BauscherHepp 06.8253.6040 67-3/5 oz. Clear Juice Milk Cereal Dispenser
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- Robust SAN plastic construction for impact resistance
- 67-3/5 oz. capacity supports high-volume service
- Ergonomic handle for ease of use in busy settings
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The BauscherHepp 06.8253.6040 Juice/Milk/Cereal Dispenser is a commercial-grade volumetric container designed for foodservice operations requiring precise portion control and durability. Constructed from SAN plastic for chemical resistance and clarity, it features a 67-3/5 oz. capacity and stands 11-1/2 inches tall, making it suitable for beverage and cereal service in cafes, buffets, and catering venues. Its robust build and easy disassembly facilitate sanitation, while its compatibility with model 06.3648.6040 ensures streamlined workflow in versatile settings. Designed for high-volume foodservice environments, this dispenser enhances operational efficiency by providing reliable, precise dispensing with minimal maintenance needs.
The BauscherHepp 06.8253.6040 dispenser offers a high capacity of 67-3/5 oz. per unit, with a clear SAN body for easy level visibility. Its handle provides ergonomic operation, suitable for frequent use in busy foodservice settings. The durable SAN plastic ensures resistance to impact and chemicals, simplifying cleaning routines. Compatible with associated containers, it integrates seamlessly into buffet lines or self-serve stations. The precise portion control supports workflow consistency and reduces waste, making it ideal for moderate throughput environments such as cafes, breakfast stations, and catering setups.
Best suited for cafeterias, buffets, or catering operations seeking reliable beverage and cereal dispensing tools.
The BauscherHepp 06.8253.6040 dispenser is a robust, self-contained unit built from SAN plastic, available in a transparent finish that allows clear visibility of contents. It measures 11-1/2 inches high with a weight of 2.02 lbs, making it manageable for daily handling. The container features a handle for ergonomic operation and a compatible design for use with the 06.3648.6040 container, ensuring smooth integration in foodservice workflows. It does not specify electrical requirements or cooling methods, as it is a non-refrigerated unit suitable for ambient dispensing. Its construction offers chemical and impact resistance, facilitating frequent cleaning and maintenance. The capacity of 67-3/5 oz. supports moderate volume throughput, suitable for busy buffet or beverage stations. It is proposition 65 compliant, ensuring safety in commercial foodservice environments, with typical shipping times of 1 to 2 days.
A commercial Juice Milk Cereal Dispenser is a durable, high-capacity container designed for self-serve food and beverage stations, accommodating liquids and dry foods efficiently. The BauscherHepp 06.8253.6040 model features a SAN plastic body, 67-3/5 oz. capacity, and ergonomic handle, making it suitable for applications in cafes, buffets, and catering operations. Its impact-resistant construction and ease of disassembly support sanitation and maintenance routines, ensuring consistent operation in moderate-volume foodservice settings. Installed in beverage or cereal stations, this dispenser helps streamline workflow by providing reliable, portion-controlled dispensing solutions for busy environments.
This high-capacity BauscherHepp 06.8253.6040 dispenser is essential for foodservice settings that require reliable, portion-controlled dispensing in cafes, buffets, and catering venues. Manufactured by BauscherHepp, it offers durable SAN construction, precise volume output, and compatible design features, making it ideal for medium-volume restaurant service and self-serve setups.
The BauscherHepp 06.8253.6040 dispenser stands out due to its durable SAN construction, precise portion control, and seamless compatibility with related containers. Its ergonomic handle and impact-resistant design improve handling and sanitation, reducing maintenance time and operator effort compared to standard plastic dispensers. Its clear body enhances content visibility, supporting efficient replenishment and inventory management. Overall, this model enhances workflow efficiency and product presentation in commercial foodservice environments.
