The BauscherHepp 06.6380.6040 Bread Bowl 11" x 6-3/4" Oval is a commercial-grade serving vessel constructed from 18/10 stainless steel by WMF, designed for precise presentation in professional foodservice environments. Measuring 11 inches in length and 6-3/4 inches in width, this oval bread bowl features a durable stainless steel composition optimized for high-volume use, offering optimized heat resistance and ease of maintenance. Its technical specifications emphasize longevity and functionality suitable for bakery displays, buffet stations, and upscale catering settings, providing an expertly engineered solution for versatile serving needs.
Top BauscherHepp 06.6380.6040 Features
This bread bowl combines precision engineering with stainless steel durability, making it ideal for high-throughput foodservice operations requiring reliable, easy-to-clean presentation pieces. Its 18/10 stainless steel construction ensures corrosion resistance, while the 11" x 6-3/4" oval shape facilitates versatile display and holding functions. Designed for straightforward washing and handling, it supports seamless workflow integration in busy commercial kitchens, buffet lines, and catering setups.
- Precision dimensions: 11" x 6-3/4" oval shape for versatile presentation
- Durable material: 18/10 stainless steel resists corrosion & staining
- Ease of maintenance: Dishwasher-compatible stainless steel surface
- High-volume suitability: Engineered for bakery, buffet, and catering needs
- Form factor: Compact oval design facilitates efficient stacking & storage
Ideal for bulk displaying bread or baked goods in professional foodservice environments
BauscherHepp 06.6380.6040 Technical Specs
The Bauscher Hepp bread bowl model 06.6380.6040 features a stainless steel construction with an overall weight of 0.7 lbs, optimized for durability and ease of handling. It measures 11 inches in length and 6 inches in width, with a sleek oval shape designed to integrate seamlessly into front-of-house presentation and back-of-house storage systems. The product is rated for typical kitchen operating conditions, featuring a corrosion-resistant finish suitable for frequent cleaning with standard detergents. Its material safety and construction support efficient workflow, enabling easy disassembly for maintenance. It is available for immediate shipment, supporting quick deployment in foodservice operations.
- Dimensions: 11" long x 6" wide, oval shape
- Material: 18/10 stainless steel, corrosion-resistant
- Weight: 0.7 lbs for manageable handling
- Construction: Seamless, dishwasher-compatible stainless steel
- Temperature range: Operates within standard commercial kitchen conditions
- Cleaning: Compatible with standard commercial dishwashers for routine sanitation
- Usage: Suitable for bakery displays, buffet setups, and catering applications
Electrical Requirements: Not applicable
Refrigeration & Cooling: Not applicable
Material Safety: Food-grade stainless steel, compliant with safety standards
Usage Compatibility: Compatible with standard storage and display fixtures
Installation & Maintenance: Easy to disassemble and clean, with dishwasher compatibility
What is a commercial bread bowl?
A commercial bread bowl is a durable, stainless steel serving vessel designed for bakery, buffet, or catering applications, facilitating elegant presentation of bread and baked goods. Constructed from corrosion-resistant materials like 18/10 stainless steel, it measures approximately 11 inches in length and 6-3/4 inches in width with an oval shape. Typically installed in high-volume settings such as hotel buffets, bakery counters, and catering events, the BauscherHepp 06.6380.6040 bread bowl is ideal for efficiently displaying bread items while supporting easy handling and cleaning in professional environments.
Top commercial bread bowls for high-volume foodservice operations
Constructed for professional bakery and buffet applications, the BauscherHepp 06.6380.6040 bread bowl offers robust stainless steel durability and precise sizing. Its moderate-volume operation makes it suitable for bakery counters, catering stations, and hotel buffets, optimizing presentation and workflow efficiency while maintaining sanitation standards.
- Operation Type — suitable for bakery counters and buffet lines
- Kitchen Setting — fits compact commercial spaces & high-capacity stations
- Foodservice Category — ideal for bakery displays and buffet holders
- Workload Qualification — designed for moderate throughput & frequent use
- Use Case — elevates presentation in catering, hotel, and restaurant settings
Why Choose BauscherHepp 06.6380.6040
With its premium stainless steel build, the BauscherHepp 06.6380.6040 bread bowl offers superior corrosion resistance, professional craftsmanship, and efficient handling tailored for demanding foodservice environments. Its compact oval shape enhances display versatility while supporting streamlined cleaning routines, setting it apart from standard serviceware with its durable, restaurant-ready design.
- Self-contained stainless steel construction improves sanitation & durability
- Compact oval footprint optimizes storage & presentation space
- Stainless steel material minimizes maintenance time & corrosion risk
- Designed for immediate deployment in bakery, buffet, and catering setups
- Superior fatigue and impact resistance for high-volume use
