BauscherHepp 10.5335.6063 8-1/2 Inch Silver Plated Fish Knife
Delivery to:
- High-quality silver plating resists tarnishing.
- Precisely engineered for seafood filleting tasks.
- Balanced weight for extended comfortable handling.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The BauscherHepp 10.5335.6063 Fish Knife 8-1/2" with a silver plate finish exemplifies professional-grade flatware designed for upscale foodservice environments. This precision-engineered fish knife features an 8-1/2-inch length and a silver-plated blade, making it suitable for fine dining and seafood-oriented menus. Manufactured by Bauscher Hepp and part of the Unic collection by WMF, it provides durability with a high-quality silver plating finish that resists tarnishing, ideal for commercial settings requiring sturdy, long-lasting utensils for seafood presentation and service.
This fish knife offers precise blade design optimized for separating fish fillets, with a high-quality silver plate finish ensuring aesthetic longevity. Its 8-1/2-inch length balances functionality and ergonomics, suitable for both hand-held operation in busy dining rooms and tabletop presentation. Constructed for durability, it withstands frequent cleaning processes, and the silver-plated surface allows for easy maintenance in high-volume foodservice settings. The utensil’s design supports efficient seafood service workflows, enhancing presentation and customer experience.
Recommended for use in upscale seafood restaurants and banquet halls requiring durable, presentation-quality flatware.
The BauscherHepp 10.5335.6063 Fish Knife features a silver-plated blade with a length of 8 inches and a total weight of approximately 2.16 pounds, constructed from high-grade materials tailored for commercial use. Its finish provides excellent resistance to tarnishing and corrosion, maintaining a polished appearance through rigorous cleaning routines. The utensil is designed for optimal ergonomics, with a balanced weight that reduces fatigue during extended service periods. Its manufacturing adheres to strict standards for food-safe materials, compatible with typical dishwashing protocols, and suitable for high-traffic dining environments. The knife measures 8 inches in length, with precise dimensions to match standard seafood serving ware.
A commercial fish knife is a specialized utensil designed for seafood presentation and separation, typically featuring a narrow, serrated or smooth blade optimized for filleting fish. The BauscherHepp 10.5335.6063 Fish Knife, with its silver plate finish and precise 8-1/2-inch blade, is built for high-volume seafood service in upscale restaurants and catering settings. Its robust construction supports frequent cleaning and handling, making it ideal for moderate to busy commercial kitchens focused on efficient, elegant seafood table service.
Designed for medium workload kitchens, the BauscherHepp 10.5335.6063 Fish Knife ensures high-quality seafood presentation and reliable performance in commercial dining environments. Made by Bauscher Hepp, it is suitable for upscale restaurants, banquet facilities, and catering operations requiring durable, restaurant-ready flatware for seafood courses.
Compared to standard flatware, the BauscherHepp 10.5335.6063 fish knife features a premium silver-plated finish that offers exceptional tarnish resistance and aesthetic appeal. Its precise craftsmanship and ergonomic design improve workflow efficiency and presentation quality, making it a standout choice for premium seafood service in professional culinary environments.
