The BauscherHepp 10.1989.6060 Soup Spoon 6-3/4" Round Bowl is a professional-grade stainless steel soup spoon designed for high-volume foodservice applications. Featuring a silver plate finish and a round bowl with a 6-3/4 inch overall length, this spoon combines durability with aesthetic appeal. It is part of the Signum by WMF collection, optimized for serving soups, broths, and bouillons in commercial dining environments. Constructed with precision, it offers an elegant presentation while maintaining resistance to daily use, cleaning, and sanitization processes. Its technical build ensures consistent performance in restaurant, hotel, or catering settings requiring reliable cutlery solutions.
Top BauscherHepp 10.1989.6060 Features
The BauscherHepp 10.1989.6060 soup spoon is tailored for commercial foodservice environments aiming for durability and precision. Its silver-plated finish provides corrosion resistance and ease of maintenance, while the well-designed 6-3/4 inch round bowl enhances portion control and aesthetic presentation. Crafted for disassembly and cleaning, it supports high throughput settings, including fine dining and institutional kitchens. Its ergonomic shape ensures comfortable handling during extended service periods. Ideal for utilizing in restaurant kitchens and banquet facilities where consistent, high-quality service is essential.
- Durable silver plate finish withstands heavy usage
- Precisely engineered 6-3/4-inch round bowl optimizes portion serving
- Ergonomic handle design ensures comfortable, extended use
- Easy to clean and disassemble for commercial dishwasher cycles
- Perfect fit for high-volume soup or bouillon service lines
Best suited for restaurants, hotels, and catering operations requiring reliable, high-volume serving utensils.
10.1989.6060 Technical Specs
The BauscherHepp 10.1989.6060 soup spoon exhibits a robust construction with a length ranging between 5" and 6", manufactured from silver-plated material for enhanced durability. Weighing approximately 0.02 lbs, it is designed to endure frequent commercial dishwasher cleaning and handling. The finish provides corrosion resistance suitable for high-use environments. Its rounded bowl shape supports efficient serving without spillage, and the overall dimensions ensure compatibility with standard commercial flatware storage and handling. The spoon is crafted for ease of disassembly and maintenance, enabling quick sanitation processes vital in foodservice settings. It operates within a typical commercial environment without electrical or refrigeration components, relying solely on manual handling, cleaning, and storage solutions.
- Material: Silver-plated metal ensures longevity and corrosion resistance
- Dimensions: Length varies between 5" and 6", weight 0.02 lbs
- Finish: Silver plate provides a polished, restaurant-ready appearance
- Cleaning: Compatible with commercial dishwashers for fast sanitation
- Construction: Crafted for durability and resistance to daily wear
- Usage Environment: Suitable for high-volume restaurant and banquet service
What is a commercial soup spoon
A commercial soup spoon is a professional-grade utensil designed for serving hot liquids in high-volume foodservice settings. Typically made from durable, high-quality materials like stainless steel or silver-plated metal, it features a rounded bowl to facilitate easy scoop and portion control. These spoons are installed in restaurants, hotels, and catering kitchens—often in line with standard dishwashing and handling protocols—and are essential for providing consistent, elegant service. The BauscherHepp 10.1989.6060 Soup Spoon exemplifies such equipment, ideal for medium-volume restaurant or institutional soup service, offering longevity and reliable performance under busy conditions.
Top commercial soup spoons for high-volume hospitality
Designed for moderate throughput, the BauscherHepp 10.1989.6060 soup spoon features a robust silver-plated finish suited for restaurant and hotel operations. Manufactured by Bauscher Hepp, it supports efficient soup presentation and handling, ideal for mid-volume foodservice environments such as large cafeterias and banquet halls.
- Operates well in mid-volume restaurant kitchens
- Suitable for compact commercial spaces with high turnover
- Ideal for server and buffet applications
- Supports steady workflow with durable construction
- Designed for seamless integration with standard flatware setups
Why Choose BauscherHepp 10.1989.6060 ?
Why choose the BauscherHepp 10.1989.6060 Soup Spoon for your foodservice operation? Its high-quality silver-plated construction offers long-lasting resistance, combining aesthetic appeal with practical durability. Its precise dimensions and ergonomic design provide comfort during extended use, while ease of cleaning enhances workflow efficiency. This model’s superior build quality and classic design set it apart from competitor flatware, ensuring professional presentation and reliable service in busy settings.
- Self-contained design simplifies storage and handling
- Corrosion-resistant silver plating endures frequent cleaning
- Precisely engineered for uniform portioning and presentation
- Designed for restaurant and banquet service efficiency
- Compact footprint suits high-volume, fast-paced kitchens
