The BauscherHepp 06.7838.6040 Serving Tray GN 1/120-3/4" X 12-3/4" Rectangular is a professional-grade foodservice display and serving solution designed for commercial kitchens and hospitality operations. Crafted from durable 18/10 stainless steel, this handled rectangular tray measures 20-3/4 inches in length and 12-3/4 inches in width, offering a robust platform for presenting dishes, appetizers, or condiments. Its GN 1/1 compatibility facilitates efficient integration into existing food holding and serving workflows, particularly for mid-volume restaurants, catering, and banquet settings. Precision-engineered for durability and ease of cleaning, it supports high-frequency use and maintains elegant appearance through repeated wash cycles. This tray's technical build ensures optimal performance in demanding service conditions, making it suitable for professional food presentation environments.
Top BauscherHepp 06.7838.6040 Features
The BauscherHepp 06.7838.6040 serving tray offers high-quality stainless steel construction, ensuring long-term durability and corrosion resistance. Its handled design enhances stability during transport and service, reducing spillage risks. Designed for commercial foodservice operations, it simplifies washability through smooth surfaces compatible with standard dishwashing routines. The GN 1/1 size standard allows seamless integration with induction or steam heating units, ideal for bustling catering kitchens and buffet lines. Its precise dimensions support consistent workflow, enabling efficient batch presentation and service coverage.
- Durable stainless steel construction for heavy-duty use
- Handled design facilitates easy transport and stability
- GN 1/1 compatibility for seamless kitchen integration
- Smooth surface for efficient cleaning and maintenance
- Rectangular shape optimizes service and presentation flow
Suitable for professional catering, banquet service, or high-volume food presentation environments.
06.7838.6040 Technical Specs
The BauscherHepp 06.7838.6040 serving tray is constructed from high-quality 18/10 stainless steel, offering excellent corrosion resistance and a polished finish that withstands rigorous cleaning routines. It measures 20-3/4 inches in length, 12 inches on the short side, and weighs approximately 4.24 pounds, providing a sturdy yet manageable platform for food service. Its rectangular shape aligns with GN 1/1 standards, ensuring compatibility with various gastronorm-compatible units. The tray is designed for typical commercial kitchen workflows, supporting moderate throughput in catering, buffet, or restaurant settings. Its construction resists temperature variations from cold to hot conditions, supporting safe food presentation and easy handling. Dimensions and weight optimize ergonomic operation while maintaining strength and durability, suitable for repeated commercial use.
- Material: Stainless steel, 18/10 grade
- Dimensions: 20-3/4" L x 12" W
- Weight: 4.24 lbs
- Shape: Rectangular, GN 1/1 compatible
- Finish: Polished stainless steel exterior
- Operating Range: Suitable for hot and cold food presentation
- Cleaning Method: Dishwasher safe with smooth surface
The tray supports easy disassembly for maintenance, with ergonomic handles for secure transport, making it ideal for high-performance catering and hospitality environments.
- Electrical Requirements: None
- Refrigeration Type: Not applicable
- Food Safety: Compliant with commercial standards, corrosion-resistant, non-porous surface
- Usage Compatibility: Compatible with GN 1/1 inserts and hot/cold service conditions
- Assembly Required: No
What is a commercial serving tray?
A commercial serving tray is a heavy-duty, hygienic platform designed for food presentation and transport in professional foodservice environments. The BauscherHepp 06.7838.6040 serving tray offers a high-quality stainless steel build with GN 1/1 compatibility, supporting efficient operations in catering, buffets, and restaurants. It is optimized for durability, ease of cleaning, and seamless workflow integration, making it suitable for moderate workload applications in hospitality settings, especially where reliable, professional presentation is critical.
Top stainless steel serving trays for hospitality operations
Designed for moderate throughput foodservice venues, the BauscherHepp 06.7838.6040 serving tray provides robustness, GN compatibility, and ergonomic handling, supporting professional presentation in restaurant and catering settings. Crafted from premium stainless steel, it ensures longevity and sanitation for efficient operation in hospitality environments.
- Operation Type — suitable for catering and banquet service
- Kitchen Setting — ideal for mid-volume restaurant kitchens
- Foodservice Category — suited for serving & display in professional environments
- Workload Qualifier — supports moderate throughput requirements
- Use Case — optimal for professional food presentation and transport
Why Choose BauscherHepp 06.7838.6040?
The BauscherHepp 06.7838.6040 serving tray uniquely combines high-quality stainless steel construction with GN 1/1 compatibility and ergonomic handling features, setting it apart from typical trays. Its professional design ensures long-term durability, simplifies cleaning, and enhances food presentation efficiency in demanding hospitality environments, making it a reliable choice for commercial kitchens seeking functional excellence.
- Manufactured from premium 18/10 stainless steel for durability
- Handled design supports secure transport during busy service
- GN 1/1 compatibility facilitates integration with standard foodservice units
- Corrosion-resistant finish preserves appearance over repeated use
- Optimized for moderate-volume food presentation in hospitality settings
