settings
11.0403.6047 Technical Specs
The BauscherHepp 11.0403.6047 dinner knife features a length of 8" to 9" with a weight of 1.45 lbs per piece. Crafted from premium 18/10 stainless steel, it boasts a hollow handle design that enhances grip and balance. Its construction ensures resistance to corrosion and discoloration, making it suitable for intense commercial dishwashing. The knife’s precise dimensions and durable finish support consistent performance in busy restaurant environments. It is supplied in a pack of multiple units for streamlined provisioning in high-volume kitchens, with a typical shipping timeframe of 1 to 2 days. The handle material and stainless steel composition meet food safety standards, facilitating seamless cleaning routines. The ergonomic design features rounded edges for safety, and the overall construction supports frequent usage and maintenance.
- Model Number: 11.0403.6047
- Material: 18/10 stainless steel
- Handle Material: Hollow stainless steel
- Length: 8" - 9"
- Weight: 1.45 lbs per unit
- Cleaning: Dishwasher safe with smooth surface for easy sanitizing
- Color: Standard stainless steel finish
- Operating Range: Suitable for temperatures up to typical dishwashing cycles
- Usage Compatibility: Compatible with most commercial dishwashers and cutlery storage racks
What is a commercial dinner knife
A commercial dinner knife is a high-quality cutlery piece designed for restaurant, hotel, and catering use, featuring durable construction and professional-grade materials. The BauscherHepp 11.0403.6047 Table Knife 9" Hollow Handle is an example of this category, constructed from corrosion-resistant 18/10 stainless steel with a hollow handle for comfort and balance. Used primarily in fine dining, banquet, and large-volume service settings, it offers precise performance and longevity essential for demanding foodservice environments.
Top Stainless Steel Dinnerware for Hospitality Settings
Designed for medium-volume restaurant kitchens, the BauscherHepp 11.0403.6047 provides durable, restaurant-ready cutlery optimized for efficient service and easy maintenance. Its robust stainless steel construction ensures longevity and consistent presentation during busy operation types, particularly in upscale dining or banquet environments.
- Operation Type — moderate to high-volume restaurant service
- Kitchen Setting — upscale restaurants and banquet halls
- Foodservice Category — professional cutlery and flatware
- Workload Qualifier — consistent daily use with frequent washing
- Use Case — formal dining and high-turnover service environments
Why Choose BauscherHepp 11.0403.6047?
Choosing the BauscherHepp 11.0403.6047 Table Knife ensures reliable performance, exceptional durability, and a design tailored for professional settings. Its high-grade stainless steel construction withstands rigorous use, while the hollow handle offers improved weight distribution. Its compatibility with commercial dishwashers and easy maintenance support operational efficiency and sanitation standards, making it a dependable addition to any restaurant or hotel tableware collection.
- Self-contained design offers maximum longevity in busy kitchens
- Hollow handle enhances balance for precise cutting
- Manufactured from corrosion-resistant 18/10 stainless steel
- Optimized for high-volume dishwashing cycles
- Competitive size and weight tailored for professional foodservice
