The BauscherHepp 10.4803.6067 Table Knife 9" Hollow Handle is a professional-grade dinner utensil designed for high-volume foodservice environments. Crafted by Bauscher Hepp and part of the Residence by WMF collection, this 9-inch silver-plated knife features a hollow handle construction that enhances durability and ease of cleaning. Its precision-engineered blade and ergonomic profile facilitate seamless table service, making it suitable for fine dining establishments, banquet halls, and catering operations that demand reliable and refined cutlery solutions. The technical specification of this knife includes a length of 8 to 9 inches with a weight of 0.06 lbs, optimized for balanced handling and long-term use in demanding commercial settings.
Top BauscherHepp 10.4803.6067 Features
This dinner knife offers a robust silver-plated finish with a hollow handle designed for enhanced grip and durability. Its 9" length fits standard place settings, providing consistency across high-volume table services. The hollow handle construction simplifies cleaning, reduces weight, and maintains a sleek appearance suitable for upscale hospitality environments. Its precise craftsmanship supports efficient workflow in restaurants and banquet halls, especially for large-scale foodservice operations requiring uniform cutlery. The blade’s design ensures precise cutting with minimal effort, ideal for daily professional use.
- Functionality: 9-inch length with ergonomic hollow handle design
- Durability Traits: Silver-plated construction resists tarnish and daily wear
- Ease of Maintenance: Hollow handle simplifies cleaning and handling
- Real-World Use: Suitable for high-volume dining service and catered events
- Workflow Integration: Standard size supports batch handling and efficient table setup
Best suited for commercial dining settings requiring consistent, stylish cutlery.
10.4803.6067 Technical Specs
This dinner knife is constructed from high-quality silver-plated material, measuring 8 to 9 inches in length, with a lightweight of 0.06 lbs. Its hollow handle incorporates sturdy material for long-term durability and ease of cleaning, without compromising aesthetic appeal. The knife features a polished finish that enhances visual presentation and resists corrosion. Operating within typical commercial kitchen temperature ranges, this utensil is designed for durability during intensive use. It does not specify electrical or refrigeration requirements, emphasizing its role as a cutlery item for high-traffic dining environments. The unit is available as a pack, suitable for large-scale warehousing and distribution. The design includes a standard dinner knife profile optimized for versatile food preparation and service quality.
- Length: 8"-9"
- Material: Silver-plated with hollow handle
- Weight: 0.06 lbs per piece
- Finish: Polished silver with prop65 compliance
- Dimensions: Handle length optimized for balanced handling
- Electrical Requirements: Not applicable
- Cleaning Method: Wipe or dishwasher safe, handle disassembly optional
- Operating Range: Suitable for standard commercial dishwashing
- Construction & Finish: Silver-plated with smooth polished surface
- Usage Compatibility: Compatible with standard cutlery racks and utensil organizers
What is a commercial dinner knife?
A commercial dinner knife is a professionally manufactured utensil designed for high-volume dining environments, featuring durable materials like silver-plated finishes and ergonomic profiles. Typically used in restaurants, banquet facilities, and catering operations, it supports efficient service with precise cutting and handling. The BauscherHepp 10.4803.6067 Table Knife 9" Hollow Handle is an example, optimized for durability and ease of maintenance, suitable for daily use in busy commercial kitchens, and ideal for large-scale foodservice applications requiring quality flatware with consistent performance.
Top Commercial Dinner Knives for High-Volume Hospitality
Built with commercial-grade silver-plated materials, the BauscherHepp 10.4803.6067 offers reliable performance for restaurant and catering service, supporting consistent cutlery needs in busy settings. This model excels in robustness, ergonomic handling, and ease of cleaning, making it well-suited for high-traffic dining environments and large parties.
- Operation Type — Suitable for busy foodservice operations
- Kitchen Setting — Ideal for large banquet and buffet services
- Foodservice Category — Used in upscale restaurants and catering
- Workload Qualifier — Designed for moderate to high throughput
- Use Case — Supports efficient, uniform table service
Why Choose BauscherHepp 10.4803.6067?
Compared to similar high-volume dinner knives, this model features a durable silver-plated finish with a practical hollow handle that simplifies cleaning and reduces weight, promoting operational efficiency. Its precise craftsmanship and sleek design ensure longevity and consistent appearance in demanding foodservice environments. The ergonomic profile supports comfortable handling during prolonged use, while its compatibility with standard storage and dishwashing equipment enhances workflow integration in busy establishments.
- Self-contained design optimizes cleaning and handling procedures
- Silver-plated finish resists tarnish and maintains appearance
- Lightweight construction improves server comfort
- Standard size supports uniform table settings
- Robust construction withstands daily commercial use
