The BauscherHepp 06.3364.6030 Bar Sugar Bowl is a professional-grade tabletop accessory designed for high-volume bar and hospitality environments. Crafted from Cromargan® 18/10 stainless steel, this sugar bowl measures 5-3/4 inches in diameter and 3-1/3 inches in height, featuring a handle for easy handling and a tilt lid with a spoon recess for efficient serving and refilling. Its durable, corrosion-resistant construction ensures longevity in demanding commercial settings, providing precise portion control and seamless integration into bartending and café stations. With a polished, matte finish, it offers an upscale aesthetic suitable for professional barware collections and service stations requiring hygienic, easy-to-clean materials for frequent sanitation. It is particularly suitable for establishments seeking durable, serviceable tabletop solutions that enhance operational efficiency and presentation in busy hospitality settings.
Top BauscherHepp 06.3364.6030 Features
The BauscherHepp 06.3364.6030 sugar bowl offers a robust stainless steel build with a handle for secure grip, ideal for fast-paced bar service. Its tilt lid with spoon recess allows for quick, mess-free dispensing, and its stainless steel material assures durability and easy maintenance in frequent cleaning cycles. The size and features are optimized for efficient tabletop use in bars, cafés, and hotel lounges, supporting workflow with ergonomic handling and reliable portion control. Designed for high-traffic hospitality venues, this bowl ensures consistent presentation and sanitation, streamlining beverage station operations and reducing service time.
- Functionality: Secure handle and tilt lid for quick access
- Durability: Cromargan® 18/10 stainless steel withstands heavy use
- Ease of Maintenance: Simple cleaning with dishwasher-safe metal
- Application: Fits seamlessly into bar and café service workflows
- Workflow Benefit: Facilitates quick refills and portioning in busy environments
Ideal for professional bartenders and hospitality staff seeking reliable tabletop sugar dispensers.
06.3364.6030 Technical Specs
The BauscherHepp 06.3364.6030 sugar bowl features a stainless steel construction with a matte finish, measuring 5-3/4 inches in diameter and 3-1/3 inches in height, including the handle. It includes a tilt lid with a spoon recess for controlled serving, enhancing efficiency during high-volume service. Its design supports frequent cleaning with dishwasher compatibility, and the metal’s corrosion resistance ensures longevity in rigorous commercial environments. This model does not include an electrical component or refrigeration but is engineered for durability and ease of handling in standard hospitality workflows. Overall, the unit weighs approximately X lbs (specific weight available on request) and is suitable for tabletop or bar station installation, supporting hygienic, efficient sugar presentation for busy foodservice operations.
- Material: Cromargan® 18/10 stainless steel with matte finish
- Dimensions: 5-3/4" dia. x 3-1/3"H
- Weight: Approximately X lbs (shipping weight subject to packaging)
- Capacity: Suitable for standard sugar portions
- Design features: Tilt lid with spoon recess, handle included, dishwasher safe
- Construction: Corrosion-resistant, commercial-grade stainless steel
- Usage environment: Designed for high-traffic bar and beverage stations
What is a commercial sugar bowl
A commercial sugar bowl is a durable, stainless steel or similar material tabletop container designed for high-frequency use in hospitality and foodservice settings. It features a secure lid, often with a recess for a serving spoon, to facilitate efficient portioning and minimize messes during busy service periods. The BauscherHepp 06.3364.6030 sugar bowl is an industry-standard component used in bars, cafes, and hotel lounges to provide hygienic, quick access to sugar, supporting streamlined workflows and maintaining presentation quality in demanding environments. Its size, construction, and ergonomic design make it ideal for high-volume hospitality operations requiring durable and easy-to-clean serving pieces.
Top tabletop sugar bowls for high-volume beverage service
Designed for high-traffic bar and café environments, the BauscherHepp 06.3364.6030 offers a robust stainless steel construction with a functional tilt lid and handle, ensuring quick access and durability for busy service stations. Its tailored design supports hygienic, efficient sugar presentation in professional settings, especially suited for restaurant-ready beverage preparation. BauscherHepp’s reputation for quality ensures optimal performance in demanding hospitality workflows.
- Operation type — high-volume bar and café stations
- Workload qualifier — moderate throughput environments
- Foodservice category — professional beverage accessory
- Workflow — reduces refilling time and minimizes spills
- Best use case — efficient sugar dispensing in commercial kitchens
Why Choose BauscherHepp 06.3364.6030?
The BauscherHepp 06.3364.6030 sugar bowl distinguishes itself through its high-quality Cromargan® stainless steel construction, ergonomic handle, and practical tilt lid with spoon recess—features that improve sanitation, ease of handling, and operational efficiency compared to standard models. Its durable build and thoughtful design support continuous, hygienic use in demanding hospitality environments, making it a reliable choice for professional beverage service.
- Compared to similar models, it offers superior corrosion resistance and longevity
- Features a balanced size that fits seamlessly into professional service stations
- Designed with a tilt lid and spoon recess for quick, clean dispensing
- Constructed from premium stainless steel for durability and style
- Optimized for frequent cleaning and high-volume use in hospitality
