The BauscherHepp 08.0136.3020 Table Fork is a professional-grade dinner utensil designed for institutional and commercial foodservice environments. Crafted from durable 18/0 stainless steel and finished with a sleek silver plate, this 8-1/8-inch fork offers optimal strength and corrosion resistance. Its Contour by Hepp design ensures ergonomic handling and a refined appearance, making it suitable for high-volume dining settings and restaurant operations requiring reliable, hygienic flatware with consistent quality. The technical specification includes a length of 8-1/8 inches, with construction utilizing proprietary silver plate finish for a polished look and durability essential for everyday use in demanding service environments.
Top BauscherHepp 08.0136.3020 Features
The BauscherHepp 08.0136.3020 dinner fork is engineered for commercial foodservice, integrating high-grade materials for enhanced durability and consistent performance. Its 18/0 stainless steel body provides corrosion resistance, while the silver plate finish ensures an attractive presentation. Designed for ease of handling and cleaning, it supports efficient workflow in busy restaurants and catering operations. The 8-1/8-inch size ensures compatibility with standard dinnerware. Its ergonomic contour promotes comfortable use for staff during extended service periods, and its sturdy construction withstands frequent dishwashing cycles, fitting seamlessly into high-throughput foodservice workflows.
- Functionality: Length of 8-1/8", suitable for standard institutional use
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease of Maintenance: Silver plate finish ensures simple cleaning and polishing
- Design Fit: Ergonomic contour for comfortable handling in high-volume settings
- Operational Efficiency: Robust construction withstands continuous dishwashing cycles
Ideal for large-class dining, hotel banquet service, or catering operations requiring reliable flatware.
08.0136.3020 Technical Specs
The BauscherHepp 08.0136.3020 Table Fork features a length of 8-1/8 inches with a silver plate finish on durable 18/0 stainless steel, ensuring resistance to corrosion and wear. Its construction supports routine commercial dishwashing protocols, making it suitable for high-volume usage in restaurant, hospitality, and catering environments. The utensil maintains optimal comfort through an ergonomic contour design and is compatible with standard dinnerware sizes. Its lightweight yet sturdy build simplifies handling during busy service periods, with dimensions optimized for stacking and storage in professional settings. The product adheres to established standards for material safety and cleaning compatibility, supporting sanitation practices essential for commercial applications.
- Material: 18/0 stainless steel with silver plate finish
- Length: 8-1/8 inches (20.64 cm)
- Finish: Silver plated for aesthetic appeal and corrosion resistance
- Cleaning: Dishwasher safe for high-volume throughput
- Design: Contour handle for comfortable grip and balanced use
- Durability: Withstands commercial dishwashing cycles and daily use
- Dimensions: Length 8-1/8", weight approx. suitable for handling
- Usage Compatibility: Fits standard dinnerware, suitable for busy foodservice operations
What is a commercial dinner fork
A commercial dinner fork is a professional utensil designed for high-use environments such as restaurants, hotels, and catering facilities. Constructed from durable materials like stainless steel with special finishes, it is built to withstand frequent washing and handling. The BauscherHepp 08.0136.3020 Table Fork exemplifies such flatware, measuring 8-1/8 inches in length with a silver plate finish for presentation. Its design is optimized for efficiency in serving and cleaning, making it ideal for daily service in institutional dining and hospitality settings requiring reliable and stylish flatware, specifically suited for standard dinner courses and high-volume operations.
Top commercial dinner forks for high-volume foodservice environments
Designed for high-demand restaurant and banquet operations, the BauscherHepp 08.0136.3020 dinner fork combines robust construction with a refined appearance, ideal for large-scale foodservice workflows requiring durable, easy-to-clean flatware. Built with superior materials and ergonomic design, this model supports efficient operation in busy commercial kitchens and catering services requiring reliable, restaurant-ready utensils.
- Medium-volume operations — suitable for standard restaurant service
- Compact footprint — fits in standard flatware storage and trays
- Commercial tableware — ideal for hotel, banquet, and catering use
- Moderate throughput — supports frequent dishwashing and handling
- Standard use case — suited for full-service dining and buffet presentations
Why Choose BauscherHepp 08.0136.3020?
Compared to other commercial flatware options, the BauscherHepp 08.0136.3020 stands out through its combination of durable 18/0 stainless steel construction, elegant silver plate finish, and ergonomic contour design. These features enhance sanitation, handling comfort, and presentation quality, optimizing operational efficiency while maintaining a professional appearance. Its resilient build supports extensive use in busy restaurant or catering operations, reducing replacement frequency and simplifying maintenance without compromising aesthetics or performance.
- Unique silver plate finish adds visual appeal in formal settings
- Stainless steel build ensures long-lasting corrosion resistance
- Designed for compatibility with standard commercial dishwashers
- Ergonomic contour reduces fatigue during extended use
- Optimized for high-volume dining service and quick turnaround
