BauscherHepp 06.3327.6040 4-3/4 Inch Tea Strainer with Bowl Stainless Steel
- Optimized for high-volume tea filtration processes
- Constructed from durable 18/10 stainless steel
- Supports quick cleaning with disassembly design
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The BauscherHepp 06.3327.6040 Tea Strainer with Bowl is a professional-grade foodservice tool designed for precise filtration of tea and herbal infusions. Constructed from durable 18/10 stainless steel, this 4-3/4" x 3-3/4" strainer is equipped with a matching bowl, making it suitable for high-volume commercial environments such as cafes, tea houses, and hospitality establishments. Its fine mesh and corrosion-resistant material offer efficient separation of loose leaf particles, facilitating quick service and easy cleaning. With a robust build and integrated bowl, this model supports streamlined workflows in busy kitchens requiring reliable tea filtration solutions.
This tea strainer with bowl is optimized for professional foodservice operators seeking durable, corrosion-resistant filtration tools. Its stainless steel construction ensures longevity under frequent use, while the precise mesh captures fine tea leaves. Ideal for baristas and catering personnel, the design facilitates straightforward cleaning and quick deployment within high-volume brewing workflows. Its compact size permits easy handling and stacking for efficient storage in commercial kitchens.
Suitable for high-demand tea service in commercial kitchens requiring swift filtration and easy sanitation.
The BauscherHepp 06.3327.6040 Tea Strainer with Bowl features a precise stainless steel mesh with a 4-3/4" by 3-3/4" profile, ensuring consistent filtration performance. Weighing just 0.17 lbs, it supports efficient handling and stacking. The unit’s sturdy construction and corrosion-resistant properties assure durability in busy foodservice environments. Although specific electrical or cooling details are not applicable, the unit’s design emphasizes ease of cleaning and integration into standard tea brewing stations. It is compatible with typical countertop setups, and the bowl facilitates immediate transfer of infused tea without spillage. The material’s high corrosion resistance and straightforward disassembly promote quick sanitation routines, essential for maintaining hygiene standards in commercial kitchens.
A commercial tea strainer is a professional filtration device used in high-volume beverage service environments to efficiently separate tea leaves and herbal particles from brewed tea. Typically constructed from high-quality stainless steel, these strainers feature fine mesh and often include a bowl for seamless pouring and collection. Installed in cafes, tea houses, or hospitality kitchens, the BauscherHepp 06.3327.6040 Tea Strainer is designed for rapid filtering, easy cleaning, and reliable performance, making it ideal for institutions requiring consistent, hygienic tea service in busy foodservice settings.
Designed for high-volume tea service in hospitality environments, this professional-grade tea strainer from BauscherHepp ensures efficient filtration, durable stainless steel construction, and seamless workflow integration. Suitable for cafes, catering, and hotel kitchens, it supports precise and hygienic beverage preparation with reliable performance during busy service hours.
Compared to typical teapots and manual filtering tools, this stainless steel strainer offers superior durability, corrosion resistance, and a compact design tailored for high-volume environments. Its integrated bowl facilitates swift pouring, reducing spillage and streamlining workflows. The easy-to-clean construction and robust materials enhance sanitation, making it a dependable choice for professional kitchens needing reliable tea filtration solutions.
