The BauscherHepp 11.0104.1212 Flatware Place Set Kit is a professional-grade tableware component designed for commercial foodservice environments requiring durable, high-quality flatware. Crafted from 18/10 stainless steel, this 5-piece set includes essential utensils: dessert spoon, table fork, table knife, dessert fork, and coffee spoon, all packaged within a velvet case for streamlined service and storage. This set provides precise ergonomic design, corrosion resistance, and seamless integration into restaurant, hotel, or catering service operations, with a focus on longevity and ease of maintenance. Its technical specifications specify a stainless steel construction ideal for frequent washing and high-volume use, ensuring consistent presentation and functionality over time.
Top BauscherHepp 11.0104.1212 Features
This flatware set delivers reliable performance in commercial kitchens, with utensils crafted from premium 18/10 stainless steel for durability and resistance to corrosion. The set includes five essential pieces, tailored for high-volume foodservice, with a velvet storage case simplifying handling and organization. Suitable for use in busy restaurant, hotel, and catering environments, this kit offers ergonomic design and hygienic cleaning compatibility, supporting efficient workflows and extended product life.
- Precision-crafted from 18/10 stainless steel for corrosion resistance and durability
- Includes five essential utensils to streamline tabletop service workflows
- Ergonomic handle design enhances user comfort during extended use
- Easy cleaning and maintenance suitable for commercial dishwasher cycles
- Velvet case packaging facilitates storage and transport in busy service settings
Ideal for restaurant buffets, hotel dining, or catering services requiring quality flatware collection.
11.0104.1212 Technical Specs
The BauscherHepp 11.0104.1212 flatware set features an overall construction of high-grade 18/10 stainless steel, ensuring longevity and resistance to daily wear in demanding environments. The set comprises five pieces, each designed for optimal ergonomic handling and ease of cleaning, compatible with standard commercial dishwashers. Dimensions are optimized for efficient storage and ergonomic use, with a constructed weight suitable for prolonged handling without fatigue. The velvet case measures proportionally for easy transport while safeguarding the utensils' appearance and hygiene. The product is non-certified, focusing on functional design and material strength tailored for high-volume dining settings. It supports continuous operation within temperature ranges typical for dedicated tableware, with maintenance involving routine disassembly and dishwasher-safe cleaning practices.
- Material: 18/10 stainless steel for rust resistance
- Pieces included: 1 dessert spoon, 1 table fork, 1 table knife, 1 dessert fork, 1 coffee spoon
- Dimensions: Standard adult utensil sizes for comfortable handling
- Packaging: Velvet storage case for sanitation and transport
- Cleaning: Dishwasher safe with durable finish
- Construction: Heavy-duty stainless steel, corrosion and stain resistant
Electrical Requirements: Not applicable
Construction & Finish: Polished stainless steel exterior with smooth handles
Temperature Tolerance: Operational within typical dining environment temperatures
Dimensions & Weight: Compact design optimized for stacking and storage
Usage: Suitable for high-volume dishwashing and frequent handling in foodservice settings
Integration scenarios: Meets standard cutlery slots, compatible with commercial dishwashers and storage units
What is a commercial flatware place setting?
A commercial flatware place setting consists of high-quality, durable utensils designed for frequent use in restaurant, hotel, or catering environments. The BauscherHepp 11.0104.1212 set offers a comprehensive collection of utensils made from corrosion-resistant stainless steel, suitable for high-volume service. Installed in per-table or buffet station configurations, this set provides reliable functionality, easy maintenance, and consistent presentation for busy foodservice operations, making it ideal for establishments requiring restaurant-ready and long-lasting tableware components.
Top flatware sets for restaurant high-volume dining
Constructed with premium stainless steel, the BauscherHepp 11.0104.1212 flatware set offers durable, restaurant-ready performance designed for medium-volume foodservice environments, ideal for hotel dining or café stations. Featuring a comprehensive five-piece set and aesthetic design, it supports efficient workflow and sustained operational hygiene in busy kitchens.
- Medium-volume foodservice — suitable for hotels and upscale cafés
- Restaurant-grade stainless steel construction ensures longevity
- Includes all essential utensils for complete tabletop service
- Optimized for easy cleaning and quick turnaround
- Compact velvet case simplifies storage and transport
Why Choose BauscherHepp 11.0104.1212?
For high-performance flatware in demanding foodservice environments, the BauscherHepp 11.0104.1212 stands out with its robust stainless steel construction, comprehensive utensil assortment, and professional presentation. Its ergonomic design and easy-to-maintain finish ensure operational efficiency, making it a reliable choice for busy restaurant and catering operations seeking long-lasting, high-quality flatware.
- Factory-quality stainless steel for corrosion resistance
- Includes five essential utensils for streamlined service
- Built for durability in frequent dishwashing cycles
- Elegant yet practical velvet presentation case
- Designed for ergonomic comfort during extended use
