The BauscherHepp 06.1849.6040 Finger Bowl is a professional-grade serving accessory designed for high-volume foodservice environments. Constructed from durable 18/10 stainless steel, this round coupe-style bowl holds 7 ounces and measures 4-3/4 inches in diameter, making it suitable for refined table presentations in restaurants, hotels, or catering operations. Its corrosion-resistant material ensures longevity, ease of sanitization, and maintains aesthetic appeal under rigorous usage conditions, facilitating efficient workflow for banquet and fine dining applications.
Top BauscherHepp 06.1849.6040 Features
The Finger Bowl offers a combination of functional capacity and robust stainless steel construction, ideal for quick cleaning and repeated use in commercial settings. Its round coupe design allows seamless integration into tiered serving stations or tabletop setups, enhancing presentation and hygiene. Designed for medium workflow demands, its 7 oz. capacity and corrosion-resistant material streamline handling and maintenance for busy foodservice operations.
- Functionality: Perfect for individual finger rinsing during formal meals
- Durability traits: Crafted from 18/10 stainless steel for corrosion resistance
- Ease of use: Rounded edges facilitate cleaning and handling
- Optimized fit: 4-3/4" diameter suitable for standard serving stations
- Workflow benefit: Lightweight (0.16 lbs) with simple maintenance enhances operational efficiency
Ideal for upscale restaurants, banquet halls, or catering services requiring reliable, easy-to-clean finger bowls.
06.1849.6040 Technical Specs
The BauscherHepp Finger Bowl model 06.1849.6040 is engineered from premium stainless steel, featuring a round coupe shape with a 4-3/4 inch diameter and a capacity of 7 oz. Its construction ensures excellent corrosion resistance and longevity suitable for high-volume, commercial dishwashing environments. The bowl's lightweight design (0.16 lbs) facilitates swift handling during service, with dimensions optimized for placement in standard tabletop setups. This product is designed primarily for use in busy dining contexts, supporting hygienic finger rinsing while preserving elegant presentation standards.
- Material: 18/10 stainless steel for corrosion resistance
- Dimensions: 4-3/4" diameter, 7 oz. capacity
- Weight: 0.16 lbs for easier handling
- Construction: Round coupe, durable and easy to clean
- Design: Compact size suitable for high-use settings
- Cleaning: Dishwasher-safe, resistant to stains and marks
- Compatibility: Suitable for standard serving stations and tabletop setups
Power Requirements: No electrical connection required
Implementation: Compatible with standard cleaning protocols and sterilization practices
Usage environment: Suitable for hospitality, catering, and institutional foodservice
Installation considerations: No special installation needed, optimized for high turnover environments
Operation: Designed for medium workload, facilitating quick replenishment and cleaning
What is a commercial finger bowl?
A commercial finger bowl is a hygienic tableware item specifically designed for individual finger rinsing during catered meals or fine dining service. Typically made from stainless steel or durable materials, these bowls enhance sanitation and presentation in upscale foodservice settings. The BauscherHepp 06.1849.6040 finger bowl is a precise example, offering a 7 oz. capacity with a 4-3/4 inch round coupe design, ideal for high-volume restaurant and banquet environments requiring quick sanitation and elegant service. Its robust construction supports frequent use during moderate throughput customer service operations, making it suitable for upscale restaurants, hotels, and catering establishments focused on guest experience and operational efficiency.
Top Metal Bowls for Moderate Foodservice Workloads
Designed for medium-volume settings, the BauscherHepp 06.1849.6040 metal finger bowl offers durability, precise sizing, and seamless integration into mainstream restaurant workflows. Suitable for mid-sized hospitality operations, it supports efficient table service with easy handling and maintenance, making it ideal for hotel banquet services and upscale cafeterias.
- Operation Type — suitable for moderate throughput foodservice operations
- Kitchen Setting — perfect for banquet and plated service environments
- Foodservice Category — designed for replacing traditional finger bowls in upscale dining
- Workload Qualifier — supports consistent moderate use during busy service periods
- Use Case — ideal for guest hygiene and elegant presentation in hospitality venues
Why Choose BauscherHepp 06.1849.6040
Compared to similar stainless steel finger bowls, this model stands out with its high-quality 18/10 construction, corrosion resistance, and precise 4-3/4" diameter design. Its lightweight build and round coupe style enhance handling, while the durable material ensures longevity in demanding foodservice environments. It contributes to streamlined workflows and maintains aesthetic appeal throughout extended use, making it restaurant-ready for fine dining and banquet applications.
- Exceptional corrosion resistance with 18/10 stainless steel
- Compact size with a 4-3/4" diameter for space-efficient service
- Lightweight (0.16 lbs) for ease of handling and quick replenishment
- Elegant round coupe design for refined presentation
- Strong durability suitable for high-volume commercial kitchens
