The BauscherHepp 086111 Bowl 1 Oz. 4-1/3" Dia. exemplifies a professional-grade porcelain foodservice accessory designed for precise portion control and durable performance in commercial kitchen environments. Crafted from high-quality porcelain with Duracream® coating, this handled bowl features a 4-1/3-inch diameter suitable for serving or ingredient prep. Its 1-ounce capacity makes it ideal for precise measurements in culinary and catering applications, providing consistent portioning. This bowl supports efficient workflows in mid-volume restaurant and catering operations, especially where uniform presentation and ease of maintenance are vital. Its technical specifications highlight a robust design that withstands frequent use in demanding foodservice settings while facilitating quick cleaning and handling. The model number 086111 ensures compatibility with various warewashing and handling protocols, reinforcing its role as a versatile, reliable component of professional dinnerware collections.
Top BauscherHepp 086111 Features
The BauscherHepp 086111 bowl delivers precise portioning with a durable porcelain structure, featuring a handled design for ergonomic handling in busy foodservice environments. Its 1 oz. capacity supports culinary accuracy, while Duracream® coating ensures stain resistance and longevity. The 4-1/3” diameter facilitates easy stacking and storage, optimizing space in commercial kitchens and buffet setups. Designed for frequent disassembly and cleaning, it minimizes downtime and maintains sanitation standards, fitting seamlessly into high-turnover food prep workflows. Suitable for installation in hospitality, catering, and institutional kitchens requiring consistent, reliable servingware.
- Functionality: Precise 1 oz. capacity for accurate portion control
- Material Durability: Porcelain with Duracream® coating offers scratch and stain resistance
- Ease of Maintenance: Smooth handled design simplifies cleaning and handling
- Use Cases: Suitable for serving, ingredient prep, and measuring tasks
- Workflow Integration: Stackable and standard size for efficient storage in busy kitchens
Ideal for catering services, restaurants, and institutional kitchens requiring reliable, portion-control bowls.
086111 Technical Specs
The BauscherHepp 086111 bowl is constructed from high-quality porcelain finished with Duracream® coating, designed to withstand the rigors of commercial foodservice. With a diameter of 4-1/3 inches and a capacity of 1 ounce, it supports precise measurement functions. The bowl’s durability is evident in its scratch-resistant surface, facilitating easy cleaning and long-term use in high-volume operations. Its handling features, including a comfortable grip, contribute to ergonomic efficiency and safety during service. It conforms to industry standards for food safety, allowing dishwasher cleaning and maintaining its integrity across temperature ranges up to operating norms typical for porcelain ware. The model, classified under general usage, is suitable for installation in various foodservice setups, including bar, prep stations, and garnishing areas.
- Capacity: 1 oz. measurement for portion control
- Material: Porcelain with Duracream® finish for durability
- Dimensions: 4-1/3 inch diameter, 1 ounce capacity
- Construction: High-grade porcelain with scratch-resistant surface
- Cleaning: Dishwasher safe, quick-drying finish for fast turnaround
What is a commercial bowl?
A commercial bowl is a durable, high-quality foodservice utensil designed for portioning, serving, and ingredient preparation within professional kitchens. The BauscherHepp 086111 bowl exemplifies this category with its porcelain construction, approximately 4 inches in diameter, and a 1-ounce capacity, making it suitable for precise measurement tasks. Installed primarily in catering, restaurant, and institutional settings, it supports efficient workflow during meal prep and presentation. Itshandle features enhance ergonomic handling, and its resistant coating simplifies cleaning. This bowl is ideal for mid-volume foodservice operations that demand durability and consistent portion control in daily use.
Top General Usage Foodservice Tools for Institutional and Restaurant Kitchens
Designed for medium throughput operations, the BauscherHepp 086111 bowl offers high durability, precise portioning, and ergonomic handling suited for professional foodservice environments. Made by Bauscher Hepp, model 086111, it supports efficient ingredient prep and serving in institutional kitchens, catering, and restaurants with moderate volume workflows.
- Operation Type — mid-volume catering and restaurant prep
- Kitchen Type — compact commercial kitchens
- Foodservice Category — portion control and ingredient measurement
- Workload Qualifier — moderate throughput workflows
- Use Case — ingredient portioning and garnishing in busy kitchens
Why Choose BauscherHepp 086111?
Choosing the BauscherHepp 086111 bowl means investing in durable, professional-grade porcelain with a handled design that enhances ergonomic use. Its scratch-resistant Duracream® coating ensures longevity, supporting frequent dishwashing and high-traffic use. Unlike standard dinnerware, this bowl’s precise sizing and stackability optimize storage and workflow efficiency in commercial kitchen operations. Its quality construction and thoughtful design make it a reliable addition for facilities prioritizing sanitation, operational speed, and consistent presentation.
- Compact footprint ideal for space-constrained kitchens
- Durable porcelain with scratch and stain resistance
- Ergonomic handled design for safe handling
- Designed for high-frequency cleaning & quick turnaround
- Standard 4-1/3 inch diameter suits various serving setups
