The BauscherHepp 08.0136.3060 Dessert Fork 7" crafted from durable 18/0 stainless steel features a silver plate finish and is part of the Contour by Hepp collection. Measuring 7 inches in length, this tableware piece is designed for precise performance in commercial foodservice environments requiring reliable cutlery that balances form and function. Its high-grade stainless steel construction ensures resistance to corrosion and consistent appearance, making it suitable for high-volume service settings such as restaurants and catering operations. The silver plate finish enhances aesthetic appeal while maintaining ease of maintenance, and the technical dimension of 7 inches caters to standard dessert portions with optimal handling comfort.
Top BauscherHepp 08.0136.3060 Features
The dessert fork is engineered for commercial foodservice with a focus on durability, easy cleaning, and ergonomic handling. Its stainless steel material ensures longevity under frequent washing cycles, while the silver plating provides an elegant presentation suitable for upscale dining environments. The 7-inch length facilitates precise plating and versatile use, compatible with various cutlery holders and service workflows. Designed to withstand daily intensive use, it integrates seamlessly into high-volume dessert stations, streamlining service efficiency for restaurant and catering professionals.
- Functionality: Designed for serving desserts with precise control and balance
- Durability: Stainless steel 18/0 grade resists rust and frequent washing
- Ease of Maintenance: Non-porous silver plate finish for simple cleaning
- Use Case: Suitable for high-volume dessert presentations in restaurants and banquet halls
- Workflow Benefit: Compatible with standard cutlery trays and trays for efficient service
Ideal for restaurants, catering, and hospitality venues requiring resilient, elegant dessert cutlery.
08.0136.3060 Technical Specs
This dessert fork from Bauscher Hepp, model number 08.0136.3060, features a length of 7 inches, made from silver-plated 18/0 stainless steel aimed at commercial applications. Its robust construction supports intensive use, with a focus on corrosion resistance and consistent finish quality. The product is designed for easy cleaning with standard dishwashing routines, ensuring hygiene and presentation are maintained over prolonged periods. Dimensionally, it fits seamlessly into existing cutlery sets and service stations, measuring precisely 7 inches, with a weight optimized for comfort and balance. Its finish offers a refined aesthetic suitable for upscale service environments. The manufacturing process ensures the silver-plated surface withstands regular washing without degradation, and the metal’s chemical composition supports safe contact with food in compliance with industry standards.
- Dimensions: Length of 7 inches, suitable for standard dessert servings
- Material: Silver-plated 18/0 stainless steel for durability
- Finish: Elegant silver plate surface offering both style and ease of cleaning
- Cleaning Method: Dishwasher safe with routine maintenance
- Operational Range: Suitable for high-volume restaurant and banqueting use, resistant to corrosion
- Weight: Optimized for ergonomic handling during busy service periods
What is a commercial dessert fork
A commercial dessert fork is a precisely manufactured piece of flatware designed for serving desserts in high-volume foodservice environments. Constructed from durable stainless steel, typically 18/0 grade, and finished with a silver plating, these forks are intended for frequent dishwasher use and prolonged service durability. The BauscherHepp 08.0136.3060 dessert fork, featuring a 7-inch length and elegant finish, is ideal for restaurants, hotels, and catering services that require reliable, aesthetically appealing cutlery for glassware and plated presentations, making it suitable for mid-volume dessert stations and banquet settings.
Top dessert forks for restaurant and catering use
Reliable high-performance dessert forks designed for restaurant and catering workflows, such as the BauscherHepp 08.0136.3060, support efficient service and presentation, manufactured for medium-volume environments. These durable, elegant stainless steel utensils are ideal for hospitality venues needing robust, easy-to-maintain cutlery to enhance dining experience and streamline operations.
- Operation type — ideal for mid-volume restaurant service
- Kitchen setting — suitable for banquet halls and hotel restaurant stations
- Foodservice category — optimized for dessert courses and plated presentation
- Workload qualifier — designed for moderate throughput environments
- Use case — suited for serving a variety of desserts in busy kitchens
Why Choose BauscherHepp 08.0136.3060
The BauscherHepp 08.0136.3060 dessert fork stands out through its superior construction with a silver plate finish on durable stainless steel, ensuring longevity and elegant presentation in demanding commercial settings. Its precise 7-inch size and ergonomic design optimize handling and service speed, providing an efficient alternative to standard utensils. The high-quality material and finish support frequent washing without deterioration, contributing to operational continuity and maintaining aesthetic standards across foodservice environments.
- Compact footprint fits seamlessly into existing cutlery sets
- Resistant to corrosion for prolonged commercial use
- Elegant silver plate enhances presentation in upscale venues
- Designed for easy cleaning and dishwasher compatibility
- Built for high-volume dessert service with ergonomic handling
