The BauscherHepp 11.0104.1414 Flatware Place Set Kit is a professional-grade cutlery complement designed for commercial foodservice environments requiring precise, durable tableware. Constructed from high-quality 18/10 stainless steel, this 3-piece set—including a table fork (11.0102.6040), table knife (11.0103.6049), and coffee spoon (11.0110.6040)—delivers corrosion resistance, strength, and consistent performance for high-volume restaurant, hotel, or catering operations. Engineered for optimal ergonomics and longevity, it provides a reliable solution to streamline table setting workflows in demanding culinary establishments.
Top BauscherHepp 11.0104.1414 Features
The BauscherHepp 11.0104.1414 Flatware Place Set Kit offers a complete, commercial-ready cutlery suite engineered for efficiency and durability. Its high-grade 18/10 stainless steel construction ensures resistance to staining and corrosion, ideal for daily sanitization routines. The set’s precise dimensions integrate seamlessly into various institutional settings, supporting swift setup and reassembly in high-traffic foodservice operations. Designed for versatile usage, the set improves workflow and ensures consistent presentation in hospitality and institutional kitchens.
- Constructed from 18/10 stainless steel for superior corrosion resistance and durability
- Ergonomically designed with precise dimensions for comfortable handling and seamless integration
- Resists staining and discoloration with easy-to-maintain polished finish
- Suitable for high-volume dishwashing cycles, supporting restaurant sanitation standards
- Includes a complete 3-piece set to facilitate efficient table setting workflows
Ideal for institutional dining, hotel banquets, and professional catering service requiring reliable flatware.
BauscherHepp 11.0104.1414 Technical Specs
The BauscherHepp 11.0104.1414 Flatware Place Set Kit is built from durable 18/10 stainless steel with a polished finish, measuring approximately 20 cm (7.9 inches) in length for the fork and coffee spoon, and 22 cm (8.7 inches) for the knife. It features a corrosion-resistant construction suitable for repeated commercial wash cycles. The set’s handling design promotes ergonomic use and ease of maintenance, with all pieces compatible with standard dishwashing protocols. Weighing roughly 150 grams (5.3 ounces) per piece, the set is optimized for consistent performance during intensive service hours, offering a professional appearance and longevity. The high-precision manufacturing ensures dimensional consistency across multiple sets, supporting streamlined warewashing and service flow.
- Material: 18/10 Stainless steel for longevity and corrosion resistance
- Dimensions: Fork & spoon approx. 20 cm; Knife approx. 22 cm
- Finish: Polished stainless steel surface for easy cleaning
- Weight: About 150 grams per piece for stable handling
- Cleaning Compatibility: Approved for commercial dishwashers with high-temperature cycles
- Design: Ergonomic grip with a balanced weight distribution supporting prolonged use
- Electrical Requirements: Not applicable
- Construction: Fully stainless steel with high polish
- Temperature Resistance: Up to 752°F (400°C) in service scenarios
- Dimensions: Fork and spoon approximately 20 cm; Knife approximately 22 cm
- Usage Compatibility: Compatible with standard commercial dishwashing equipment
What is a commercial flatware place setting?
A commercial flatware place setting is a standardized collection of utensils designed for high-volume dining establishments such as restaurants, hotels, and catering services. It typically includes essential cutlery pieces—forks, knives, and spoons—manufactured from durable materials like stainless steel for repeated use and ease of cleaning. These sets are optimized for efficient table service and turnover, ensuring consistent presentation and functionality in busy kitchen environments. The BauscherHepp 11.0104.1414 Flatware Place Set Kit exemplifies this category, offering a reliable solution for institutional dining and hospitality venues seeking premium, dishwasher-safe flatware capable of withstanding rigorous daily use.
Top commercial flatware sets for high-volume hospitality use
High-quality, stainless steel construction ensures long-term durability and resistance in server environments. Designed for uniform performance during busy service hours, the BauscherHepp 11.0104.1414 Flatware Place Set Kit is ideal for institutional and restaurant kitchens requiring reliable, professional-grade cutlery that supports efficient workflows and sanitation standards.
- Operation Volume — suited for moderate to high-throughput foodservice operations
- Kitchen Sizes — appropriate for compact, commercial kitchen settings
- Foodservice Category — ideal for hospitality, institutional dining, and catering
- Workload Level — supports frequent dishwashing and intensive use
- Primary Use Case — streamlining table setting with durable, easy-to-maintain flatware
Why Choose BauscherHepp 11.0104.1414?
Choosing the BauscherHepp 11.0104.1414 Flatware Place Set Kit provides a durable, uniform, and professional-grade flatware solution tailored for demanding foodservice environments. Its corrosion-resistant 18/10 stainless steel construction, ergonomic design, and comprehensive set configuration ensure operational efficiency, enhanced sanitation, and a consistent presentation—attributes that distinguish it from standard flatware options. Built for longevity and reliable performance, this set maximizes value in busy restaurant, hotel, and institutional kitchens.
- Compact footprint for space-efficient storage and service areas
- Self-contained, dishwasher-safe design streamlines cleaning routines
- High-polish finish facilitates swift sanitation and presentation
- Heavy-duty stainless steel construction supports frequent commercial use and long lifespan
- Designed for medium-volume operations supporting efficient table service in hospitality venues
