The BauscherHepp 10.5366.6061 Bread/Butter Knife 6-3/4" Monobloc is a professional-grade utensil designed for foodservice applications requiring precision and durability. Crafted by Bauscher Hepp, a renowned manufacturer of high-quality flatware, this butter knife features a monobloc construction and a silver plate finish, ensuring a seamless, corrosion-resistant design optimized for commercial kitchen environments. With a length of 6-3/4 inches and a weight of 1.82 lbs, it offers optimal handling and presentation in setting upscale breakfast, brunch, and buffet service stations. Suitable for hospitality venues and catering operations, it provides a consistent, food-safe cutting edge for butter and spreads, and its robust material profile facilitates rigorous daily sanitation routines.
Top BauscherHepp 10.5366.6061 Features
This butter knife provides a durable monobloc construction and a silver plate finish designed for commercial foodservice durability. Its 6-3/4" length enhances ergonomic handling for high-volume breakfast and catering use. The blade's precision edge ensures efficient spreading, while the stainless steel finish allows easy cleaning and maintenance, reducing downtime in busy kitchens. Its seamless design resists food buildup, ideal for banquet and restaurant settings requiring consistent presentation and sanitation. Designed for easy integration into professional flatware programs, it supports workflows in upscale hospitality environments and caterers needing reliable cutlery with high-end appearance.
- Functionality: Precise spreading and cutting in high-volume settings
- Durability: Silver-plated monobloc construction resists corrosion
- Ease-of-Maintenance: Seamless design for simple cleaning routines
- Fit & Use Case: Suitable for buffet lines and fine dining trays
- Workflow Benefit: Enhances efficiency with its ergonomic, balanced handle
Ideal for upscale breakfast service, catering, and hospitality kitchens requiring premium flatware performance.
10.5366.6061 Technical Specs
The BauscherHepp 10.5366.6061 bread and butter knife operates with no electrical requirements, relying solely on its durable steel construction. It features a silver plate finish that provides excellent corrosion resistance and ease of cleaning, suitable for daily dishwashing cycles. The knife’s length of 6-3/4 inches makes it a versatile tool for butter spreading and slicing in upscale foodservice environments. Its weight of approximately 1.82 lbs ensures a balanced grip for repetitive use, while the monobloc design eliminates weak points, enhancing longevity. The material meets food safety standards and is compatible with standard commercial dishwashing protocols. Dimensions measure roughly 6.75 inches in length, with a sleek, ergonomic handle and a finely finished blade designed for precision. This utensil is ideal for use in fine dining, catering, and hotel breakfast buffets, where performance and presentation are paramount.
- Electrical Requirements: None, manually operated
- Material: Silver-plated stainless steel
- Dimensions: 6-3/4 inches length, handle height optimized for grip
- Weight: 1.82 lbs for balanced handling
- Finish: Silver plate for enhanced corrosion resistance
- Cleaning & Maintenance: Dishwasher safe, seamless monobloc design
- Construction & Finish: Monobloc steel with silver plating
- Temperature Resistance: Suitable for dishwashing temperatures up to 150°F (65°C)
Usage Compatibility: Compatible with commercial dishwashers, ideal for buffet and table service
Design Traits: Ergonomic handle, corrosion-resistant finish
Operational Environment: High-volume breakfast and catering stations
What is a commercial bread and butter knife?
A commercial bread and butter knife is a professional-grade utensil designed for precise spreading, slicing, and presentation in high-volume foodservice settings. Crafted with durable materials such as stainless steel and finished with corrosion-resistant silver plating, these knives often feature ergonomic handles for repetitive use in busy hospitality environments. The BauscherHepp 10.5366.6061 is a typical example, with a 6-3/4" length, monobloc construction, and a high-quality finish suitable for upscale dining and catering operations. Used in hotel breakfast buffets, catering setups, and restaurant tableware, these knives combine functionality with aesthetic appeal, supporting efficient workflows and maintaining superior presentation standards across various foodservice scenarios.
Top bread and butter knives for high-volume hospitality kitchens
Reliable and durable, the BauscherHepp 10.5366.6061 bread and butter knife is constructed for medium-volume foodservice, supporting crisp presentation and efficient spreading in upscale buffet and catering environments. The monochrome silver finish, ergonomic design, and seamless construction make it ideal for precise dishes in hospitality kitchens requiring dependable, restaurant-ready flatware.
- Operation Type — ideal for breakfast buffets and catering
- Kitchen Setting — optimized for upscale restaurant and hotel use
- Foodservice Category — food presentation with precision spreading
- Workload Qualifier — suited for moderate throughput in busy settings
- Use Case — efficient butter spreading in plated and tray displays
Why Choose BauscherHepp 10.5366.6061?
Compared to standard flatware options, the BauscherHepp 10.5366.6061 combines monobloc construction with a corrosion-resistant silver plate finish for longevity and elegance. Its seamless design reduces food buildup, simplifying cleaning routines. The balanced weight and ergonomic handle enhance workflow efficiency in demanding culinary environments. Its high-quality materials ensure durability under rigorous dishwashing protocols, making it a preferred choice for upscale dining and catering professionals seeking long-lasting presentation tools.
- Self-contained monobloc design for superior strength
- High-end silver plate finish resists corrosion and tarnish
- Balanced weight improves handling during repetitive tasks
- Dishwasher-safe construction simplifies sanitation procedures
- Optimized length and handle for user comfort in busy kitchens
